Chez Chili is praised for bold, authentic Sichuan and Chinese flavors, with generous portions and good value that keep diners coming back, whether dining in or ordering takeout. The basement setting in Chinatown is described as cozy and lively, and staff are frequently noted as friendly and attentive, though a few visits mention slower or inconsistent service and even a rude moment or two. Dishes commonly highlighted include General Tao's chicken, spicy Hunan options, eggplant with minced pork, salt and pepper shrimp, dumplings, and various beef and noodle dishes, all described as flavorful, fresh, and often spicy with heat that can be dialed up. Some reviewers report the spice not meeting expectations or chili oil absent, and a minority call the prices steep for Montreal, but the consensus remains that the food is delicious, portions are substantial, and the experience is satisfying for spicy craving seekers. Many travelers and locals alike rate Chez Chili as one of the top Chinese spots in Montreal, with several noting it as a go to for authentic flavors and dependable service, especially for groups and families.View restaurant profile
Reviews of M. Poisson describe a cozy spot with bold, spicy flavors and good value. Diners highlight generous portions on many mains and a menu that blends Sichuan and other Chinese inspired dishes, with several dishes noted for heat and depth of flavor. The service is repeatedly praised as fast, friendly, and attentive, contributing to a welcoming vibe, and the space is described as clean with comfortable ventilation. While the overall sentiment is positive, a few comments point to occasional variability in portion size or authenticity depending on the dish, and a handful of visits are described as average rather than exceptional. The atmosphere, price, and flavor profile together make it a reliable option for casual dining and group meals in the area.View restaurant profile
Overall, reviews of Presotea show a mix of experiences with some standout drinks and some drawbacks. Some find the tapioca pearls unpalatable, likening them to a chewy blob of gelatin, while the rest of the boba is fine. Mango lychee and grapefruit drinks are praised for fresh ingredients, though mangoes may not always be fully ripe and extra syrup can make some beverages too sweet. Fresh fruit is a highlight in several orders, adding vibrant flavor and making the drinks feel refreshing, especially on hot days. A first visit left a positive impression with the tea based drinks and the mango frappes noted as excellent, though the small location can feel crowded while waiting. All tea based drinks are brewed to order for flavor and freshness, and the drinks are frequently described as healthy options compared to typical bubble tea.View restaurant profile
Reviews of YiFang Taïwan Fruit The show a mix of experiences, with some customers reporting rude staff, a long wait, and a coconut latte that tasted watered down and overpriced, along with a note that French is not spoken in the shop and a request for more staff; on the positive side, others praise the menu for unique drinks, love the Strawberry Milk Slush, and mention that sweetness can be tuned by choosing sugar level, with the double chocolate waffle also getting good marks, while many say the drinks are reasonably priced and the atmosphere is quaint and inviting for bubble tea lovers; the staff are described as helpful in selecting boba based on personal interests, and overall the place is often recommended to fellow boba enthusiasts, described at times as paradise for fans of bubble tea.View restaurant profile
Keung Kee is widely regarded as an institution in Montreal's Chinatown, offering a large, affordable Cantonese menu built around fresh ingredients and authentic flavors. Reviews celebrate generous portions and strong seafood and wok dishes, with standouts like razor clams, clams with vermicelli, scallops, beef hotpot, orange beef, and lobster, all described as consistently tasty and reasonably priced. The dining experience is portrayed as lively and unpretentious, with fast service in a busy, sometimes noisy space and decor that is functional rather than fancy. Value and suitability for groups or families are repeatedly praised, though some notes point to uneven or impersonal service, occasional miscommunications about allergens or tipping, and the occasional dish arriving cold or not meeting expectations. The restaurant is also noted for veteran staff, authenticity, and a willingness to accommodate, making it a go-to for those seeking genuine Cantonese cooking at a good price in Chinatown. Some critiques mention plastic table coverings and a strong urge to keep expectations in check about service, but the overall tone emphasizes flavor, variety, and affordability as defining strengths.View restaurant profile
Mon Nan is widely celebrated as a reliable go-to for generous portions of classic Cantonese and Chinese-American favorites in Montreal's Chinatown, with fans praising dishes such as Shanghai noodles, General Tso's chicken, duck, salt and pepper shrimp, chow mein, and ginger lobster, all served hot and in plentiful portions ideal for sharing or taking home. The atmosphere is welcoming and unpretentious, with fast service and attentive staff on busy nights, though some reviews note inconsistent experiences and moments of rude service or tip pressure. Many consider Mon Nan among the best Chinese restaurants in the city, great for groups and family gatherings thanks to large tables and a rotating assortment of dishes. Some criticisms mention higher prices, oilier textures, and occasional lapses such as a forgotten dish or less polished entrances and washrooms, but the overall verdict remains that the food is authentic, flavorful, and generously portioned. Overall this spot is described as a beloved staple in Montreal's Chinatown with a strong following of regulars who keep returning for reliable, comforting flavors.View restaurant profile
Restaurant Chinatown Kim Fung receives a mix of praise and caveats from diners, with many noting fresh, plentiful dim sum and good value that includes a wide assortment of dishes at reasonable prices. Ambience is described as nostalgic and old style, with dim sum carts contributing to a lively experience, though several reviews flag cleanliness issues and bathrooms in need of renovation. Service quality varies widely, with some guests reporting attentive, welcoming staff and complimentary tea and desserts, while others recount rude behavior, pressure to tip, and slow or uneven attention. Menu experience can be inconsistent, with some items not fresh or not available, and vegetarian options described as not ideal by some reviewers, while others emphasize thoughtful recommendations and efficient service that keeps the meal flowing. Overall, the restaurant appears to be a go to for dim sum in Montreal for many, offering strong flavors and a nostalgic vibe, but potential visitors should anticipate variability in service, cleanliness, and menu consistency.View restaurant profile
Dynastie is described as a late night go to in Montreal with hours that stretch very late and a reputation for solid Chinese food; reviews highlight fried shrimp dumplings and crab asparagus soup as standout items, a wonton soup that is great, and prices considered decent, while some dishes like beef and coriander soup are below average and hargow is just okay; service is generally fast and reliable, with staff often being friendly and recommending popular dishes, and the place is seen as a hidden gem for late night dining after concerts or bar crawls; however, a negative note appears about a particular server who pressures tipping, removes tips, and throws the receipt when unhappy, which can mar the experience for some guests.View restaurant profile
Reviews of CoCo Fresh Tea & Juice highlight good tea and friendly staff, with an impression that it is worth a Chinatown detour for solid bubble tea and in some cases the best bubble tea in Canada. Service is noted as excellent, including a correction of a wrong order from another branch that left customers satisfied. Strawberry shakes with real fruit chunks are praised, while the mango shake sometimes has a tea aftertaste. Late night visits describe fresh tapioca pearls and well balanced drinks, with a popular choice of passionfruit green tea with boba and coconut jelly, ordered with less ice and regular sugar. Other points mention wishing for more boba, and grass jelly arriving in large chunks that require breaking. A taro classic bubble tea is seen as nice, and a French language note recommends the milk tea but mentions seating is limited.View restaurant profile
Rubis Rouge - Red Ruby Rouge draws mixed reactions from diners in Montreal, ranging from authentic Cantonese dim sum with cart service and generous portions to complaints about inconsistent taste, with some items like dumplings praised while others such as fried calamari are cold or bland. Several reviews note a pleasant, spacious, family friendly atmosphere and values that are as affordable as they seem, while service quality varies from warm and efficient to slow or gruff, sometimes adding charm but at times causing frustration. Menu information and billing can be confusing for non-French speakers, and one experience mentioned a mischarged order with shellfish and a push to tip, prompting caution about paying cash versus card. Yet many diners still call it one of the best budget friendly spots for dim sum in Chinatown, with nostalgia for the traditional cart service and frequent praise for specific dishes like sesame balls, chicken with garlic bok choy, and other favorites, and several long time visitors say the quality remains solid over the years. Overall, it feels like a classic, sometimes inconsistent but generally hearty option for authentic Chinese dim sum and Cantonese style dishes, best experienced with flexible expectations about service and menu details.View restaurant profile
Ethan in Chinatown is described as a fast, affordable Cantonese spot with generous portions, quick service, and a wide menu that includes pork dumplings, fried rice, beef with broccoli, General Tao chicken, roasted duck and a variety of dim sum, plus a strong bubble tea lineup making it a solid choice for value and hearty meals. Many reviews highlight consistent tasty dishes and speedy service, though experiences vary by visit; some praise friendly and efficient staff and easy seating, while others report rude or rushed service and a sense of tipping pressure. Hygiene concerns and a lively, noisy atmosphere appear in a few notes, and some dishes are described as not as flavorful or even dry, though others are praised for balance and depth. Despite the ups and downs, the general sentiment is to recommend Ethan for affordable, satisfying meals, especially for groups or takeout.View restaurant profile
