Antipode functions as a multifaceted culinary destination blending café culture with the artisanal precision of small plates. The kitchen emphasizes high-quality ingredients sourced for their flavor profile and structural integrity in both hot and cold preparations. A distinct focus on craft beverage production balances the food menu, which centers on Mediterranean-influenced shared plates and complex caffeinated brews. The environment utilizes a deliberate architectural layout to prioritize functional flow while maintaining a minimalist aesthetic throughout the space. Guests encounter a focused menu where simple, raw components undergo transformation into refined portions designed for individual or group consumption. The establishment maintains a consistent operational standard that prioritizes texture and seasoning across every item offered on the permanent menu.
Online reservations are not currently offered through this listing for Antipode. However, you can call them directly at (514) 524-7044 to inquire about table availability.
Does Antipode offer online ordering?
Yes, Antipode offers online ordering for delivery.
Antipode is widely celebrated as a premier brunch destination in Montreal, distinguished by its exceptionally aesthetic and flavorful menu. Visitors frequently praise the creative and generous portions, with the pistachio latte, eggs Benedict, and Yuzu French toast standing out as popular favorites. The restaurant offers a bright, cozy, and vibrant atmosphere that makes for a memorable dining experience. While the popularity of the spot often results in queues and occasional waits for tables, the majority of guests find the attentive service, unique culinary presentation, and high-quality ingredients well worth the visit, making it a highly recommended stop for those seeking an elevated brunch.
J'ai récemment visité ce restaurant pour le déjeuner & je dois dire que l'expérience a été exceptionnelle. Les oeufs bénédictes aux champignons & à la truffe étaient préparés à la perfection, & le pain perdu au yuzu était tout simplement divin. Chaque bouchée était un véritable plaisir pour les papilles. Le décor du restaurant est également très beau, créant une atmosphère agréable pour profiter du repas. Le service était accueillant & attentionné, ce qui a rendu l'expérience encore plus agréable. Si j'avais eu plus de place, j'aurais sans hésiter commandé autre chose. Je reviendrai certainement pour goûter d'autres plats. Ce restaurant est devenu un de mes favoris!
Saumon fumé & guacamole 4/5 Benedict eggs with smoked salmon & guacamole. A refreshing taste. Croque Truffe 4.5/5 Ham & truffle cheese sandwich, quite good. Gaufre & Poulet 4.5/5 It tastes like Korean fried chicken. The flavor is delicious, but it's too common for us. Pain Perdu yuzu 3.5/5 The presentation is very nice, & the pear is quite special, but the taste is just okay. Latte Pistachio 5/5 Latte Tiramisu 4.5/5 Latte Lavande 3/5 The ambiance of the restaurant is particularly beautiful, with decor featuring elements of greenery & sculptures.
Première fois chez Antipode & ravis! Pendant que nous patientons dehors, on nous a proposé des mini pains au chocolat pour l'attente. Personnel très sympa, en particulier notre serveuse très gentille & souriante & qui a pris le temps de nous expliquer les plats. Le latte pistache est vraiment délicieux ainsi que les plats très savoureux, les portions généreuses & les goûts qui sortent de l'ordinaire. (J'ai pris les oeufs bénédictines truffes champignons & mon mari & mon amie gaufre poulet ils ont beaucoup aimé!). Le gérant du restaurant est très sympathique aussi. À refaire pour tester les croque monsieur.
Un de mes top 3 resto brunch incontournable. Je recommande les oeufs Bénédicte au saumon & le pain perdu qui sont succuuuuulents. Merci à Juliette, la serveuse, de son acceuil & ses recommandations. Il y a du monde, mais ça vaut le coup d'y aller. Que du bonheur !
Deux mots: DÉBILEMENT BON !! 🤩 Juste incroyable le goût, les saveurs. Le cuisinier qui prépare les plats à clairement l'oeil pour l'esthétique des assiettes. Franchement c'est un restaurant que je recommande fortement. Merci Antipode ! ☀️🌸🌿 Café: Latté à la pistache Repas: Pain perdu
They do not take reservations, so a lengthy wait in line is to be expected on a weekend, but it's not too bad. Once our party of two was seated, the waiter took forever to come & take our order. We took the infamous "Cochon" lattes (pistachio & speculos) which were insanely expensive & overpriced (the most expensive latte I've ever had). They were not even worth it. The coffee wasn't even pistachio/biscoff flavored, only the rim of the glass!!! Terribly disappointing for 8,50$ ! Then we chose the pain perdu & the chicken & waffles for our main. The pain perdu was quite good, very much autumn flavors, & the chicken & waffles were decent. We waited a good 45 minutes for our coffees & main to come! Our waiter would tend to other tables a lot quicker than ours. Once we finally received the bill, they charged me 1$ extra for the pain perdu, which was 23$ on the menu. I was so disappointed that I did not want to leave any tip. Will not be returning!
I think people have brainwashed themselves into thinking this is a good brunch spot.. Week after week I see lineups at this place of these influencers all dressed up waiting to get in. Luckily, I was able to get a table right away & it proceeded to take 2 hours from start to finish to get our drinks & food. Is it because the place is so sought after or is it because the service is so slow? The pistachio latte is beautiful so if you want to take a pretty picture for Instagram, it's great.. but take away the crusted glass rim & it's a pretty mediocre coffee. The eggs Benedict was nothing to write home about & at 24$ with no side you can get better elsewhere. We also tried their pain perdu which was really good at first but it gets really sweet, real fast. Beautiful decor & ambience but at over 100$ for 2 ppl for brunch, it's a little too pretentious for my palette.
Étant donné leur réussite, il y a de la file le weekend, ils ont gentiment donné des pains au chocolat pendant l'attente. Le service & la nourriture sont excellents, très bon rapport qualité-prix.
Pas satisfaite de ma sélection : le latte pistache & le croque à la truffe. Le latte pistache est juste beau, le latte est basique & le verre est décoré de crème pistache & de pistache émiettées, c'est donc assez exagéré de proposer ce verre de latte décoré pour 8.50$. Si vous voulez un latte à la saveur de pistache, essayez celui de San Gennaro dans la petite Italie). Le croque est complètement imbibé de sauce & du coup, est très spongieux, on se ressent pas le croustillant d'un croque. Toutes les saveurs se mélangent dans ce pain mouillé, c'est dommage. . Service impeccable, le personnel est rapide & sympathique, on est bien installés.
Very impressed. We were waiting for about an hour to get a table & they made pain au chocolat for the ppl in the line. As for the rest, the food was phenomenal, highly recommended!
