Bananier
Restaurant
Bananier
Opens Tomorrow at 11:30 am
| Monday | Closed |
| Tuesday | Closed Today |
| Wednesday | 11:30 am - 2:30 pm, 5 pm - 9:30 pm |
| Thursday | 11:30 am - 2:30 pm, 5 pm - 9:30 pm |
| Friday | 11:30 am - 2:30 pm, 5 pm - 9:30 pm |
| Saturday | 5 pm - 9:30 pm |
| Sunday | 5 pm - 9:30 pm |
Info & Location
About us
A lot of people asked me: Why Bananier ? Here is the story...
Have you ever smelled a steamed banana leaf? This unique scent will forever embody a flurry of my childhood memories, instantly unlocking flashbacks of the beautiful Asian continent, its unique dishes, vibrant market stalls, and trendy restaurants. Growing up, this same sweet leafy aroma led me to the kitchen, intrigued by my Ba Noi’s (grandmother's) culinary concoctions. A family passion for cooking passed on from generation to generation, my father introduced me to Thai flavor, technique, and creativity. Soon after, my parents guided me through the entrepreneurial challenges of their own restaurants, L'Escale a Bangkok and Red Thai, from staffing to sourcing, and from plating to customer journey.
Twenty more years alongside our city’s most amazing cooks and restaurateurs, inspired by childhood recipes and my own, I finally bring you "Bananier Resto-Bar"!
You'll be able to find me in the front hall, running in and out of the kitchen. You'll also catch a glimpse of Papa Ngoc and Mama Ly in the kitchen.
Have you ever smelled a steamed banana leaf? This unique scent will forever embody a flurry of my childhood memories, instantly unlocking flashbacks of the beautiful Asian continent, its unique dishes, vibrant market stalls, and trendy restaurants. Growing up, this same sweet leafy aroma led me to the kitchen, intrigued by my Ba Noi’s (grandmother's) culinary concoctions. A family passion for cooking passed on from generation to generation, my father introduced me to Thai flavor, technique, and creativity. Soon after, my parents guided me through the entrepreneurial challenges of their own restaurants, L'Escale a Bangkok and Red Thai, from staffing to sourcing, and from plating to customer journey.
Twenty more years alongside our city’s most amazing cooks and restaurateurs, inspired by childhood recipes and my own, I finally bring you "Bananier Resto-Bar"!
You'll be able to find me in the front hall, running in and out of the kitchen. You'll also catch a glimpse of Papa Ngoc and Mama Ly in the kitchen.
Our Specialties
Curry, Pad Thai, Pho & Tonkinese soup.
Amenities, services & more
Capacity: 80 We accept: Master Card, Visa, InteracMore details
We have a liquor license.
Photos (32) More
on GoogleEvents Nearby
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Aug 22, 2025 to Aug 24, 2025
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Aug 28, 2025 to Aug 31, 2025
Reviews often mention
thai(23) prix(21) qualite(18) decor(16) tasty(14) terrasse(13) attentif(9) lunch(8) fresh(7)Page 8 of 18 - 358 Reviews
via LibroExcellente nourriture, belle ambiance & jeunes serveurs impeccables !
via LibroVery nice decor, relaxing & the food was really good . The service is top notch too. Will definitely go back 👍
via LibroAccueil & service très chaleureux, Nourriture excellente. A recommander.
via LibroC'était notre première fois & aucun doute pas la dernière! Très bel accueuil, bon service & délicieux plats! Bonne continuité à toute l'équipe
via Libro
Nourriture excellente, serveurs très professionnels,
Bref très apprécié, nous y retournerons avec plaisir
via LibroDinner was delicious & the service impeccable. Amazing & attentive staff.
via LibroTrès bonne nourriture. Service courtois & agréable. Restaurant propre & bien aménagé.
via LibroLa terrasse gagnerait à être aménagée avec beaucoup plus de verdure & d'intimité.
via Libro
Excellent comme toujours. Expérience gastronomique parfaite, & service impeccable.
Je recommande fortement.
via LibroCuisine thaï donc épicé. Rien au menu de ne pas épicé sauf une soupe.
via LibroHad a lovely evening at Bananier. My fourth time there. Pleasantly greeted at the entrance. Very pleasant servers were attentive just enough not to be annoying. The service was a bit slow due to the place was full to capacity. The food presentation was spectacular & the quality was just as great. Will go there again & again.
via Libro
Great food & the nicest terrace in Nuns Island!
The food was DELICIOUS & the service, impeccable, thank you guys! Their terrace is surrounded by beautiful flowers & plants -real ones-... lots of love & work put into it. Definitely coming back soon & recommending this wonderful restaurant to my friends.
via LibroDelicious food, impeccable service, reasonable prices, easy parking, beautiful terrace!
via Libro
Très bon restaurant Thaïlandais. Les plats sont à juste prix & sont tous savoureux. Le service aussi fut attentionné.
Nous y retournerons en famille.☺️☺️
via Libro
Excellente ambiance, j'adore les tables avec banquettes. J'ai mangé un plat de nouilles croustillantes aux légumes & crevettes.. un délice!
Service convivial & la propriétaire est toujours là pour venir voir les clients.
via Libro
Excellente nourriture !!! Nous avons mangés un pad thai au poulet & poulet au carry rouge Accueil exceptionnel, Venez encourager les resto de l' IDS. Terrasse exceptionnelle!!
Je vous recommande ce resto.