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Restaurant Top Pick

Ateliers & Saveurs

Interactive culinary workshops meet the authentic essence of French regional artistry in the heart of the city.

Downtown
4.7$$
OPEN12 pm - 8 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Ateliers & Saveurs, Downtown - Montreal
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About

Ateliers & Saveurs presents a distinguished culinary journey, specializing in authentic French and regional Quebecois dishes. The kitchen crafts exquisite tartares, expertly prepared with the freshest ingredients, offering a vibrant and refined taste of local flavors. Diners can anticipate a sophisticated yet approachable atmosphere, ideal for experiencing the depth and diversity of French-inspired cuisine. Each dish is thoughtfully composed to showcase both traditional techniques and contemporary presentation, ensuring a memorable dining experience. The commitment to quality ingredients and skillful execution is evident in every bite, making Ateliers & Saveurs a notable destination for discerning palates.

Details

Amenities, services & more

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5★
88%
4★
2%
3★
2%
2★
5%
1★
3%

Mentioned in:

Ateliers & Saveurs was featured in the article(s) below.

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Reviews for Ateliers & Saveurs

Food
Service
on Google4.6 (200+)
*as of 2026-08-01
5★
88%
4★
2%
3★
2%
2★
5%
1★
3%

Review Summary

Ateliers & Saveurs offers a consistently highly-rated experience that blends education with entertainment, making it an excellent choice for team building, dates, or outings with friends. Guests frequently praise the professional and charismatic instructors who provide clear demonstrations, useful cooking tips, and engaging cocktail mixology sessions. While the vast majority of visitors highlight the delicious food, vibrant atmosphere, and helpful support staff, some notes mention that sessions can move quickly and that pricing is a consideration for some group activities. Overall, the consensus remains that the workshops are fun, well-organized, and memorable, with many participants eager to return for future classes.
Page 1 of 1 - 5 Reviews

Had a great time cooking with Chef Sean!

Apr 28, 2026
on Google

We had a very informative cooking class. & the result was delicious. Thank you, Antoine!

Nov 11, 2025
on Google
5.0

We had a great pleasure being hosted by Shawn to prepare out dinner as a team. We had fun prepping dinner with good wine/cocktail in hand. Cooking area was clean & hassle-free.

It was quite pricy, so please consider when booking. I would have appreciated the bites to be included as we prepare the food! (though they can be added to the menu, at that price, We would have liked it included :) )

Oct 3, 2025
on Google

I booked'cuisine du monde: Tex mex' as a gift for Mother's Day. We all found the experience to be pleasant. Our group made tacos, quesadillas, guacamole, salsa, coleslaw, beef flank steak & a cute little almond cake which all came out wonderfully. Our instructor/chef begins with an explanation of the dishes we will be making. Afterwards, he began to show us cooking techniques, answered questions & asks for volunteers to carry out the steps that were just shown. Quickly, the group gets into a groove & our ingredients begin to combine into a beautiful finished product. During this process there is a lot to learn from, you will not however be able to participate in all the steps, as you will naturally be busy at some point or another preforming a task while the chef moves on to the next. As you're cooking, an attentive support staff is waiting on you to see if you'd like any drinks -which were wonderful- or if you need anything in particular. At the end of it, you assemble the plates & the staff takes it to a table where you get to pat yourselves on the back & enjoy the wonderful food you made with all the participants while the staff waits on you. I'd like to thank the staff for their wonderful work & congratulate my group on a wonderful meal. All in all, it's a fun bonding experience to share with others. I recommend, two thumbs up, will likely book another.

Aug 10, 2025
on Google

Amazing experience. Really enjoyed the cooking classes & food

Feb 27, 2025
on Google