Bbagels is a premier destination for authentic, handcrafted bagels, baked fresh daily using traditional methods. Patrons can select from a diverse array of classic and innovative bagel flavors, perfect for any craving. Complement your bagel with a variety of spreads, premium cheeses, and fresh toppings, creating a personalized culinary experience. For those seeking something sweet, Bbagels also offers a tempting assortment of desserts and sweet treats. Each item is prepared with care, ensuring a delightful bite every time. This establishment provides a straightforward yet satisfying menu focused on quality ingredients and exceptional taste.
Bbagels is widely regarded as a standout destination in Montreal, praised for its generous, fluffy, and high-quality bagels that feature a satisfyingly crispy exterior and soft, airy interior. While some customers find the unique, oversized portions and the mandatory rip and dip serving concept to be a departure from traditional local styles, many visitors and locals alike celebrate the creative flavor combinations, exceptional house-made spreads, and the standout smoked salmon sandwiches. The establishment is frequently highlighted for its warm, family-oriented atmosphere and exceptionally friendly service, with many diners appreciating the thoughtful, zero-waste approach and the availability of vegan options. Although opinions on pricing and specific flavor profiles vary, the majority of patrons recommend the experience as a must-visit alternative to more crowded tourist spots.
I bought three sandwiches, one regular sesame bagel & one bagel with smoked meats inside. Honestly, they're all delicious, especially the sandwiches, it's worth to come back for. BUT the smoked meats bagel was Very Very Very salty, I finished one 500ml bottle water in one gulp. Oh Jesus , never had this before.
I visited this place yesterday & it's such a cute little bagel spot. We tried the bagel with dip-everything bagel with a vegan dip-& it was absolutely amazing. They also offer bagel sandwiches with some really unique options, including vegan choices, which I loved.
We couldn't resist trying the Oreo cookie, & it was delicious. I was honestly blown away by the taste & texture of the bagels. The coffee selection is limited (just black coffee & latte).
On top of that, the service was fantastic. Everyone working there was friendly & welcoming, which made the experience even better. I would definitely recommend checking this place out.
Feb 8, 2026
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It was very busy on Sunday, hard to get a place to sit but no line to counter. Took about 8 min to get the bagels & schmears & another 20 to get the sandwiches. If time is an issue, order ahead. Tried the poppy seed bagel & jalepeno dip immediately, perfect combo. Warm & soft on a cold day.
We had the tomato sandwich & the smoked meat stuffed one. They were so good. The tomato one is filling without being heavy, even though the bagels are way denser than the usual bagels.
I doubt the six I bought to take home are going to last the week. 100% will be back.
I recently visited BBagels with my friend Sarah, who was invited in to taste the menu & shoot content. I came along as the hand model & very willing taste tester.
This is their first winter since opening in April 2025, & the intention behind the place really shows. The space used to be a clothing store before Byron & his family took it over, & now it feels warm & lived-in… with small details that tell a story. The concept started as a pop-up in Pointe-Saint-Charles, & that roots-first energy is still very present.
The bagels themselves are fluffy & filling, with a crisp exterior & a soft interior. They offer both classic options & playful twists like za'atar-crusted or smoked-meat-stuffed bagels. My favorite schmear was the honey garlic jalapeno… sweet on the first bite, then slowly warming, the kind of flavor that keeps you ripping & dipping until there's nothing left. A close second was the scallion & lemon zest, bright & fresh, with just enough tang to cut through the richness.
What stood out most was the care behind the scenes. BBagels takes a very practical zero-waste approach: leftover bagels become homemade chips offered as samples, & a single lemon is fully used across the menu… zest in schmear, juice for homemade lemonade, & the rest folded into marmalade. Nothing feels performative, just thoughtful.
They offer open-faced sandwiches, rip-&-dip bagels, stuffed bagels, & recently added soup. The soup does sell out quickly, so arriving earlier is a good idea. That said, it feels less like a drawback & more like a sign that everything here is made in real time, not mass-produced or rushed.
Byron runs the shop as a true family business, & you'll sometimes see his kids helping out, which adds to the sense of community. By the door, there's also a small notebook where customers can doodle or leave a note, like a casual guest book that quietly reinforces that neighborhood feel.
Not flashy & not trying too hard… just well-made bagels, excellent schmear, & a clear sense of care behind every decision. A place that feels good to support, & even better to eat at.
Excellent quality sandwiches. I had the best smoked salmon bagel sandwich of my life here. I also like the variety of creamcheeses, especially the one with lemon. Really friendly local place doing something differently than St-Viateur. Great customer service & the bagels are always fresh.
Super friendly. Tasty bagel with interesting spreads & sandwiches. Really enjoyed our lunch. & no line like the more well known places. Great choice! Only thing I wish they had was a sink to wash my hands or at least some sanitizer.
Pourquoi faire la queue un peu plus bas sur l'avenue chez St VTR pour des sandwiches bagel moins bons?
Belle découverte que ce bbagel: moelleux & généreux avec des garnitures variées & de qualité, le tout avec un beau sourire & une playlist qui ferait danser le trou du bagel. Une ou deux tables en plus des comptoirs ajouteraient à la convivialité.
