Rotisserie Chalet Bar-B-Q stands out as a timeless Montreal landmark where chicken is roasted over charcoal, delivering juicy meat, rich flavor, and generous portions. The menu stays simple and focused on chicken with fries and a house sauce, offering solid value and consistent quality that keeps locals and visitors coming back. The dining room and decor evoke a nostalgic time capsule with wood accents and vintage touches that many reviews describe as charming and cozy. Service is often described as friendly and attentive, with positive notes about fast dine-in and takeout, and occasional slower moments during peak hours. Fans praise the fries, the sauce, and the coleslaw, and many hail the chicken as the best in town or the best BBQ chicken in Canada, reinforcing a strong sense of tradition. The experience of visiting feels like stepping back in time, and the overall atmosphere and portions make it a must visit for those seeking classic rotisserie flavor, with a focus on value and hospitality.View restaurant profile
Restaurant Les Îles en Ville delivers a warm and intimate maritime vibe with colorful decor that evokes a true island atmosphere. The menu showcases fresh seafood and traditional dishes done with care, including standout lobster creations and crispy croquettes that locals and visitors alike praise for flavor and texture. Service is repeatedly described as friendly, attentive, and welcoming, contributing to a relaxed and convivial setting suited for a casual dinner with friends or a special occasion. The dining experience feels authentic and transporting, with generous portions, quality ingredients, and a sense of hospitality that makes guests want to return again and again.View restaurant profile
Crescendo is described as a welcoming riverfront spot with a warm, family friendly vibe where guests consistently find generous portions and flavorful dishes across breakfast, brunch, lunch and dinner. The setting by the water, especially the terrace with a view of the river, is frequently highlighted along with attentive, friendly service from a professional team. Dishes span from hearty breakfasts and eggs Benedict to pasta and lamb, with many noting solid value for the price and staff who accommodate dietary needs. While a few reviews mention crowds, noise, or occasional price concerns, the overall tone is positive, painting Crescendo as a reliable go to for meals by the river and for gatherings or celebrations. Overall Crescendo emerges as a standout choice in Verdun for good food, good service, and a memorable view.View restaurant profile
Overall, reviews describe Green Stop as an original, old school spot that stays clean and authentic while keeping its charm, with classic Quebecois dishes like poutine and smoked meat praised for flavor and value. Many note friendly service and affordable prices, and parking is mentioned as a plus. Some feedback points to a decline in recent years, including a rude cashier and a shift away from table service, though other guests still report great food and a convenient location. The restaurant is seen as a solid choice for those seeking genuine poutine and hearty fast food, with real fries and a nostalgic vibe that remains appealing to many.View restaurant profile
Pizza Silvana is described across reviews as very affordable with delicious food and a laid-back atmosphere, a combination that makes it feel like a strong value option. Poutine is praised as excellent and generous, while the fried chicken is also noted as tasty though some batches have a dry or odd aftertaste. Pizza toppings are plentiful and cheese often runs up to the crust, and portions are large, with many saying the overall value, including taxes, is hard to beat. Service experiences vary, with some customers praising friendly, helpful staff and others reporting rude behavior or poor service, including occasional communication issues. Several reviews mention long wait times for large orders but still say it is worth it, and favorites like lasagna, gyro wraps, and other menu items add to the sense of variety. Overall, Pizza Silvana emerges as a go-to for cheap, hearty fare with big portions and strong deals, though service quality appears inconsistent.View restaurant profile
Dilallo Burger Original 1929 is described as a nostalgic Montreal staple where burgers, especially the Buck burger, deliver classic comforting flavor and good value for the price. Fries and onion rings are praised as reliable staples, and the root beer on ice adds to the old school vibe, with a local crowd that enjoys chatting. The ambiance is a straightforward diner style that many fans say feels like an institution, while a few reviews point to small flaws such as inconsistent service, order errors, and takeout packaging issues. Nostalgia runs strong, with memories of childhood visits fueling continued visits and a sense that the burgers stay true to their roots. The poutine draws mixed reactions, ranging from standout to just average, and some orders miss toppings or come with substitutions not as requested. Overall, the place is regarded as a hearty, comforting burger destination that offers a piece of Montreal history, worth a visit for burger lovers despite occasional inconsistencies.View restaurant profile
Shokutsuki comes across as a cozy, cute Japanese spot with a welcoming, offbeat vibe and a sense of being a hidden gem. The food is repeatedly described as delicious and filling, with a mix of donburi, poke bowls, curry, poutine and burgers, and favorites like chicken katsu poutine and beef curry praised for flavor and portion size. The atmosphere is intimate and casual, with fast service and friendly staff noted, and the restaurant is described as a great late night option that opens late and offers takeout. Values are generally good, with generous portions and reasonable pricing for the quality, though a few items can lean greasy and some dishes such as curry or potatoes can be cold or a bit underseasoned on the day. It draws crowds at lunchtime due to nearby schools, yet is beloved for its unique menu, variety of flavors, and a comfortable setting that encourages lingering. Guests also mention the range of drinks including sake, whiskey and beers, and highlight desserts and a compact but well rounded menu, making Shokutsuki feel approachable whether dining in or grabbing a quick bite.View restaurant profile
BONYARD collects high praise for healthy bowls, fresh ingredients and a creative mix of flavors that feel both unique and comforting. Reviewers highlight generous portions and standout dishes such as duck confit bowl, jerk chicken and Trinidad bowls, along with an incredible mac n cheese that keeps people coming back. The atmosphere is described as cool and casual with friendly staff and reliable takeout, though a few notes mention occasional hiccups like missing utensils that were quickly addressed. Customers frequently call it a hidden gem and one of the best spots for bowls in the area, praising the balance of spices, textures and quality. Many mention consistent quality and the ability to customize for dietary restrictions while still delivering delicious results. Overall the feedback is overwhelmingly positive, with visits described as worth the trip and return visits common.View restaurant profile
Reviews for Kojax Souflaki consistently highlight fast, polite service and friendly staff, with many noting an excellent overall experience and tasty food, sometimes featuring their unique recipes. The manager and team are praised for going the extra mile, including personally delivering missing items when orders fail to arrive, a display of dedication and care that builds trust. The sentiment is strong, describing service as outstanding and the staff as genuinely caring, making Kojax Souflaki feel reliable and welcoming. A few drawbacks appear, including not being as fresh as before and chicken sometimes dry or not prepared in front of guests, but fries are commonly liked and the overall impression remains highly positive, with Kojax Souflaki appearing among the best places in the food court.View restaurant profile
Bistro Entre Ciel et Terre is described as a warm, cozy neighborhood spot with charming decor and attentive, friendly service. Reviews highlight generous portions, good value, and a menu that covers breakfast, brunch, and dinner, with dishes often featuring fresh fruit and balanced flavors. The atmosphere is repeatedly praised as welcoming, with drinks served in mason jars and a pleasant backyard terrace for outdoor dining. The food earns frequent compliments across the board, from omelettes and breakfast staples to seafood, burgers and pizzas, with several notes about tasty sauces and satisfying presentations. Even on a day when the kitchen was partially unavailable, the owner accommodated guests with a trimmed menu and a positive, accommodating vibe. Overall, the restaurant is regarded as a hidden gem in Verdun, a go-to for dependable quality and atmosphere that makes customers want to return for brunch, lunch, or dinner.View restaurant profile
La Belle & La Boeuf is described as a busy, sports bar style spot with a wide burger and drink selection and a seasonal terrace, and reviewers generally note fast or attentive service and generous portions. Burgers are praised for flavor and quality, with many remarks that sides and drinks are solid and that the atmosphere and vibe help make it a go-to option, although some experiences mention inconsistency in food quality or temperature, including a few meals arriving greasy or cold. The staff are frequently described as friendly, welcoming, and efficient, contributing to repeat visits, while a handful of comments flag organizational issues during peak hours, long wait times, reservation mixups, and occasional billing misunderstandings about substitutions or extras. Despite these hiccups, the overall sentiment remains positive and many say they would return, enjoying the variety, cocktails and beer list, and the sense of community the restaurant fosters for groups and sports fans.View restaurant profile
Poulet Rouge receives mostly positive feedback for juicy chicken, fresh ingredients, and healthy bowl options, with bases like rice or quinoa and a wide range of toppings and sauces, making it a reliable fast casual choice in the mall setting. The meals are described as satisfying, flavorful, and often generously portioned, and service is repeatedly praised as fast, courteous, and efficient, with staff noted for friendliness, helpfulness, and even bilingual communication. The brand is also highlighted for community involvement and sponsorships that support local initiatives, contributing to a positive image beyond the food. Location convenience, accessible parking, and ample seating are mentioned as pluses, along with consistent quality across visits. On the downside, some reviews report occasional issues such as incorrect orders and money not refunded, a rare rude interaction, high prices for small portions, and at least one complaint about a stray hair in a dish. Overall, the sentiment skews favorable with many emphasizing fresh taste, generous portions, and dependable service, while acknowledging occasional inconsistencies.View restaurant profile
Overall, Casse-Croûte Normand earns widespread praise for hearty Quebec staples, especially poutine and burgers, with generous portions, flavorful sauces and plenty of cheese, while hot dogs and other comfort items round out the menu. Fries are described as crispy and tasty, and the poutines come in various versions with toppings like bacon or pepperoni, many noting it as among the best in Verdun or Montreal. The service is repeatedly described as warm, friendly and efficient, with an old-school neighbourhood vibe that makes it a casual, family-friendly spot. While most reviews celebrate value and community spirit, a few point to higher prices or smaller portions and mention changes such as toppings that incur extras or longer waits during busy periods. The restaurant is also remembered for its local initiatives and consistent charm, making it a standout for poutine lovers and comfort-food fans.View restaurant profile
Reviews describe Pizza Tifosi as fast, friendly and consistently delicious, with the baguette farcie praised as a standout and the pizza showing visible mushrooms and bold flavor, along with good value and frequent two for one deals; the option to customize pizzas is a plus. A few visits to the Verdun location included makloub that did not meet expectations, but the staff, especially the manager, resolved the issue with replacements, signaling strong attention to customer satisfaction. The atmosphere is a small but clean space with quick service, and small touches like parchment paper under the pizza to reduce grease and improve recyclability are noted. While one review mentions a mushy chicken filling in the baguette farcie, the overall sentiment highlights tasty food, reliable service, and value that keeps patrons returning.View restaurant profile
Bingo draws enthusiastic praise for its poutine, with thick sauce and delicious curds, fries that don’t taste oily, and buns that are steamed, with many advising a medium poutine or larger since the small is very tiny; the burgers are generally solid, though one review warns that frozen patties have made the hamburger questionable, while subs are described as fully loaded and amazing; the kitchen is noted for a standout sauce that is best when ordered on the side, and service is quick and friendly; prices are affordable and a later note mentions a small increase, the place is described as a hometown classic and a good stop after a long night out, with the poutine often crowned as among the best in the area.View restaurant profile
Figata is a warm, homey Italian spot where the atmosphere feels inviting and lively, making guests feel at ease from the moment they walk in. The food receives constant praise for comforting Italian flavors and generous portions, with standout pastas and fresh dishes that balance bold yet refined tastes. Cocktails and wine by the glass are noted as a great match to the menu. Service is repeatedly described as friendly, attentive, and genuinely welcoming, helping to create a sense of community. Reviewers frequently call it a great value with large portions and affordable prices for the quality. The vibe suits a date night, a friends night out, or a family dinner, combining cozy ambiance with energy. Many describe Figata as a neighborhood standout that feels like a home away from home and a place to return to. Overall, the reviews present Figata as a strong new addition to Montreal dining, delivering excellent food, generous servings, warm service, and a memorable atmosphere.View restaurant profile
Overall, Kojax Souflaki receives praise for tasty gyros and a signature sauce that goes with almost everything, with diners calling the flavors among the best Greek food in town. The pita is warm and fluffy, the meat and onions are thinly sliced and juicy, and the fries are crispy on the outside and soft inside; the chicken souvlaki is highlighted as one of the best in Montreal. Service is described as friendly and efficient, contributing to good value, although some delivery experiences mention missing extra sauce on orders and the need to pursue refunds. Some reviews note that this location seems to offer fresher food and better overall service than others. Overall the combination of fresh food, strong sauces, satisfying fries, and courteous staff makes Kojax Souflaki a favored option locally, with room for improvement in order accuracy on delivery.View restaurant profile
Reviews describe Pierrette Patates as a classic neighborhood spot for poutine, with large crispy fries, tasty burgers and hot dogs, and reasonable prices, plus friendly service and a casual vibe. Several comments call the poutine among the best seen, praising fresh ingredients and consistent quality over the years. Other voices caution that the poutine can be disappointing when the fries are undercooked or the cheese is not fresh, or when the gravy is too heavy, and some servings are called ordinary. Still, the place is seen as a long standing, affordable option that delivers comforting fare and a genuine Montreal feel, with a strong reputation for fries, steamies and poutine by many. Experiences seem to vary by visit, but Pierrette Patates remains a go to for those seeking a classic, low cost poutine experience.View restaurant profile
Reviews describe La Base Café Buvette as a warm, welcoming spot with attentive staff and a cozy, relaxed atmosphere. The coffee is consistently praised as top quality, and the menu shows care and creativity with favorites like the grilled cheese, pastries, and brunch options, plus standout items such as a Japanese pancake souffle. The ambiance is often described as charming and comfortable, with a back terrace that is particularly relaxing. Food and drinks are seen as high quality and thoughtfully prepared, with a focus on local ingredients and a varied menu that makes use of both Asian and European influences. Occasional critiques mention a burger that can be overcooked, salty mayo and fries, and drinks not always matching the expected sizes, along with occasions when the music is a bit loud. Prices are considered reasonable for the level of quality, and the wine selection adds a nice evening option. Overall the place feels like a reliable favorite in Verdun, a non pretentious spot where people can drop in for a quick coffee or linger for a meal, a drink, or a pastry while enjoying a warm, friendly vibe, with weekend hours noted as sometimes late.View restaurant profile
Reviews of Pasta Casareccia describe an authentic Italian spot in the NDG area of Montreal, with fresh house made pasta, generous portions and a menu that includes vegetarian options; lasagna and other pasta dishes are frequently praised for flavor and wholesomeness, and boar ravioli and a pork sandwich stand out in some notes, while the option to grab prepared food for takeout and a summer terrace add to the appeal. The atmosphere is described as cozy and welcoming, with friendly staff and overall good service cited by many, though some experiences note rushed or inconsistent service and occasional mis steps like overcooked calamari or higher prices for the quality. Taken together, Pasta Casareccia is seen as a reliable and enjoyable Italian option with a homey vibe, strong pasta credibility, and a loyal following, even if a few visits fall short on value or pace.View restaurant profile
Reviews describe Pizza Saint Henri as a convenient hub near Place St Henri metro station with space for both takeout and dine-in, a large display case of by the slice options, and options like chicken pizza and a vegetarian pie that stand out for a flavorful sauce, balanced dough and cheese that isn’t too thick or greasy. The counter staff are efficient and pleasant, napkins are sturdy and plentiful, and a radio adds a casual, on the go vibe. The menu also features lasagna and spaghetti that look fresh and filling, with prices that are surprisingly affordable. The pizza is widely praised as hearty and delicious with a star turn by the sauce, and many call it one of the best in the area and a reliable go to for delivery as well. Some reviews note occasional issues such as slow delivery times or rude phone service, and a few mention order mix ups with toppings when ordering for delivery. Overall Pizza Saint Henri comes across as delicious, well priced and consistently satisfying, offering a more authentic pizza experience than many big brand options.View restaurant profile
BOSSA Prêt à manger is described by reviewers as offering some of the best Italian sandwiches in Montreal and Verdun, with huge, generously filled subs that showcase high quality ingredients like prosciutto, mortadella, porchetta and chicken parm, and desserts such as cannoli and bomboloni that many crave. The vibe is authentic and neighborhood, with a friendly and efficient staff that helps despite the place being crowded and fast paced. Long lines and limited seating are common, and wait times can be noticeable during peaks or for takeout, though many think the payoff is worth it. Bread quality is frequently praised, though a few reviews note inconsistencies or changes over time. In addition to sandwiches, the shop’s Italian groceries and prepared items add to the appeal. Overall, BOSSA Prêt à manger is viewed as a must visit for substantial, tasty sandwiches and a lively, welcoming atmosphere, even if the crowds and occasional service hiccups temper the experience.View restaurant profile
Le Petit Wellington earns high marks for a warm, welcoming, homey vibe, with friendly service and complimentary soup that often starts the meal. The menu centers on comforting fare such as smash burgers, classic burgers, chicken options, and a standout poutine lineup, including steak poutine, all described as fresh, flavorful, and generously portioned at good value. Reviewers consistently praise the soup of the day and the overall quality of food, noting that meals arrive promptly and that portions satisfy even big eaters. The atmosphere is described as cozy and neighbourhood like, a true hidden gem where the owner and staff make guests feel like family. The burgers are repeatedly praised for being juicy and well seasoned, with the smash burger a frequent standout, while the poutines are celebrated for hearty portions, rich gravies, and cheese curds. A small number of criticisms appear, such as a concern about sanitation in one instance and language barriers on the floor, but the overall reaction is overwhelmingly positive and many say they will return or recommend Le Petit Wellington to others.View restaurant profile
Reviews of D-Burger show a mix of praise and frustration: service is frequently highlighted as friendly and attentive, with staff going the extra mile, while some customers feel the price to quality ratio is not favorable compared with other options in the city. Burgers and chicken burgers are described as decent and some flavors praised, but a number of issues appear, including soggy buns, an order mix up with a missing double patty, and an overall result that feels just okay rather than spectacular. Fries are generally liked, though salt levels vary, and the cheese sauce with the fries is described as gross by some. Milkshakes range from terrible to acceptable, and a few orders arrive with missing items or wrong components. Overall, the place is seen as a welcome neighborhood addition by some, with several hoping for a truer smash burger experience and better value for the size, while others caution that results can be inconsistent.View restaurant profile
Spuntino is described as having generous portions with eggplant parmesan and chicken, along with great service and a welcoming, nicely decorated venue. Reviewers note that the food, service and atmosphere are consistently solid, breakfast is reasonably priced, and many say they would return for breakfast or lunch. A late dinner visit felt charming with friendly staff, though some dishes were good but not wowed and the little pizzas were only okay, while the pasta and the mortadella burrata pizza were standout options. Mushroom pasta is praised for being rich and satisfying, and other highlights include a beet salad, prosciutto and chicken sandwiches, all offered at reasonable prices for the area. The interior design, cleanliness and attentive counter service are noted, but lighting ambiances vary and some guests mention dimming lights or softer daytime illumination; wine is described as pricey and there is a caution about the downstairs bathroom lacking a railing.View restaurant profile
Notre-Boeuf-de-Grâce is a vibrant burger spot with a wide menu that includes burgers, wings, fries, tater tots, salads and desserts, and a terrace that captures the lively energy on Wellington Street. Burgers appear as the main draw, praised for flavor and generous portions, with various combinations such as Swiss cheddar options; some buns are criticized for being too bread-y and a few meals described as overcooked or inconsistent. Wings, fries and tater tots receive strong praise for crunch and seasoning, while portion sizes and dipping sauces attract comments; desserts like brownies are a frequent hit. Service is repeatedly described as friendly and fast, with examples of attentive staff and allergy navigation, though a few visits report slower or less professional service. Overall impressions vary on value; many find the experience enjoyable for casual outings and groups, while others feel prices are high for what is offered, and some note noise and decor as drawbacks.View restaurant profile
Reviews describe L'Oeufrier as a busy, welcoming brunch spot with a warm, diner like vibe and consistently friendly service. The menu offers a wide variety with many vegetarian and vegan options, and portions are generous, with dishes such as crepes, French toast, waffles and a salmon breakfast bowl receiving particular praise, along with satisfying drinks. The ambiance and quick service once seated are often highlighted, making it a good option for groups of friends or family. Some comments note a perceived decline in food quality in recent years after a management change, occasional slow service, and inconsistent experiences like dry toast or a nearby cleaning incident; a few critiques mention the menu naming as overly playful. Overall, it is seen as a go-to brunch destination with lively energy and comforting fare that invites returning to try more items.View restaurant profile
Restaurant Peddlers is described in reviews as a long standing, family run breakfast spot with friendly, attentive staff and a welcoming, rustic vibe that keeps regulars coming back. The feedback highlights good value, generous portions, bottomless coffee, fresh fruit, and a lively atmosphere, with praise for the Billy Plate and the overall breakfast experience. Some reviewers note quick service and hospitality, while others point to inconsistencies such as takeout orders not matching expectations, miscommunications about dishes, and components that fall short like undercooked meat, watery eggs, dried sausages, frozen creton, and a powdered hollandaise. Temperature and cleanliness concerns appear in a few posts, including food arriving tepid or cold and the interior feeling old or dusty and in need of renovation. A few guests mention distractions from high traffic seating or the occasional fruit fly, yet many still commend the staff and the value and portions, making the place a beloved destination for both regulars and visitors despite some flaws.View restaurant profile
Bacaro Pizzeria is described as a nice place where pizzas are really good and the service is great, with a bright atmosphere and plenty of natural light that make for a wonderful evening. While the fried calamari appetizer is sometimes rubbery, the overall experience is consistently praised for delicious food and attentive, polite staff who contribute to the overall vibe. Guests highlight generous hospitality, including small touches like stickers, and describe the pizza as among the best, with references to sharing a Caesar salad and pasta alongside pizza. Sitting at the bar is often recommended, with the bartender noted for being attentive and helpful with suggestions. Repeated visits are mentioned as delicious and dependable, reinforcing the impression of a welcoming, well-run spot worth returning to.View restaurant profile
Epicerie Tony Bolloni is described as a neighborhood gem offering fresh sandwiches made to order on delicious bread, a wide selection of imported Italian groceries, and surprisingly affordable prices. Shoppers praise the friendly, welcoming staff and the clean, inviting atmosphere that feels like a local gathering spot. The sandwiches are repeatedly highlighted for flavor and quality, with standouts like chicken cutlet and cotoletta, while groceries and prepared meals cover a broad range of Italian staples at reasonable prices. The store is seen as a place to find both everyday pantry needs and special treats, with high marks for variety, freshness, and value compared with nearby options. Overall, Epicerie Tony Bolloni comes across as a charming and reliable go to for authentic Italian fare, sandwiches, and groceries in Monkland Village and the surrounding NDG area.View restaurant profile
Maison du Souvlaki draws a mixed crowd: some diners praise friendly service, generous portions, and bread that hits the mark, while others fault the execution and question authenticity, calling the chicken souvlaki oily and fusion styled and noting a lack of a dedicated cook. Hygiene concerns surface in several reviews, including not using gloves and handling money near food, and there are repeated complaints about dry meat or bland tzatziki and a moussaka that seems frozen or watery. Online ordering problems and gaps between menu descriptions and the actual dishes are mentioned as frustrations, though several comments acknowledge good value and friendly staff when things go right. Overall, impressions vary, with strong positives around flavor and portions from some, but persistent critiques about consistency, authenticity, and hygiene from others.View restaurant profile
Reviewers describe Aqua E Farina as a cozy authentic Italian spot with a warm attentive service and a relaxed atmosphere; the menu emphasizes pasta, with dishes like calamari, fettuccine funghi e tartufo, lobster pasta and lasagna drawing praise for flavor and presentation, while desserts such as tiramisu and cannoli are frequently highlighted. Some experiences point to excellent value and a solid wine list, and several guests note the option to enjoy a terrace with heating on cool evenings. However, feedback is mixed: a few meals arrive late or feel underseasoned or dry, some report slow or irregular service, and others feel prices are high relative to portions or the overall experience. Overall Aqua E Farina is seen as a top pick for pasta lovers and those seeking a genuine Italian dining vibe, with many diners planning to return to explore more dishes despite mixed reviews about pacing and price.View restaurant profile
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Pizza Mia draws a mixed set of impressions from diners, with many praising fresh ingredients, a flavorful sauce, and a wide range of toppings, including strong vegetarian options, and calling the pizzas tasty and a reliable quick bite; some reviewers describe friendly, attentive service, while others report inconsistent service. Pricing emerges as a frequent concern, with notes of price increases, extra charges for heating, and at least one instance of paying for more than was received. A few experiences mention reheated or average quality pizzas and not always fresh cannoli or espresso. Nonetheless, the overall sense is that Pizza Mia is a convenient option for a fast lunch with good variety and generally solid flavor, and many would likely return for the vegetarian pizzas or the dependable, accessible offerings.View restaurant profile
La Nottè is described as a lively, welcoming spot with delicious Italian cooking, where pasta and pizza stand out and the vibe feels friendly. Reviewers praise generous portions, al dente pasta, and standout dishes like fettuccine with cream and truffle oil and flambéed mushrooms, fettuccine al funghi, onion soup and mac and cheese, and Primavera. The menu is broad, spanning pasta, pizza, fish, salads, appetizers and even brunch, making it a convenient local option for guests visiting kosher relatives. Service is praised for attentiveness and a warm, professional tone, though a busy Sunday during a holiday weekend reportedly stretched staff, with a courteous server keeping the terrace calm amid a full house. The atmosphere is described as pleasant and comfortable, with a vibe reminiscent of Little Italy. Overall, the reviews call La Nottè a top notch, delicious, affordable Italian option and a reliable place for celebrations, romantic dinners or family meals. Desserts like a shareable chocolate lava cake with ice cream are noted as a satisfying finish.View restaurant profile
Bistro Amerigo is described across reviews as a beloved neighborhood Italian bistro with a warm, homey atmosphere and plenty of charm. Food is consistently praised for being fresh, flavorful, and comforting, with standout dishes including gnocchi, meatballs, calamari, vongole, octopus salad, and a range of pastas. Portions are generous and the menu offers simple, authentic Italian fare with a well regarded wine list and accessible prices for the neighborhood. Many reviewers note that reservations are not taken, which can lead to waiting times that vary with demand and, at peak periods, crowds and a bustling vibe. Service is described as friendly and attentive by many, though a few encounters are reported as uneven or less attentive during busy times. The vibe is cozy and intimate, sometimes lively, with some reviewers comparing it to a New York style casual dining scene and others noting the close tables and ambient noise. Overall, Bistro Amerigo is seen as a gem in the NDG area, a reliable place for affordable Italian food, generous portions, and welcoming staff, with broad appeal for lunch or dinner and a willingness to return for tried and true favorites and new discoveries, while some diners advise managing expectations about seating comfort and price.View restaurant profile
