Brasserie Le Manoir Pointe-Claire is a long-standing West Island staple with a warm brasserie vibe, plenty of televisions for sports, a cozy feel from the fireplace and generous portions at reasonable prices. Reviews describe it as a welcoming spot for a diverse crowd of all ages, ideal for meeting friends, watching games, or enjoying a hearty meal, with a lively and convivial atmosphere and ample seating. The menu covers classic brasserie fare and substantial options, including roast beef, turkey dinners, fish and chips, burgers, pizza and poutine, with portions that satisfy and good value plus easy takeout. Service is often praised as fast and friendly, though some visits note slower service during busy times, occasional order mix ups and cleanliness concerns at entrances or outdoor areas. As a West Island institution it is celebrated for its social vibe, reliable food, and strong beer options that attract crowds for sports events and gatherings, while some guests recall changes to the traditional Canadienne or Quebecoise offerings and times when consistency varied.View restaurant profile
Overall, reviews of Cora Déjeuners et dîners describe a welcoming, family friendly atmosphere with a broad breakfast and brunch menu, where the food is frequently praised as delicious and the service is often friendly and attentive; many note good coffee, a pleasant ambiance, and convenient parking, with bilingual staff mentioned as a plus. Some comments point to value concerns, citing rising prices and portions that feel small relative to cost, and a few reviewers express disappointment when popular items or ingredients change, such as potatoes. A number of patrons highlight standout service from staff who go above and beyond, while a minority recount inconsistent experiences or moments of poor service. Overall the place is seen as a reliable go to for a hearty, varied breakfast or brunch, with many planning to return.View restaurant profile
Overall, reviews for Hymus Bar describe an expected casual experience with solid service and cold beers, whiskey that is sometimes warm, and bathrooms that are unkempt, a vibe that matches the laid back atmosphere some patrons are after. Food is ok, not the best, and the place can be very loud; service tends to be slow for small tables, while the interior is very large.View restaurant profile
Marquis Bar & Grill is described as one of the best in Montreal, with expensive prices that accompany good food and large portions, though reviews are mixed by complaints about a weak kids menu and value. The kids menu offers only one option, with Caesar salad and noodles plus a sauce, and few other choices for families on limited time. Dishes mentioned include a burger that reviewers suspect is a frozen patty and a Bangkok style salmon smothered in a cheap bottle style teriyaki sauce, making some wonder if the price point justifies the quality. On the plus side, staff are frequently praised for friendly and attentive service, and several reviewers say they have eaten there multiple times during work travel, often because other nearby options were limited at the time.View restaurant profile
Jugo Juice at a mall location in the Fairview centre point Clair is described as a convenient spot for juice and simple smoothies, with many preferring strawberry and banana blends and finding the drinks refreshing, although pricing is high and portions may not feel like good value. The menu relies mainly on frozen fruits rather than fresh, and organic options are not consistently available at this price, but healthy drink choices are noted. Service is generally okay but can be slow during busy periods, and the mall atmosphere is typical. The staff are friendly and issues are resolved effectively, making this a go to place for a beverage of this type in the mall.View restaurant profile
Reviews describe Pigeon Club Cafe as a visually stunning West Island spot with a bright garden like interior that creates a welcoming vibe. The menu offers a versatile mix of breakfast and brunch favorites, salads, sandwiches and Mediterranean inspired dishes that many find tasty, fresh and good value for the quality. The service is described as friendly and attentive by many, though some experiences note slower pacing during busy periods or when hosting large groups. The decor and atmosphere are repeatedly highlighted as major draws, making it a popular place for casual meals, coffee and gatherings, including private events that are supported with planning and presentation help. While most feedback is positive about overall experience, a few dishes are mentioned as disappointing such as overly salty shakshouka or a dry chicken schnitzel and some reviews note portions or value can vary. Overall Pigeon Club Cafe is viewed as a standout destination for ambiance and solid food, with strong appeal for brunch and coffee and for celebrations.View restaurant profile
Reviews of Adelina Bar À Pâtes celebrate fresh, in house pasta, generous portions and friendly, attentive service, with Pollo Alfredo and Gigi Alla Nona among the dishes praised for a rich, creamy sauce and bold flavors, and the Parmesan wheel presentation a notable touch. Diners appreciate the quick, mall food court style service and consider the price to be reasonable for the quality, often calling it the best pasta option in the area and easy to recommend to visiting friends. Still, experiences vary: some noodles arrive undercooked or the sauces feel bland, portions may not always match expectations, and a few encounters mention uneven or impersonal service. A handful of reviews note the concept can feel more fast food than traditional Italian dining, while others praise the fresh pasta, aroma, and the staff who go above and beyond. Overall the sentiment leans positive about fresh pasta and hospitality, with caveats about consistency across dishes and visits.View restaurant profile
Real Fruit Bubble Tea reviews highlight consistently friendly service from a helpful staff member, with thanks for the yummy recommendations. The pace is described as very fast, and ordering with the machine is noted as faster. The strawberry banana smoothie is praised as delicious, and the orange juice is described as the best.View restaurant profile
Overall, Tommy Café is described as a warm, welcoming spot with a lively vibe, great coffee and a solid brunch scene. Reviewers praise friendly staff, attentive service, and a cozy atmosphere, with standout drinks such as pistachio hazelnut iced latte and matcha mentioned frequently. The food is described as delicious and fresh, with favorites like lox toast and croissants noted among a varied menu, and pastries getting recurring praise. Occasional criticisms include slow or inconsistent service, longer waits at busy times, a noisy environment, and prices that some feel are high, but the overall impression remains positive and inviting.View restaurant profile
Overall, reviews praise the smoked meat at Rock'N Deli as excellent, tender, juicy, and lean with strong flavor, but several notices point out that portions can be small and not proportional to price. The price level is described as high, though some acknowledge that meat prices have risen widely. Poutines and sides receive mixed reactions, with the smoked meat poutine praised by some and deemed watery or not a hit by others. Service is frequently described as friendly and efficient, with positive experiences from staff and in some cases opportunities to sample the meat. Experiences vary by location, with some diners planning to try other Rock'N Deli outlets to compare value and consistency. Multilingual comments appear, including French remarks about good flavor and fast service. The consensus centers on high quality smoked meat as the highlight, while value and portion size variability across locations shapes the overall impression.View restaurant profile
Reviews describe Swiss Vienna Patisserie as a once beloved spot for pastries, sandwiches, daily bread and European goods. Some items were praised, especially the buttercream birthday cakes, but others note that quality has become inconsistent and some pastries are dry. Over the years the shop showed signs of wear and decline, and several reviews mention cleanliness issues and pests. Fridge malfunctions and safety concerns were reported, along with fines for dirty equipment. Post Covid changes and shifting staff or bakers are said to have slowed the pace of fresh offerings and diminished the store's former grandeur. Service is described as mixed, with memories of friendly multilingual staff but also criticism of the atmosphere and customer experience. Many reviewers say the store is now closed or that its decline is not temporary, and some long-time patrons would not recommend returning. Despite the recollections of it as a local institution and the praise for certain treats, the overall impression is of a place that has deteriorated.View restaurant profile
Overall, reviews describe Aloe Café as a welcoming, family-run spot in the West Island with a focus on fresh, homemade Italian-inspired fare, house-made focaccia, and local ingredients with no seed oils. The menu shines with flavorful sandwiches such as Carne Loca, Sgt Pepper, Big Sur and Rolling Stones, plus prosciutto and mozzarella or smoked salmon options, and there are soups, salads and daily desserts like chocolate cake and coconut cake. The coffee program is praised, with cappuccino, espresso and balanced lattes, and drinks like fresh lemonade and smoothies, often featuring in-house almond or oat milks. The atmosphere is warm, cozy and relaxed with good music, and the staff are repeatedly described as friendly, patient and accommodating, making guests feel welcome. A sense of value and a commitment to local sourcing comes through, as does the attention to quality and presentation in every bite; readers note that the focaccia and other items feel homemade and lighter, and many express a plan to return to try more items.View restaurant profile
Chenoy's is described as a classic Montreal smoked meat spot with nostalgic old style deli vibes, big plates, generous portions, and solid value. Many reviews praise friendly service, attentive staff, and a timeless feel, with some noting strong smoked meat and a wide menu. There are mixed experiences, including lean meat, lack of flavor, dry cheesecake, or microwaved fries, and occasional delays or miscommunication. Some visitors celebrate takeout deals, large quantities, and easy parking, while others emphasize the old fashioned ambience and comforting deli staples. Overall Chenoy's comes across as a long standing go to for smoked meat and nostalgic dining, offering solid comfort food and a reliable atmosphere, but price and consistency may vary.View restaurant profile
Reviews describe fresh hot bagels baked daily with a chewy interior and a crisp crust, paired with a variety of bagel sandwiches and dips that are repeatedly praised for flavor and quality. The atmosphere is welcoming and casual, with the bakery section producing inviting aromas and the counter offering quick options for takeout. Service is noted as fast and friendly during peak times, though there are occasions of slower service or order mix ups when the cafe is busy or understaffed. Parking can be limited depending on location, but most visits are described as worth a stop for the bagels themselves. The bagels and lox combinations are often highlighted as standout items, with the experience of fresh bagels right from the oven receiving frequent praise. Overall the spot is seen as a Montreal bagel staple and a must try for bagel lovers, with high praise for taste and freshness that keep bringing people back.View restaurant profile
Reviews describe Yagel Bagel as a strong West Island staple with great bagels and a wide selection of breads, pastries and cold cuts, including popular tuna and egg salad bagels, though some options can be bland and prices feel high. The shop is small and can feel claustrophobic at peak times, and clearer price labeling could help as buns and bagels can be expensive. On site made rolls and careful packing of cold cuts, along with a friendly, efficient service vibe, are highlighted. Challah and other comforting pastries are well loved, and pre made sandwiches are popular for lunches, though a lunch counter is often wished for. There is a wide range beyond bagels, with traditional and twist baked goods, breads and donuts such as a strawberry donut noted as excellent. Overall, Yagel Bagel is seen as fresh, delicious and welcoming, with a strong local following and a sense of care in the offerings.View restaurant profile
Second Cup Café sits in a convenient location near the bus terminal, making it a handy spot to start the day. Service is described as friendly, with some staff able to speak both English and French. Prices are noted as slightly higher than average. The coffee quality is praised for being good and consistent, though a few visits mention coffee arriving cold. The atmosphere is generally clean and the service is fast and efficient. Sweets and baked goods receive mixed notes, with a soft Nutella cookie and a cannoli described as well filled, while pastry displays can be sparse during rush hours. Notable menu items mentioned include Holiday Special Drinks and a Cinnamon Toast Latte. A recurring detail is that some point scanners do not function and opening times may be later in the morning.View restaurant profile
Cafe Le Den is described as a cozy, welcoming spot with consistently strong coffee and fresh, satisfying sandwiches. Reviewers notice friendly staff and a homey atmosphere that makes it easy to relax, catch up with friends, or work for a while. The drink menu covers a wide range from peanut latte, pistachio latte, ube matcha, marron chestnut matcha, strawberry matcha latte, to cream latte and iced Americano, all praised for quality. The food is noted for variety and freshness, including veggie breakfast sandwiches, avocado sandwiches, chicken panini, pulled pork, and seasonal Brie and apple options, often served with a small salad. The space is family friendly, well lit, and comfortable, accommodating both quiet visits and busier afternoons with students and locals. While occasional slips are mentioned, such as missed items that are quickly corrected, the overall tone is that Cafe Le Den is a reliable West Island staple with good value and a welcoming, consistent experience and even unique offerings like bingsoo.View restaurant profile
Man'oushé - Lahmajoun & Manakish earns praise for a wide array of authentic Lebanese and Syrian manousheh and pies, with taste described as amazing and prices that are affordable. Spinach pie is highlighted as huge and delicious, with offerings that include lahmajoun, mohamara, zaatar, and sujuk. Breads are baked to order and Lebanese pantry ingredients are noted as wonderful. Nice people, very good food, and standout service are mentioned, with some customers buying plenty to share with family in Vancouver. Overall, the place is regarded as among the best on the West Island.View restaurant profile
Cora Déjeuners et dîners offers solid food with generous portions and flavors, featuring updated menu options alongside dependable old school classics. Morning service can be a bit slow when the place isn’t busy, but overall staff are friendly and helpful with menu suggestions and service is often fast and polite. Some reviews note the venue feels a little rundown and restrooms could use a deep cleaning. The overall impression is positive and the restaurant is recommended for a satisfying meal, with lunch frequently highlighted as a good option.View restaurant profile
Across reviews, Kelly's Orchard is described as a welcoming pub with a lively atmosphere, attentive staff, and a menu that delivers solid pub favorites like fish and chips and burgers, with many diners noting generous portions and good value. The vibe ranges from live music and trivia nights to a family-friendly space with outdoor seating, making it a versatile spot for different occasions. Food quality is praised by many, especially the fish and chips and other classic pub staples, though a few visits mention dry burgers or slower service during busy times and one note about less clean facilities. The venue earns high marks for allergen awareness, friendly service, and a vibe that makes guests feel at home, with staff described as attentive and knowledgeable. Overall, Kelly's Orchard appears to be a dependable local favorite with a strong pub atmosphere and consistent hospitality, though occasional inconsistencies suggest room for improvement.View restaurant profile
Reviews describe SORELLA Boutique Gourmande as a welcoming spot with delicious lunch options and unique gift ideas, a gem in the West Island. Guests praise the menu for tasty dishes that are beautifully presented, including soups, sandwiches, and a veggie option with bread, roasted vegetables, and vibrant flavors that linger. The atmosphere is chic and modern yet warm and inviting, a place that encourages lingering and makes celebrations feel special. Service is consistently highlighted as friendly and attentive, with staff going above and beyond to ensure needs are met. Shoppers can enjoy a well curated selection of gourmet products to browse, which adds to the overall experience and value. Many reviews note the venue is suitable for gatherings or holiday parties with a festive setup and a cozy vibe that enhances the occasion. Some guests mention that the cafe offers good coffee and espresso options, rounding out the overall experience. Overall, the feedback points to high quality, attentive service, and a welcoming space that motivates a return to try more of the menu.View restaurant profile
DelMonaco's is praised for fresh, on-site cannolis and impressive zeppoles, with the dough and ricotta filling highlighted as especially fresh, while the menu also showcases tomato pizza, meatball subs with spicy peppers, eggplant parmesan chicken, and a variety of authentic pasta sauces along with frozen options. Takeout is convenient and staff are described as friendly, though seating may be limited or unavailable. Some visits note a soggy bottom crust on certain pizzas, which was disappointing when hoping for a peak takeout experience. Overall, the reviews reflect strong appreciation for the homemade feel, the range of offerings, and the quick grab-and-go convenience, suggesting notable flavor and variety across the menu.View restaurant profile
Le Quartier Du Déjeuner is described as a family-friendly breakfast spot on the West Island with a warm, cozy atmosphere and a loyal local crowd. Reviewers repeatedly praise generous portions with fresh fruit on the side, good coffee, and well prepared dishes such as eggs Benedict. Service is a common highlight, depicted as friendly, fast, attentive, and often anticipating guests' needs. Many guests call the food delicious and consistent, noting portion sizes and variety that make it good value. The venue is considered charming and cute, though it can get busy, leading some to suggest arriving early or reserving on Sundays. There are occasional nitpicks such as a few items not meeting expectations, minor price concerns on add-ons, and a bathroom cleanliness remark. Several accounts emphasize genuine kindness and care from staff, including thoughtful touches that make visits memorable. Overall the reviews paint it as a West Island gem for breakfast, with dependable flavor, friendly service, and a welcoming atmosphere.View restaurant profile
Pointe Claire Deli is described as a cozy, vibrant brunch spot with a menu that often earns praise for great potatoes, huevos rancheros, avocado toast with halloumi, and other well prepared breakfast and lunch dishes, with many noting generous portions, fresh ingredients, and a friendly, welcoming atmosphere when the younger staff are in charge. The food quality and overall vibe are repeatedly cited as highlights, along with reliable service and a busy but enjoyable environment, appealing to locals and visitors alike who appreciate a casual gourmet feel and a strong weekend brunch scene. However, the reviews also flag ongoing staffing and management challenges that can affect pacing and hospitality, including slow acknowledgment after seating, uneven service, and occasional curt treatment from the owner; some customers have also commented on price increases, removal of free coffee with breakfast, small booths, cold air conditioning and other practical irritants, and a few policy signs that felt unfriendly. Despite these gaps, the consensus is that Pointe Claire Deli remains a popular destination for breakfast and brunch with standout items and a welcoming atmosphere, likely to bring repeat visits.View restaurant profile
Overall, reviews of Ben & Florentine describe a brunch spot with fresh ingredients and a mix of standout dishes and inconsistent value. Avocado lox, fruit-forward plates, waffles, crepes, and a salmon bagel are often praised for flavor and presentation, while some guests find portions skimpy for the price and note heat or sauce issues with classic Benedict plates. The food is frequently described as tasty and nicely prepared when executed well, with particular admiration for crispy exterior potatoes and well-balanced fruit. Service is mentioned as friendly and efficient at times, though some visits report slower pacing and moments of tense management behavior or disputes over charges for fruit. The dining room is repeatedly described as clean and cozy, but a few reviews mention cold back areas or subzero bathrooms. Despite the variability, many reviewers say they would return for the quality of food and the welcoming staff when the experience aligns, making Ben & Florentine feel reliable for a good brunch on occasion.View restaurant profile
Reviewers describe Dizz's Bagel as having fresh bagels with a great texture and homemade schmears in flavors like garlic and herb, with the option to customize bagels and toppings to fit different cravings. Signature sandwiches such as the Richie and the Club are highlighted as filling and crave worthy, making it a go to for hearty breakfasts or lunches. The atmosphere is described as cute and cozy with friendly service and ample outdoor seating, including a back terrace, which adds to the appeal. Some comments point to premium pricing and occasional inconsistencies with portions or order accuracy on delivery platforms, but many still call it a hidden gem and a standout bagel destination with a wide range of toppings and creative options.View restaurant profile
Reviewers describe L'Oeufrier as a popular breakfast spot with fresh tasting food, generous portions, and a welcoming cozy atmosphere, offering a wide variety from hearty classics to lighter options and fair prices for the quality. Service is praised for friendliness and speed by many, though several visits note inconsistencies such as slow or forgetful service, missing items, or order mistakes like eggs Benedict served on bread rather than English muffins. Menu highlights mentioned include salmon toast with avocado, bacon onion Swiss cheese Benedict with spicy hollandaise, fresh fruit dishes, and the early bird specials that offer good value. Some meals arrive cold or the potatoes are burnt, and a few guests were charged full price for meals not eaten. The coffee, fruit bowls, and smoothies are praised, and the place is seen as reliable for families and groups, with many noting a cozy atmosphere and quick refills. Overall L'Oeufrier is a solid breakfast destination with fresh flavors and large portions, though occasional service and preparation hiccups temper the consensus.View restaurant profile
