Gon Bui Restaurant Bar comes across as a vibrant, stylish fusion spot where a tapas style menu encourages sharing and trying a wide range of bold, well balanced dishes. The food is repeatedly praised for creativity, quality, and presentation, with favorites like calamari, dumplings, scallops crudo, and Hong Kong curry noted across visits. The drinks program is frequently described as excellent, offering creative cocktails and a standout espresso martini, while the brunch is also celebrated for flavor and atmosphere. The ambiance is described as lively and chic, with moody lighting, a signature tree centerpiece, and occasional live DJ elements that enhance the experience. Service is often highlighted as friendly, attentive, and professional, though a few guests mention slower timing during busy periods. Overall, the experience is portrayed as memorable and worth returning for both dinner and brunch, with a sense that the restaurant consistently delivers energy, flavor, and style.View restaurant profile
Across reviews, Poke Island is celebrated for ultra fresh ingredients, high quality fish, and generous portions that leave diners satisfied without feeling heavy. Bowls are noted for balanced flavors and a wide range of customization options, with many reviewers highlighting the variety of proteins and toppings and the consistently fresh taste. Friendly, efficient staff and a bright, welcoming atmosphere are repeatedly mentioned, and delivery or takeout is described as convenient with quick service. Occasional criticisms point to inconsistencies in ingredients or portion sizes, missed toppings, and a few quality gaps like undercooked rice or soggy items, but these are not common. Overall, it is regarded as one of the best poke spots on the island, with praise for value, freshness, and the ability to tailor bowls to different preferences, plus popular drinks like ube latte boba.View restaurant profile
GaNaDaRa elicited a mixed response, with some diners praising generous portions, flavorful dishes, halal chicken, vegetarian options, and attentive service, while others find Bulgogi Udon plain and not worth the price, and report slow, glum service compared with other locations. French remarks mention tasty entrées and good pasta and an overall pleasing menu. Across reviews, the food is described as really good and the service as amazing in places, with multiple people recommending the restaurant. A few critics point to inconsistency, including concerns about chicken freshness and that the tteokbokki sauce does not substitute well for gravy. Overall, GaNaDaRa appears to offer appealing variety and fair value, appreciated for freshness and flavor by many, even as execution and consistency vary by visit.View restaurant profile
Shushu Bar À Poké + Sushi is described in reviews as having courteous service, fresh sushi, and set menus accessible for two. Many reviewers mention a great time and good food. Everything was described as fantastic and delicious, including the sake. Food and service are repeatedly praised as really good. The place is described as lovely with tasty food and generous portions. Spanish language reviews note a very good atmosphere and very tasty food. It is regarded as a top sushi spot found in Montreal so far. Even when sushi is no longer on the menu, the Shushu lime poke is still delicious.View restaurant profile
LaKafe MTL is described as a cozy, clean spot with a diverse menu of coffees, matcha, croffles and onigirazu that many reviews consider delicious and satisfying. The drinks include egg coffee, Vietnamese coffee, coconut matcha cloud, and a variety of matcha lattes such as jasmine, strawberry, and brown sugar oat with egg foam, with the coconut cloud especially praised for its light, foamy coconut flavor. The onigirazu are noted to be generous and tasty, with salmon, spicy shrimp and unagi options drawing frequent praise and the spicy shrimp singled out as excellent. The staff are repeatedly described as friendly and the service efficient, while the space is often called cozy, calm and good for studying or catching up with friends. Some comments mention higher prices and occasional waits, but most feel the quality justifies the cost and many say they would return to try more items. Overall the place comes across as a unique, approachable option in Montreal for creative Vietnamese influenced drinks and comforting cafe fare, offering a welcoming atmosphere and reliable quality.View restaurant profile
Reviewers describe Nouilles de Lan Zhou as a place with fresh hand-pulled noodles in several thicknesses, rich broths, and standout dishes like beef noodle soup and a notably spicy cucumber side; portions are generous, and bowls feel hearty, with the weekend soup and the vegetarian combo getting particular praise. One note mentions sadness about a closing, while others highlight that a newer location holds up to the original, with similar quality and better flow. The experience at different locations varies, with quick, attentive service and good value reported by many, but long waits at the Chinatown branch and some limited staff interaction noted by others. Accessibility for mobility-impaired guests is mentioned as lacking in some reviews. Diners should be mindful that chili oil can contain peanuts. While a few dishes are described as only okay, many emphasize the noodles' chew and the broth's depth and consider the place worth a visit or even a repeat stop.View restaurant profile
