C’est sur le site historique du New City Gas qu’une variété de chefs, d’artisans et d’artistes ont choisi d’unir leurs talents pour créer Bazart. Spécialisé dans les mezzes, les grillades au charbon et les cocktails, le menu s’inspire des restaurants de plage de la Méditerranée et propose des plats soigneusement élaborés dans un décor enchanteur.
Détails
Nos Spécialités
Mezze, grillades, poisson & cocktails.
Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, Interac, Paiement Mobile, Paiement sans contact
Bazart propose une atmosphère unique qui transporte ses convives dans un cadre méditerranéen ou tropical, grâce à un décor époustouflant et une ambiance haut de gamme très appréciée. De nombreux visiteurs soulignent la qualité du menu, mettant en avant des plats savoureux comme l'agneau, le steak et les fruits de mer frais, tout en saluant la qualité des boissons. Le service est souvent décrit comme attentionné, professionnel et chaleureux, faisant de cet établissement un choix de prédilection pour les célébrations, les événements de groupe et les soirées mémorables. Bien que certains clients notent une carte limitée ou des prix élevés, l'expérience globale offerte par l'ambiance, l'esthétique et l'accueil laisse une impression très positive.
Une superbe expérience au bazart ! L'ambiance est incroyable, la cuisine est excellente & tout le personnel est vraiment accueillant & attentionné.
La nourriture était incroyablement délicieuse. Mention spéciale aux raviolis à la ricotta : je n'ai honnêtement jamais mangé quelque chose d'aussi bon !
Aussi, un grand merci à Avi & Darell pour leurs excellents cocktails & leur sourire :)
This restaurant was an unexpected surprise. Although the flooring is trippy, if you have stilettos, my experience was wonderful. Alexie, the manager took care of us for most of the night out of his own will. Our meals were amazing & when I chose not to have dessert because I wanted something specific. He came by & gave me a surprise which was actually fantastic. Alex you're an amazing manager & we were so grateful for your care & thoughtfulness throughout the whole night.
We had the ricotta, ravioli, the labneh & the lamb. It was all amazing.
The atmosphere totally brings you back to Greece on the outside & if you go inside, the club vibe is awesome.
definitely a must go.
Bazart used to be one of my favourite mediterranean restaurant back when it opened in 2021. Today, I wouldn't be able to place it in my top 5 in Montreal.
My most recent experience there left a sour taste of disappointment due to the long wait time for service, disparity of service between waiters & the poor food quality/presentation.
The table next to us got greeted, guided through the experience & had each dish composition explained. Our waiter simply dropped the plates on the table & left.
The burrata came with an uncut tomato. Just the whole vegetable with the cheese on top & sauce at the bottom of the plate. No effort to make slices or present it in the way that it was displayed on the menu. Note this plate doesn't include croutons & we had to order the bread separately which usually is complementary at any decent restaurant.
- $28.00 + $13.00
The ravioli were great & honestly the one thing I really enjoyed that evening. They had a rich cheese flavour which was complimented by the butter reduction. The presentation was proper, which was appreciated.
- $32.00
The octopus was not properly marinated/seasoned & cold. Most of the flavour was just char from the grill which is far from the usually fresh taste I get when ordering this plate.
- $67.00
The lamb chops were to be cooked medium-rare but came out well done & cold as well. While the sauce & seasoning of that dish were well measured, the lack of precision in the cooking & the fact the meat arrived cold made me regret ordering that plate.
-$80.00
I thought I would impress by inviting my date at Bazart but I felt like a fool burning money on a subpar experience. While I could've returned the main dishes to the kitchen, after waiting 30m to receive our plates, we were too hungry to wait even longer. In hindsight, there are restaurants that offer much better service & food for a fraction of the price & I couldn't in good faith recommend Bazart anymore. The slow service & degradation of food quality is obvious because I've been a customer for a long time. Note they now tolerate people being obnoxiously loud which wasn't the case before & though they mention the place is 18+ after 9pm, some children/teens were still present.
3 août 2025
sur Google
🍽️
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I had seen mixed reviews, but we truly were not let down whatsoever. The girls who greeted us & brought us to our table were so sweet & charismatic.
We got seated & right away our waitress brought us our waters & the QR code for the menu. The menu is so cool as when you click the food option, it shows a picture which makes choosing what you want ten times easier!
We started off with the ricotta ravioli. Personally I'm not the biggest fan of ricotta & it was still extremely enjoyable & fun to share between two people.
We then ordered the fresh breads last minute as we saw another table having some & we added hummus before realizing it was $15 extra! We asked our waitress to cancel the hummus order, but since it was plated already it was on the house!! The breads were super fresh & the spices were amazing! The hummus was also gorgeous.
We then got our main meals which consisted of the cornish hen, the giant tiger prawns & the roaster potatoes to share. The potatoes were amazing & a perfect portion to share! The shrimps were incredible. The spices of the cornish hen were also amazing! My friend just wished there was a different sauce accompanied with the chicken!
The service was amazing & extremely attentive. Truly everyone we talked to were incredibly nice & welcoming.
The restaurant itself is FABULOUS. Every single room is breathtaking. The decoration & atmosphere is jaw dropping & so beautiful.
The girls & I visited Bazart-a spot we'd been eyeing for its dreamy, Tulum-inspired vibes. We originally planned to come in the evening to soak in the ambiance, but brunch didn't disappoint. The decor was absolutely stunning, & even though the weather was a bit chilly, the staff made sure we were comfortable with heaters & cozy blankets. Our waitress was so warm & welcoming-she walked us through the brunch menu & recommended a few standout dishes.
We had their brunch menu which includes pastries platter - Croissants, chocolate croissants, halloumi, Greek yogurt, homemade jam & mixed berries. For our main course, we ordered their egg soufflé & ravioli.
The pastries platter was freshly baked & beautifully balanced with both sweet & savoury options. The croissants were a standout - perfectly golden, buttery, & delicately flaky with each bite. We also tried the house-made ravioli, which was rich & satisfying. Stuffed with creamy ricotta & topped with a vibrant blend of homemade pesto, pine nuts, candied ail, cherry tomatoes, & fresh basil, the dish packed a punch. While the pesto added depth, it slightly overpowered the more delicate flavours. The egg soufflé, on the other hand, was a dream - airy, pillowy, & cooked just right, with a soft center that melted in your mouth.
I just finished eating! I am writing this as I'm walking out!!
AMAZING FOOD! Absolutely amazing.
From the drinks to the entrées to the main!
The raviolis, the fatouche, the oysters, the salmon…
I love the ambiance,& the music! I went to Bazart in two seasons & they change the setting & decoration. both is very pretty & live ambiance. Meze comes in a small portion if you are sharing with a group, fresh bread & Labneh , & Tahini is a must! :) ravioli spinach & mushroom is delicious too. Main course is nice & it's tasty. Highly recommended!
Went for dinner there with my friends & had an amazing night! The dips were insane & make sure to get the raviolis. The margarita was also probably one of the best one I've ever had. The service was amazing & I will definitely be back!
Had such a great time at Bazart! The ambiance was so nice. You need to try the ravioli & the sea bass. I loved the decor! Already looking forward to returning in the summer.
Quelle belle découverte que cet endroit! L'ambiance est festive, parfaite pour notre souper entre amies. La décoration, les lumières, les oeuvres d'art rendent l'endroit chaleureux tout en étant très moderne. J'ai rarement été aussi renversée par de la nourriture. Le pain cuit sur place était sublime, la pieuvre, les raviolis (coup de coeur!) TOUT était tellement savoureux. Les cocktails sont magnifiques & bons. Beaucoup de vin d'importation. Super service par Maxime. Pas pour tous les budgets.
