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Restaurant

Beijing

Decades of culinary heritage define this iconic Chinatown destination for authentic Peking duck.

Chinatown
4.2$$
OPEN11:30 am - 12:45 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Beijing, Chinatown - Montreal
Chinese
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About

Beijing stands as a cornerstone of traditional Cantonese culinary arts, specializing in authentic dim sum and robust stir-fried dishes that highlight regional techniques. The menu features an extensive selection of seafood preparations, including live lobster and steamed fish, alongside classic noodle bowls and savory congee. Large, circular banquet tables define the spacious interior, facilitating communal gatherings and large-group interactions common in local Chinese dining culture. Each dish relies on traditional seasonings like ginger, scallions, and oyster sauce to maintain the integrity of fresh ingredients sourced for maximum flavor. The kitchen maintains rigorous standards for wok-searing, ensuring each portion arrives with consistent texture and temperature. This establishment remains a reliable destination for diners seeking a classic, high-volume dining experience rooted in the deep culinary traditions of Southern China.

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4.2414 ratings
5★
62%
4★
14%
3★
6%
2★
15%
1★
4%

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Reviews for Beijing

Food
Service
on Google4 (1800+)
*as of 2026-08-01
4.2414 ratings
5★
62%
4★
14%
3★
6%
2★
15%
1★
4%
Write your review

Reviews often mention

chinese(33) recommend(24) fried rice(18) dishes(18) soup(18) fried(17) chinatown(14) chicken(12) wonton(12) noodle(11) fresh(11) rice(11)

Review Summary

Beijing has long been a staple in Montreal's Chinatown, recognized by many as a go-to destination for authentic, Cantonese-style Chinese cuisine. While experiences vary, the majority of patrons praise the restaurant for its extensive menu, generous portion sizes, and fresh, flavorful dishes such as lobster, Peking duck, and various noodle specialties. The service is frequently described as friendly, efficient, and welcoming, making the restaurant a popular choice for families and large groups alike. Although some diners have noted inconsistencies in food quality or pricing concerns, the establishment remains a well-regarded, traditional spot that consistently attracts both long-time loyal customers and visitors seeking a reliable dining experience.
Page 11 of 27 - 263 Reviews
Lola
2.0

The quality of their dishes has gone down! Ordered their rice noodles with beef (classic Cantonese dish) & beef was tough like leather . They cut down on everything & increase their prices. Save your money & go somewhere else!

Jul 23, 2025
on Google
Patrick
2.0

Used to be a good restaurant although owners(managers?) were never even close to friendly even though I had gone there regularly with my family for years. Quality kept going down, owners remained indifferent, my favorite was when I informed them the shrimp was off, & they told me it wasn't! If a customer thinks the shrimp is bad, it's bad, it's not negotiable!!! Anyhow I don't go there anymore & neither should anyone else. There are other better or similar restaurants around. Clue, mostly only tourists go to Bejing these days.

Jul 22, 2025
on Google
Mat
5.0

Un classique du quartier chinois. Service courtois & plusieurs choix.

Jul 13, 2025
on Google
Adam
5.0

ne marchez pas, courez!!!
c'est de la frappe

Jul 10, 2025
on Google
Vee
5.0

Exactly what we wanted during our layover in Montreal. The food was delicious & full of flavors. & came out so quick! Would recommend to anyone craving some good quality Chinese food & short on time!

Jul 8, 2025
on Google
Md
5.0

Excellent❤?🥰

Jul 6, 2025
on Google
Edwin
4.0

Pleasant surprise. Enjoyed a shared dish of Singapore noodles with chicken & shrimp. Delicious & filling.

Jul 3, 2025
on Google
Sheldon
3.0

Oh, Beijing Chinese Restaurant in Montreal! Where do I even begin with this culinary marvel? From the moment we stepped in, we knew we were in for something truly... memorable.

The General Tao chicken was, without a doubt, a masterclass in... well, chicken. Each piece was a testament to the chef's bold vision, perfectly capturing that elusive balance of'chicken' &'sauce.' & the vegetable fried rice? A symphony of grains & what I can only assume were vegetables, each grain standing proudly on its own, refusing to be overshadowed by any mere flavor.

Then came the breaded shrimp - a revelation! The breading was so robust, so confident, it almost made you forget there was a shrimp somewhere inside. A true triumph of texture. & the egg rolls? Crispy, yes, undeniably crispy. They certainly held their shape, which is more than one can say for some lesser egg rolls.

But the pièce de résistance, the crowning glory, was the Chinese broccoli. It was green. It was leafy. It was... broccoli. A minimalist's dream, showcasing the raw, unadulterated essence of the vegetable.

In summary, if you're looking for an experience that challenges your perceptions of'delicious' & leaves you with a lingering sense of... something, then Beijing Chinese Restaurant is an absolute must-visit. Five stars for daring to be so uniquely... itself!

Jul 1, 2025
on Google
Verónica
5.0

Everything was very nice, even the waiter was very kind. It's not expensive.

Jun 29, 2025
on Google
Diego
5.0

Second time I eat here, & second time I've loved it. Food is great, & service has improved.

Jun 29, 2025
on Google
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