Aylwin Barbecue

Dave

4.0

Very busy place at Atwater market. Got some indoor seating . Noisy & not lots of room but the food was great, I had seen a tiktok about it & I decided to my my way to try it out from Mascouche. A family of 3 shared a very very good really deli French fry. None of that frozen fry crap. Those were some greasy deli fries. The smoke meat was loved by my son who said it was second best to Schwartz. & I had the ruban. Was very moist & savory , Great taste. I would eat there again if ever I am in that part of town to have another ruban. Pickle was good too. Highly recommend & prices were not that bad compared to other smoke meat places. About 16$ each.

Jeptha

5.0

The brisket sandwich is unreal

Jean

4.0

Très belle première expérience. Nourriture de qualité, bon service. 1 étoile retirée par le manque d'assiette combinée & le prix vraiment élevé des éléments pris séparément.

Valentina

5.0

I'm not a poutine type of person but it was the best I had in my life, the sandwiches were amazing. Try the lemonade too

Jay

3.0

Like most things in Montreal -- nothing lasts. First visit to this place was spectacular. Super tasty, reasonably large, fall off the bone ribs. This time... mediocre taste, small.

Krystel

5.0

Absolutely must try!
We tried the breakfast sandwich with sausage as well as the hashbrown with a latte. The sandwich was out of this world! So full of flavors, & all the flavors mix so well together. The sauce is so good & the sausage is delicious. The hashbrown is also amazing, tastes homemade & is unlike any other hashbrown we've tried before. Definitely recommend trying their breakfast sandwich! The staff is super nice & friendly as well!

Maggie

5.0

Their smoked meat was one of the best I tried in Montreal. The Texas-style beef brisket sandwich was also fantastic. The staff was very nice & friendly. There was a relatively long wait to order our food (they are popular!), but a short wait to pick up our food (they are fast & effective)! We will certainly visit again when we are in Montreal next time

Antonin

3.0

Je suis un amateur de viande fumée. La qualité de la viande est au rdv cependant pour moi le goût de fumée au bois était trop présent & aneantissait complètement la saveur du boeuf.

Minnie

1.0

The platter wasn't worth $25.
Briskets terrible (fats) & pork belly ..burnt? Not great

RaMacGregor

4.0

It's good, but it's pricey. I guess everything is pricey in this day & age.. my wife had the ribs, I had brisket, we each had a salad & a beer, & it was 80 bucks with tip. That said, salads were good, both the cucumber & the coleslaw. The ribs were excellent, the brisket was well done. The beer is the star here though. I really appreciate in- house beer. It's a real indication of the quality of food to be had. This one applies; a great offering..