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Tasting Menu Restaurants in Montreal

Explore 9 new local restaurants, sorted by relevance. You can also view the highest rated or explore the full list. The results below are for all of Greater Montreal: Filter for a specific region.

Aïmara Traiteur

Event catering service
Opens Monday at 8 am
(56)
Rosemont-La Petite-Patrie, Little-Italy

Review Summary

Aïmara Traiteur is described across reviews as a consistently reliable and highly regarded catering choice, with service that is on time, professional, and attentive from planning through delivery, and a team that makes events feel seamless. Food is repeatedly praised for being delicious, authentic, and beautifully presented, with Peruvian flavors that impress guests at weddings, funerals, corporate events, and family gatherings alike, and menus that are adaptable to different occasions. Guests note generous portions, memorable cocktails, and desserts that delight, along with strong communication and meticulous coordination that reduce stress for organizers, creating an overall experience that combines high quality with a personal touch and earns enthusiastic recommendations for future events.View restaurant profile

MOTTO HandRoll Bar

Montreal's Temaki Bar
Open until 11 pm
(78)
Old Montreal

Mentioned in: The 10 Most Romantic Restaurants in Montreal for Valentine's Day 2026

Review Summary

Reviews describe MOTTO HandRoll Bar as an intimate, stylish spot with a warm, welcoming energy and a focus on ultra-fresh fish. Hand rolls are made to order and praised for balance, texture, and refined presentation, with sauces and accompaniments complementing the seafood flavors. The atmosphere is repeatedly described as ideal for a date night or a casual night out with friends, combining coziness with a lively bar vibe. Service is consistently highlighted as friendly, attentive, and knowledgeable, with staff guiding guests through selections and ensuring a smooth experience. Cocktails and drinks are noted for quality and craft, pairing well with the menu. Some comments mention small portions for the price and a time-based dining format, but the overall experience, from the counter to the hospitality, leaves diners planning a return and recommending MOTTO HandRoll Bar for both the food and the ambiance.View restaurant profile

Orexi Estiatorio

In the heart of Old Montreal, Orexi Estiatorio invites you to awaken your 'Orexi' (appetite) with the sun-drenched tastes of Greece.
Open until 11 pm
(45)
Old Montreal

Review Summary

Orexi Estiatorio offers a warm, inviting Greek dining experience with consistently delicious dishes from grilled octopus and zucchini chips to lamb chops, sea bass, and a ribeye steak, plus crowd pleasers like moussaka croquettes and desserts such as baklava and loukoumades. The atmosphere is praised for its cozy vibe, tasteful decor, and a hint of Greek music that enhances the meal. Attentive, knowledgeable service guides guests through the menu and makes diners feel well cared for. Overall, this popular spot in Old Montreal is seen as a standout for authentic flavors, high quality food, and a memorable night out worth repeating.View restaurant profile

Que Sera Syrah

Wine, oyster & cocktail bar / 18 years & over / lunch + evening + brunch
Open until 11 pm
(260)
Brossard

Mentioned in: Where to Celebrate New Year's Eve in Montreal: The Best Restaurants and Brunches for 2026

Review Summary

Que Sera Syrah feels like a warm, stylish hub on the Dix where a tapas style menu, fresh local ingredients, and regularly refreshed seasonal dishes deliver flavorful, refined experiences. The wine list is generous and thoughtfully curated, with interesting natural selections and pairing ideas that elevate each course, while cocktails are inventive and well balanced. Service is consistently attentive and friendly, and the ambiance blends cozy and chic for intimate dinners or lively gatherings, with dishes described as creative and beautifully presented. Overall, the impression is of a destination for memorable meals and excellent wines, with occasional notes about slower service or a few items that may not hit every palate, yet the constant theme is quality, originality, and a memorable visit that invites a return.View restaurant profile

Mezcla

French-Peruvian cuisine in Old Montreal
Open until 11 pm
(37)
Old Montreal

Review Summary

Mezcla offers a warm, intimate dining room where Peruvian-inspired dishes meet refined technique, with a tasting menu and thoughtful wine pairings that celebrate local Quebec ingredients. The service is attentive and knowledgeable, the atmosphere feels welcoming and sophisticated, and the small space gives a hidden gem vibe in Old Montreal. Dishes are presented with care and originality, cocktails are crafted and memorable, and the overall experience is personal yet elevated, inviting guests to return as new favorites emerge.View restaurant profile

Bon Vivant - Table Fermière

(15)
Saint-Chrysostome

Review Summary

Bon Vivant - Table Fermière offers a scenic setting with a warm ambiance and delicious dishes. Local products are featured throughout the menu. Reviews describe an amazing overall experience with a beautiful space, welcoming service, and a very friendly staff. The chef and kitchen are highlighted as exceptional, with the quality of the food matching the hospitality. The dining experience is often described as mind blowing and highly recommended to gourmets, with praise for the chef and the team. Some notes mention that takeout and brunch would be welcome additions.View restaurant profile

Petros Taverne Grecque

Bring your own wine. Greek tavern offering classic dishes in a casual space.
Open until 10:30 pm
(100)
Beloeil

Mentioned in: Where to Celebrate New Year's Eve in Montreal: The Best Restaurants and Brunches for 2026Best Greek Restaurants in MontrealView More

Review Summary

Petros Taverne Grecque offers a warm, inviting Greek dining experience with stylish decor and a friendly, attentive staff that many diners praise. The menu features a diverse selection of shareable dishes, from grilled octopus and tzatziki with pita to generous portions of lamb chops, dorade, calamari and other seafood, all prepared with fresh ingredients and served hot, with portions described as ample and flavors as vibrant and authentic. The ambiance is consistently charming and lively, making it a great setting for date nights, celebrations or family meals, while the option to bring your own wine adds to the value. Service is repeatedly highlighted as impeccable and professional, though some note prices are on the higher side, balanced by high quality and a memorable experience, and the tasting menus or shared boards provide a wonderful way to sample a wide range of flavors.View restaurant profile

Ratatouille

Opens Tomorrow at 9 am
(9)
Magog

Review Summary

Reviews describe Ratatouille as a place where a wine tasting is expertly orchestrated, a gastronomic dinner unfolds in a warm, welcoming atmosphere, and the overall experience feels memorable and professional whether for private celebrations or corporate gatherings. The ambiance is described as relaxed yet refined, with simple decor and a culinary journey guided with skill and generosity. Mixology and sommelier storytelling are presented with passion and accessibility, and a shop section offers a way to extend the pleasure. The concept is praised as engaging, with pizza and wine workshops and cooking classes repeatedly recommended, making Ratatouille a place to discover and revisit for a memorable experience at a reasonable price.View restaurant profile

HANA Korean Steakhouse

Hana is a refined Korean steakhouse offering table-side dining in the heart of Old Port Montreal
Open until 11 pm
(46)
Old Montreal

Review Summary

HANA Korean Steakhouse is described as an elegant setting with a refined vibe and a premium feel, where the meat is often praised for its quality, the chef's selections and pairings are well thought out, and service can be impeccable in some visits, especially during special occasions; however, several reviews point to uneven service including delays with cocktails and sides, having to flag staff repeatedly, and in some cases a lack of apology for the wait, which can leave diners with the impression that value does not always match the price. The tasting and butcher options are highlighted as offering interesting combinations and refined presentation, with meat cooked to impress in many orders, while others found certain cuts or courses underwhelming for the cost, and a few noted lingering issues during the early opening period such as coordination and longer wait times. The overall impression is that Hana has strong potential and memorable dining moments, particularly for celebratory dinners, but execution can vary and the experience may hinge on service timing and the day of the visit.View restaurant profile

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