Le Gourmand is described as a cozy rustic old world spot tucked in a small stone building with a fireplace and a welcoming terrace, where the ambiance is consistently praised for warmth and elegance and the service is often noted as attentive and professional, though the terrace can be quite noisy from passing planes. The menu earns high marks for flavor and thoughtful presentation, with standout dishes including veal scallopini with mushrooms, duck breast and confit duck leg, cod in saffron sauce, seafood gratin, venison, and even a celebrated lobster roll, while desserts like profiteroles and creme brulee are frequently highlighted as memorable. Some visits feel the food is worth the price and the experience upscale and refined, yet several reviews flag value concerns, uneven portions, or over salted dishes and question whether the cost aligns with the quality. Service is sometimes described as flawless and attentive, and other times as inconsistent or slow, with occasional mentions of a missing hostess or a rude waiter. Outdoor dining on the terrace is enjoyed by many, though the outdoor ambience is affected by aircraft noise and, in nicer weather, mosquitos. Overall, Le Gourmand remains a cherished, frequently recommended destination for a special meal, with many guests recalling impressive meals and a refined atmosphere, while a few outings remind that experiences can vary.View restaurant profile
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Lou's Restaurant is described as a lively, stylish West Island dining spot with a welcoming atmosphere and a menu that delivers on flavor and variety. Reviewers highlight standout dishes such as tuna carpaccio, beef tartare, pasta Genovese, oysters, and the bread pudding, along with a well curated cocktail and wine list. Attentive and friendly service is frequently praised, though a number of notes point to occasional slow pacing, crowd noise, and some staff missteps depending on the night. The restaurant is also celebrated for versatile settings, from casual dinners to private events in a downstairs room, and for accommodating dietary needs. Some diners find portions small for the price and the evenings can be loud, but many leave convinced that Lou's Restaurant is a worthwhile West Island staple for those seeking good food, drinks, and a welcoming vibe.View restaurant profile
Ye Olde Orchard Pub & Grill is described as a cozy, welcoming spot with a strong atmosphere and friendly staff, a West Island staple where many diners feel at home and return regularly. The beer list is repeatedly praised, with many noting a solid selection of drafts and excellent Guinness pours, while the food ranges from comforting pub favorites to standout dishes like fish and chips, burgers, and braised beef, with portions often described as generous. Service is frequently described as attentive and cheerful, though several reviews mention occasional slow service or delays when the place is busy, and some kitchen missteps or inconsistent dishes are cited at times. The terrace and indoor spaces are highlighted for ambiance, with some noting a lively vibe during events like Oktoberfest and a charming, vacation-like feeling. While most patrons leave satisfied with the value and the flavors, a few entries call out variability in quality, especially on busy days, and a rare critique points to a disappointing meal on a specific visit. Overall, Ye Olde Orchard Pub & Grill comes across as a dependable, convivial local pub with great beer, solid food, and a welcoming atmosphere that keeps guests coming back.View restaurant profile
Rockaberry is described as a welcoming spot with standout pies and desserts and a warm, cozy atmosphere that invites conversation with friends or family. Pies and cakes are frequently praised as delicious and among the best, with favorites like key lime pie and apple varieties, and even notes about good coffee and lattes on some visits. Experiences with meals vary, with some diners enjoying good value and generous portions, while others report expensive prices, unclear inclusions in set meals, or disappointing sandwiches or salads. Service ranges from friendly and attentive to slow in some locations, contributing to inconsistent experiences across visits. Overall the reviews suggest Rockaberry delivers top notch desserts and a pleasant vibe, but pricing, portioning and service consistency can affect the impression on any given day.View restaurant profile
Hanami SUSHI & WOK is frequently praised for fresh sushi, quick service, and a warm, welcoming atmosphere, with many noting a wide variety of dishes and good value, including an all you can eat option and lunch poke bowls. While the general experience is described as reliable and enjoyable, several reviews mention occasional inconsistencies in food quality, longer waits during busy periods, and occasional mix ups or service gaps. Some diners also point out accessibility challenges with the online ordering system and navigation, and a few dishes outside sushi such as General Tao and Cantonese chow mein being hit or miss. Overall the consensus is positive with strong emphasis on friendly attentive staff and fresh flavors, making it a go to spot for sushi lovers, though a few visits include caveats about price and occasional missteps.View restaurant profile
Overall reviews of Kojax Souflaki highlight flavorful, well seasoned meat, crispy fries, fresh ingredients, generous portions, and a clean, welcoming atmosphere, with many praising friendly and prompt service and noting good consistency across locations; however some experiences flag uneven service during busy periods and communication issues, especially at a Kirkland branch, where a few diners say they would not return despite the quality of the food; other comments describe chicken souvlaki tasting off or dry, while many celebrate traditional yeros, strong salads, and pita, and several reviewers call the overall experience among the best Kojax has offered, supported by courteous staff and careful preparation.View restaurant profile
Rockaberry reviews highlight delicious pies and cakes, a strong dessert menu, and a welcoming ambiance with a good location that makes it a popular spot for friends and family. The food overall is praised for freshness and taste, with soups and sandwiches also noted as solid, but service quality appears inconsistent across visits, with some experiences featuring friendly, attentive staff and others showing delays, minimal eye contact, or takeout orders taking priority over sit down customers. When the service is at its best, the staff are described as warm, professional, and memorable, contributing to a positive impression; at other times feedback points to long waits and uneven attention. Pie quality varies, with some pies described as excellent and others as dry or over spiced, and occasionally items arriving not quite as expected. Prices are sometimes viewed as high but are often balanced by the perceived quality. Overall Rockaberry remains a go to for desserts and meals, delivering great flavors and atmosphere while highlighting opportunities to improve consistency and staffing.View restaurant profile
Rôtisserie St-Hubert reviews describe a mix of reliable chicken dinners and friendly, efficient service with good value, especially for takeout and casual dining, but also show considerable inconsistency in food quality and order accuracy across visits. Some customers report items missing or not prepared as requested, packaging that makes fries go cold, and occasionally dry or oily chicken and subpar fries, while others praise juicy, well cooked poultry and fresh salads when offered. Positive notes frequently highlight courteous staff and clean, welcoming dining rooms, with many incidents resolved quickly through app credits or refunds and a sense of loyalty from longtime patrons. Comparisons between locations reveal better service and portions at some branches and underwhelming experiences at others, including occasional rude behavior at pickup or delayed responses. Across the board, patrons value a gluten free option and a broad menu, but they urge more consistent performance to match the brand’s established reputation.View restaurant profile
Overall, reviews describe Poke Monster as offering fast service, friendly staff, and fresh ingredients with good flavor, and many customers feel the price is fair for the quality. However, experiences vary by location, with some bowls lacking sauce or showing lower protein portions, and a few outlets noted for notably smaller portions. Takeout lunches are sometimes considered pricey for daily meals, though several reviewers say solid value can be found without breaking the bank. The service is frequently praised as efficient and professional, and the spot is often cited as a favorite in a crowded poke market. Parking and other site-specific issues receive mixed feedback, and some calls for training to standardize portions across locations are mentioned.View restaurant profile
