Sésame is consistently praised for its friendly, efficient service and vibrant atmosphere that suits a pre-show dinner in the Place des Arts area. The menu offers a diverse array of Asian fusion dishes, with well presented plates, generous portions, and flavors that range from savory pad thai to tasty dumplings and soups, plus standout cocktails and desserts that add a festive touch. The setting is described as stylish and cozy, with an appealing terrace and a central downtown locale that makes it easy to pair a meal with an evening show. Guests also note good value for money given the quality, and many return for reliable consistency, quick seating, and attentive service. Occasional comments mention busier nights bringing louder ambiance and longer waits, but the overall experience remains positive and memorable, making this a go-to spot for locals and visitors before or after performances.View restaurant profile
Reviewers describe Yen Cuisine Japonaise as a cozy, elegant spot with a warm modern ambiance and authentic Japanese decor. The menu earns praise for fresh, beautifully prepared sushi, sashimi, chirashi and other traditional dishes, with standout items such as foie gras unadon and torched rolls. Many dishes are noted for generous portions and good value, with a variety of bowls, poke options and ramen that suit different moods and occasions. Service is described as friendly, attentive and knowledgeable, with staff offering recommendations and answering questions to enhance the experience. The atmosphere and interior are repeatedly highlighted as calm, clean and inviting, making Yen Cuisine Japonaise suitable for dates, meals with friends or celebrations. Overall the restaurant is frequently called a standout and a hidden gem in Montreal for authentic flavors and careful presentation, encouraging returns.View restaurant profile
Diablos BBQ Smokehouse earns praise for its authentic barbecue with tender brisket, juicy ribs, and smoky burnt ends, along with flavorful sides and a bold sauce lineup that keeps guests coming back. The atmosphere blends Southern charm with a welcoming, casual vibe and a lively outdoor patio that suits celebrations and groups. Service is repeatedly described as friendly, attentive, and quick, with strong bartending and a buzzing bar scene that adds to the overall experience. Value is noted by many, with generous portions and reasonable prices, plus appealing promotions like all-you-can-eat wings on Tuesday. While individual items may vary in texture, the overall consensus highlights delicious smokehouse flavors, satisfying portions, and a memorable, convivial dining experience.View restaurant profile
At Sésame, the vibe is warm and refined, with a comfortable ambience that invites sharing a varied, flavorful fusion menu. The service is frequently described as attentive and friendly, with guests praising helpful staff and smooth meals even when the space gets busy. The menu offers generous portions and a mix of favorites such as dumplings, pad Thai, poke bowls, and a standout General Tao, all noted for bold flavors and good value. Cocktails and drinks often shine, complementing the food and the inviting atmosphere, while the decor adds a stylish yet casual feel. Overall, diners leave with a sense of having enjoyed a memorable meal in a welcoming setting and many say they would return to explore more of the menu.View restaurant profile
Casa Galicia offers a warm, inviting atmosphere that transports guests to Spain with charming decor and regular flamenco performances that elevate the evening. The menu consistently earns praise for authentic Spanish flavors and generous portions, from paellas and seafood platters to tapas and mussels, with sangria and mocktails noted for depth and balance. Service is repeatedly described as attentive, friendly, and professional, with the staff making guests feel welcome and cared for. The overall experience combines tasty food, lively entertainment, and a cozy, romantic or family-friendly vibe, making it a standout in Montreal's Latin Quarter. Prices are considered reasonable for the quality, and the setting is often highlighted as picturesque and well suited for celebrations or a special night out.View restaurant profile
Bevo Pizzeria is a warm, welcoming spot in Old Montreal where wood-fired pizzas with thin crusts, fresh toppings, and flavorful pastas and arancini regularly impress, and the cocktails and drinks are often a highlight. The atmosphere is described as cozy and lively with multi-level seating and a pleasant terrace that makes it a great choice for families, groups, or a relaxed date night. Service is repeatedly praised for being fast, attentive, and friendly, with staff offering thoughtful recommendations and making guests feel at home. The value is consistently noted for quality ingredients and generous portions, and the menu's variety, including vegetarian options, keeps diners satisfied. While a few reviews mention occasional slow billing or a dish that falls short for particular tastes, the overall sentiment is that Bevo Pizzeria is a standout destination for pizza lovers and Italian comfort food in Montreal.View restaurant profile
Au Tarot is described as a warm, welcoming spot in Montreal where guests repeatedly praise generous portions, fresh, flavorful dishes, and comforting home style cooking. Dishes such as couscous and tagines are highlighted as standouts, with many calling the couscous among the best in town and the flavors genuinely Moroccan and North African in character. The service is noted for being attentive, friendly, and personal, with the owner making guests feel at home and the atmosphere described as cozy and inviting, well suited for groups or casual meals. Takeout and delivery are appreciated as convenient ways to enjoy the same high quality at home, and the overall impression is one of hospitality, generosity, and consistently satisfying meals. Au Tarot is firmly regarded for solid value, generous portions, and a memorable dining experience that inspires return visits.View restaurant profile
Ibéricos Taverne à Tapas Espagnoles is described in reviews as a warm, inviting spot where authentic Spanish flavors shine in every dish. Diners praise tapas such as the Iberian ham croquettes, calamari, pan con tomate, and a Brussels sprouts salad, with seafood and squid ink paellas frequently singled out for depth of flavor and a perfect socarrat. The experience is enhanced by a lively, intimate tavern atmosphere and attentive, friendly service that makes celebrations and casual dinners feel special. Guests note the quality of ingredients, vibrant flavors, and the sense of being transported to Spain, along with excellent wines and refreshing sangrias. Reservations are commonly recommended due to popularity, and many leave planning a return to sample more from the menu. In Montreal, this venue is celebrated as a top choice for Spanish cuisine, delivering memorable meals, warm vibes, and a cozy, welcoming setting.View restaurant profile
Rumi offers a warm, inviting atmosphere with a genuine Middle Eastern vibe, where flavorful mezze and richly spiced main dishes are beautifully presented and generously portioned. Live music, traditional decor, and a charming terrace garden create an immersive setting that many reviewers describe as memorable. The service is consistently described as attentive and friendly, with staff guiding guests through shared plates and a wide range of options that suit families, friends, and couples. While a few notes mention occasional slower service or a dish not meeting expectations, the overall feedback highlights fresh ingredients, thoughtful preparation, and hospitality that makes diners want to return. It is seen as a beloved Montreal dining destination, celebrated for warmth, vibrant flavors, and a welcoming atmosphere that suits both intimate dinners and group gatherings.View restaurant profile
Overall, Sésame offers a warm, inviting atmosphere with attentive service and a lively, relaxed vibe that makes it ideal for meals with friends or family. The menu features generous portions, many vegetarian options, and a range of inventive, flavorful dishes from dumplings and salmon tartare to General Tao and poke bowls, all presented well. Guests frequently praise the friendly staff, quick service, and vibrant decor, and say the food is consistently tasty and fresh. A few comments note higher prices or occasional soups that arrive cold, but the overall impression is one of quality and a memorable dining experience that keeps people coming back. This combination of dependable service, varied offerings, and appealing ambiance makes Sésame a go-to spot for casual lunches or evenings out.View restaurant profile
Reviewers describe Sushi Okeya Kyujiro as an intimate, elegant omakase that transports guests toward Japan with a refined, understated setting. The courses are praised for pristine freshness, seasonal ingredients, and expert preparation, with many noting each plate feels like a small work of art. The service is highlighted as impeccable and attentive, with staff sharing knowledge and guiding guests through the tasting. The experience is described as immersive and theatrical, featuring close interaction with the chefs and a pace that flows between courses, though a few reviews note brisk moments. Pricing is generally cited as high, but the consensus is that the quality, atmosphere, and sense of traveling to Japan justify the cost. A few notes mention occasional shortcomings, such as a dessert not matching the rest or variability between lunch and dinner value. Overall, Sushi Okeya Kyujiro is regarded as a premier dining experience in town, especially for special occasions, memorable celebrations, and those seeking authentic Japanese cuisine.View restaurant profile
Jérôme Ferrer - Europea is consistently described as a premier Montreal dining experience with a Michelin pedigree, offering artistic, generously portioned tasting menus that showcase Quebec and Canadian ingredients and feature visually striking presentations, including standout lobster cappuccino and Kobe beef, along with engaging table-side theatrics and occasional behind-the-scenes kitchen tours. Diners praise the refined ambiance and attentive service in many visits, though some critiques highlight variability: some meals feel harmonious and sumptuous with high value, while others lean toward overly salty or creamy flavors and dishes that fail to justify the price. The dessert and cotton candy touches polarize opinion; some find them whimsical and memorable, others deem them gimmicky or cloying. The wine pairings and sommelier guidance are frequently commended, though a few guests note inconsistent pacing or rushed courses. The newer location and decor are generally well received, but a handful of reviewers report service lapses, miscommunications, or less polished experiences compared to expectations for a Michelin-starred establishment. Overall the restaurant remains highly regarded for culinary creativity and high-end dining, with some room for refinement in execution and value.View restaurant profile
Overall, Pintxo draws a mix of strong to very positive impressions across reviews, with many diners praising the food as delicious and well executed, notably the octopus, lamb chops, scallops, and calamari, and a wine list that pairs well with the dishes. The service is repeatedly described as attentive and friendly, contributing to a welcoming, vibrant vibe and some guests noting good value and creative Spanish options. A few criticisms appear, including portions that some feel are small for the price, occasional uneven flavors, and noise levels at the Central location. A small number of comments mention hygiene concerns or question the authenticity of the tapas, but these are not universal. Overall Pintxo is remembered as a lively tapas spot with standout dishes and solid wine, prompting many to plan a return visit, sometimes for lunch or a celebratory evening.View restaurant profile
Maestro S.V.P is widely praised for its outstanding oyster selection and seafood focus, offering a broad range of oysters from Atlantic Canada and beyond along with dishes like octopus, shrimp with feta and onions, lobster specials, mussels, and a tapas style lineup that pairs well with cocktails. The atmosphere comes across as vibrant and intimate at the same time, with friendly, knowledgeable service and an owner who is described as warm and engaging. Many guests note memorable meals, generous portions, and a welcoming feel that makes for a great date night or celebration, and there is a sense of urgency to visit before the owner retires. While some reviewers mention price point on oysters and occasional busy service, the overall impression is a standout, must visit seafood spot with high quality ingredients, careful preparation, and positive memories that encourage return visits.View restaurant profile
Le Bled Resto Lounge is widely praised for its vibrant atmosphere, authentic African flavors, and generous portions. Diners frequently note dishes like poulet, tilapia and dibi with plantains, and the foufou banana as particularly delicious, with a sauce piquante that many consider among the best. The service is described as warm and attentive, with a welcoming vibe that makes guests feel at home, though service can be slow and orders may occasionally be delayed or incomplete. Some criticisms mention issues such as dishes not being fresh or overly salty, oilier textures in certain plates, and maintenance concerns like the toilets. Overall, the venue is seen as a standout African dining spot in the city for lively ambiance and hearty flavors, with many expressing intent to return and recommend it to others.View restaurant profile
Reviews of Brasseurs du Monde describe a lively pub with an impressive beer selection and a menu that shines with poutine, bao buns, burgers and seafood, offering good value and generous portions in many cases. Patrons frequently highlight the quality and variety of beers and note staff recommendations and enjoyable tastings. Food quality is described as well seasoned and tasty in many entries, especially the duck confit poutine, brisket poutine, salmon bowls and mushroom burger, though some comments point to occasional inconsistencies, dryness or excessive salt and a few dishes that do not meet expectations. The atmosphere is often praised as vibrant and friendly, with outdoor patios and a welcoming vibe, though noise levels can be high and some tables near bathrooms or busy areas are less ideal. Service is described as attentive and friendly in many visits, yet a few reports mention slow service during peak hours or uneven attention. Brasseurs du Monde also draws compliments for group dining and for vegetarian options in brunch, and for a convenient location for theater goers, with some noting renovations or improvements and others calling for consistency in the kitchen. Overall, it seems to be a go to spot for beer lovers who want to pair drinks with hearty pub style fare, with strong standout items and a lively scene, but with caveats about service timing and occasional menu variance.View restaurant profile
Most diners describe La Prunelle as a beloved BYOW French bistro with a warm, intimate atmosphere and attentive, friendly service. Reviews praise consistently high quality ingredients and dishes that blend classic French technique with creative touches, with standouts like magret de canard, ris de veau, tartares and octopus. La Prunelle earns praise for its charming neighborhood vibe, open windows in summer and a cozy dining room in cooler months, making it suitable for date nights and small gatherings. While the food is lauded, some comments note portions can be modest and prices feel high, though the BYOW policy and strong execution often justify the value. Service is frequently described as professional and thoughtful, though busy nights can lead to longer waits and a louder dining room. Desserts and presentations are repeatedly praised, with several reviews praising a memorable creme brulee or squash cake. Overall, La Prunelle appears as a dependable favorite in the Plateau, delivering a consistent BYOW dining experience with delicious food, warm service, and a lively but comfortable atmosphere.View restaurant profile
Petros Taverne Grecque is described as a warmly inviting spot with a bright, Greek-town feel and generous portions of fresh, flavorful dishes from octopus and sardines to lamb chops, moussaka, and seafood platters. The service is consistently praised as attentive, friendly, and professional, with staff guiding diners through the menu and making each night feel special, and the BYOB option adds to the enjoyment. The atmosphere and decor are frequently highlighted as elegant yet cozy, making it a great choice for family gatherings, celebrations, and groups, while the menu's variety and the authenticity of flavors leave a lasting impression and inspire return visits.View restaurant profile
Reviews of Chez Lévêque describe a warm intimate French dining room with a refined ambiance and consistently attentive service that many patrons find exemplary. The cuisine is frequently praised for classic French dishes, with standout options like escargots, foie gras, moules farcies, and well prepared fish and meat mains, accompanied by a deep wine list and dessert offerings that often delight. While several visits are described as excellent, some diners note inconsistencies such as dishes not meeting expectations, overly salty sauces, small portions for the price, or moments of variable attentiveness. The atmosphere is sometimes noted as crowded or softly noisy, which can detract from a quiet tete a tete, though others appreciate the lively hospitable energy. Price is generally viewed as high but justified by the quality and presentation, and many call it a Montreal institution for reliable French fare that makes for memorable celebrations, even if not every visit is flawless.View restaurant profile
Reviews describe Milos as a refined, high-end Greek and seafood destination in Montreal, with an atmosphere of elegance and warm hospitality, where the menu showcases fresh seafood and Mediterranean flavors; the service is repeatedly praised as impeccable and attentive, and the fish dishes, octopus, calamari, Greek salad, and the Milos special with fried zucchini and eggplant tower are frequently highlighted as standout items, along with desserts like baklava ice cream; many diners consider it a Montreal institution and a great spot for celebrations or lunch, praising value on the lunch menu though acknowledging that dinner can be expensive and the space can be noisy; a number of reviews note occasional inconsistencies, such as overcooked or bland fish, underseasoned or underwhelming starters, or service hiccups, but these are not universal and the overall consensus remains that the quality, freshness, and presentation of the dishes are memorable; guests also commend the wine selections and cocktails, and the option of a private dining area for groups is appreciated, resulting in Milos being widely recommended for seafood lovers, with the caveat to expect premium pricing and a lively environment.View restaurant profile
