Aux Vivres impose une norme rigoureuse pour la cuisine végétalienne en proposant un menu ancré dans des ingrédients sains et dynamiques. La cuisine se spécialise dans des bols de riz denses en nutriments, garnis de vinaigrettes maison emblématiques et de tempeh ou de tofu mariné. La clientèle découvre une sélection variée de plats inspirés des saveurs mondiales, allant de currys robustes à des salades fraîches et croquantes. Chaque assiette met en valeur des textures et des saveurs audacieuses dérivées exclusivement de légumes, de légumineuses et de grains entiers. L'établissement maintient un engagement ferme envers l'intégrité végétalienne, garantissant que toutes les boissons et tous les desserts respectent scrupuleusement les principes éthiques. Ce lieu constitue une destination essentielle pour obtenir une alimentation végétale consistante et satisfaisante servie avec efficacité. La qualité constante reflète un dévouement rigoureux au mouvement culinaire fondé sur le végétal.
Aux Vivres est largement reconnu pour sa cuisine végétalienne fraîche, vibrante et savoureuse, proposant un menu varié qui séduit autant les végétaliens que les non-végétaliens. Les clients soulignent régulièrement la générosité des portions, la qualité du tempeh et les plats signatures comme le bol dragon ou les différents wraps. L'ambiance est généralement décrite comme chaleureuse, vivante et accueillante, de nombreux convives mettant en avant le service amical et attentionné du personnel. Malgré quelques expériences variables concernant certains plats ou le temps d'attente, la qualité constante et les options santé font de ce restaurant une destination de choix pour ceux qui apprécient un repas satisfaisant et sain dans un environnement agréable.
I have had food from Aux Vivres many times (going all the way back to when they were in a small spot on saint Dominique), & while my girlfriend's order (the gyro) was tasty & a nice large portion filled with plenty of crispy lettuce, tomatoes, pickled onions & delicious tzatziki; my order, le royal cheeze, was just a disappointment. There was a sad single leaf of lettuce, single slice of tomato, & a patty that was pasty & underwhelming.
For the price I felt pretty unhappy, as I seriously could have just gone to A&W if I wanted something better than what I got.
For those interested in an amazing vegan burger experience I'd recommend not having one here, stick to their bowls (the dragon is a classic) or the wraps, & go to LOV for a burger that's worth paying 22$ for.
Very happy today with my favorite Dragon Bowl. The tempeh is super tasty & moist. The vegetables were very fresh today. Thank you for welcoming my baby in as some places make you feel like you shouldn't have come there. Since this location opened the quality has improved 100% as the tempeh was dry & the vegetables weren't the freshest but since then after a couple months things got better & better. Itsy favorite vegan resto now & close by. customer for life
Really enjoyed the visit. The tempeh tacos were the highlight - crisp, well-seasoned, great sauce & pickled onions. The curried soup was rich & comforting. The Buddha Bowl looked beautiful but had too much filler lettuce; I ended up having to deconstruct it to eat it properly. Would have preferred a smaller, tighter bowl with less greens & more of the good stuff. Service was fast & friendly. Solid spot, will be back. 4/5
18 avr. 2026
sur Google
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Absolute Gem for vegan & vegetarian foodies! Went there twice in the same day ! Had the Buddha Bowl for lunch & then Dragon Sandwich for Diner, both were delicious, service was fast, efficient & price very reasonable.
Will 100% go back!
The food was good, but despite the restaurant being empty aside from us the service was slow & they did not refill our waters. I may order this as takeout in the future, because the bowls really were outstanding.
We were fairly disappointed with our first meal here. We had heard good things & happy to find a new vegan restaurant. The Thai bowl had good & less good parts while the Aux Vivres signature burger was a disappointment. Our second visit was so much better, we had brunch (Golden Pancakes & Huevos Rancheros) & it was delicious, definitely worth coming back for. I would still say that the portions are a little too big so bring a container to take the test home
I have been to both locations. Dragon bowl & BLT on chapati, are my two favorites. The ingredients are always fresh & the portions are always filling. If you have room for dessert try the spicy brownie & a latte.
Food : 4/5 Service: 4.5/5 Atmosphere: 4/5 Trying something a little different I went for dinner with a friend (a former vegan) on a Wednesday evening. There is a small sidewalk terrace but we elected inside as it was a little chilly. The restaurant inside is very bright with a pretty laid back vibe & decor. The staff was very warm & helpful in terms of explaining some of the options & giving recommendations to me, a proud carnivore. We ordered 2 bowls, Dragon & Mumbai Bowl, Tempeh Satay & Mango Lassi. Orders came fast, presentation was very nice & everything was tasty. No complaints & would repeat.
