Bâton Rouge Grillhouse & Bar
Restaurant
Bâton Rouge Grillhouse & Bar
Opens Today at 11 am
| Monday | 11 am - 9 pm |
| Tuesday | 11 am - 9 pm |
| Wednesday | 11 am - 9 pm |
| Thursday | 11 am - 9 pm |
| Friday | 11 am - 10 pm |
| Saturday | 11 am - 10 pm |
| Sunday | 11 am - 9 pm |
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Info & Location
Bâton Rouge restaurants are renowned by its customers as a restaurant with one of the best ribs in Montreal.
Amenities, services & more
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Reviews for Bâton Rouge Grillhouse & Bar
Reviews often mention
qualite(33) rib(33) prix(32) steak(30) côtes levées(27) salad(23) burger(23) frite(22) viande(21)Page 2 of 38 - 742 Reviews
Carolyne
La salade de filet de poulet & les côtes levées sont les meilleures!😋View more
Robyn
May 11, 2025
Wonderful dining experience at Bâton Rouge. Everything was delicious. The Chicken & Mushrooms dish was juicy & tender with a lovely mushroom gravy, the accompanying mashed potatoes paired beautifully with the chicken & were light & fluffy. The Grilled Peach salad screams summer, so yummy! & the club sandwiches are a notch above your average club, with amazing flavours. All dishes were more than generous in portion size. Staff at Bâton Rouge are the best! We always enjoy our dining experience at this amazing restaurant. The quality & service is always Five Star & they always go above & beyond to make sure everything is perfect. Highly recommend Bâton Rouge for special occasions & daily dining.
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My family & I had the pleasure of a gastronomic feast from Bâton Rouge in Sherbrooke recently. As it was a birthday celebration & the birthday gal is wheelchair-bound, we opted for takeout. My husband & I were visiting from out of town, so we planned our meals around Bâton Rouge & I am so happy we did. Our first night in Sherbrooke, the three of us ordered the filet mignon. The generous sized filets were all cooked to perfection & absolutely delicious, melt in your mouth supreme excellence. Honestly, the best filet mignon ever. The accompanying garlic mashed potatoes were light & fluffy. The next day for lunch we ordered the salmon & rice for six people. Everyone enjoyed their meals. The salmon was delicious & tender. For dinner that night, it was full racks of ribs for three people. The ribs were fall off the bone amazing. Of course we ordered salads & soup with our three meals, which were all extremely satisfying. Not only were our meals delicious, they were carefully packaged. One critical factor in our dining experience was the service we received from Antonio, a.k.a Anthony. This person was professional, friendly & first class. He knows how to make his customers smile with gratitude. I will certainly return to Bâton Rouge in Sherbrooke the next time we are visiting. This was the best meal & service we have ever received from a restaurant. Bâton Rouge Sherbrooke is a must for any foodie. Many thanks to Antonio & his highly competent staff. Bravo!
Update:
More excellent takeout from Bâton Rouge in Sherbrooke.
Mother's Day 2023 was perfect because of our meals from Bâton Rouge. Manager Antonio always makes sure the filet mignon is cooked just the way we like it.
July of 2023 was yet another perfect time to treat our wheelchair-bound Mom to Bâton Rouge. & again, Antonio made sure everything we ordered was perfection. While everything on the menu is beyond delicious (salmon, chicken, salads, desserts) the filet mignon is a must try. Many thanks to Antonio & his awesome staff! No photos yet because when you have a beautiful meal in front of you, sometimes you forget. Photos for sure with our next order. 💕View more
Denise
sommes allés le samedi de la fête des mères. Malgré un restaurant bondé, le service a été super.
le serveur de notre table nous a donné un excellent service malgré une charge de travail assez élevéeView more
Brigitte
Vraiment déçu du service, assiettes froides . Nous avons mangé linguine fruits mer & vraiment ça goûtait rien sauf la soupe aux tomates. Rissoto assiette petite, côte levé les frites étaient froidesView more
Darcy
We were well greated at the reception.
Looks like it was expected for us to speak French with our waiter as he asked us if we spoke French.
He had no smile through out the night.
We ordered some calamari that was over cooked.
We ordered a plate of shrimp & rib, a plate of rib & a plate a burger for kid which was fine.
We did not get any napkins or wet towel, we had to ask for condiments for my son's burger & fries that never came.
We had to get up after 15 minutes to ask for condiments.
We never got a refill of water even though the table right next to us had some mid way through their meal.
This is our second time with poor service in Sherbrooke.
We will not go back to that specific baton Rouge, we will try other restaurants in Sherbrooke instead.View more
Barbara
We were celebrating my husband's birthday, but we didn't want to make a fuss. Our dinner was excellent! Thank you for a lovely dining experience. Our server was Mike-- he was very good at his job & personable.View more
Simone
Je n'ai vraiment pas été conquise, super déçu par la nourriture qui était froide, 4 minis chou-fleurs, 2 brocolis. La viande était bonne mais froide. Déçu d'avoir payé 85,00$ pour un plat & une boisson sans alcool.View more
Christine
La cuisson de nos bavettes n'était pas adéquate. Demandé médium & reçu saignant. Lorsque l'on va dans un steak house, c'est essentiel que la cuisson de la spécialité soit bien maîtrisée. Merci au serveur qui a reconnu l'erreur & nous a offert le dessert.View more
Yone
so far so good old pal Antonio & waiter Rémi. second pepper sauce is free i feel so happy.
after 8 months:
This restaurant has truly become my home away from home every time I visit Sherbrooke, which is almost every week. Their filet mignon is consistently cooked to perfection-tender, flavorful, & prepared exactly how I love it. The service is always warm & attentive, with a genuine care for the little details that make a big difference. Antonio, the kind & gracious man in charge, always goes above & beyond-he not only welcomes me with a smile but even allows me to keep my favorite steak knife here, making each visit feel personal & special. It's rare to find a place where you feel both appreciated & at home, & this restaurant delivers that experience every single time.View more
Veronique
Le restaurant était plein & la serveuse nous a mentionné être seulement 3 serveur(ses) pour tous le restaurant! Malgré cela nous avons eu un excellent service! Bravo à tout l'équipe!View more
Andrea
The food was delicious! I had the Thai steak salad & my bavette was a perfect medium rare. Our server was very professional & attentive. The atmosphere was great!View more
Andree
Je donne un 4 étoiles, car dans l'ensemble c'était très bien. J'aurais donné un 5 étoiles si la personne à la réception nous avons donné une banquette & non une demie-banquette comme j'avais mentionné lors de ma réservation en ligne. Car il y avait amplement de banquettes de disponibles pour les réservations de 2 personnes quand nous sommes arrivés sur place.View more
Michel
Côtes levées froide, retournées à la cuisine, délai d'attente un peu long pour ravoir mon assiette. Assiette de filet mignon bonne cuisson mais les légumes verts étaient beaucoup trop cuits.View more
Dwayne
Waiter, I forget his name, was very good & very forgivening to the two out of county girls I was with. Food was good & they loved it, only neg thing is we had to ask for water with our meal. They want to go back again in the summeView more
Yves
malheureusement , resto préféré de mes petits enfants , mais le service a été d'une lenteur innaceptable . Réservation pour 18h pour 10 personnes . Tout le monde était là avant 18h15 ....On a mangé à 20h15 , après avoir mentionné quelques fois que le service tardait un peu trop .
On voyait les tables se garnir d'autres clients autour de nous & se dégarnir de gens qui étaient arrivés bien après nous . Innacceptable !!!View more
Sara
Pour les assiettes traditionnelles, tu sais à quoi t'attendre, pas de surprise ni d'originalité. Par contre, j'ai essayé le bol Lotus & la version « poke bowl » était intéressante avec des ingrédients plutôt différents, ce qui a donné un bon repas copieux.View more