Menthe et Couscous stands out as a warm, inviting spot where authentic North African flavors meet generous portions and thoughtful service. The couscous and tagines, especially the lamb shank and the couscous royal, are repeatedly noted for tenderness, bold seasonings, and beautiful presentation, often accompanied by vegetables that balance the dishes perfectly. The setting is cozy and intimate, enhanced by soft lighting, inviting decor, and occasional belly dancing that adds a festive touch. The menu also treasures lighter options and vegetarian choices, with the mint tea and kunafa offering satisfying finishes. Service is consistently friendly and attentive, with staff that explain the menu clearly and accommodate dietary needs, and the bring-your-own-wine option adding great value. While a few reviews mention price or occasional slow service during peak times, the overwhelming consensus is that the overall experience is memorable, generous, and well worth returning for, whether for a celebratory group tasting or a relaxed dinner with friends. In short, Menthe et Couscous delivers authentic flavors, a warm ambience, and dependable quality that makes it a standout in Montreal.View restaurant profile
Reviews describe Osmow's Shawarma as flavorful, fresh, and filling, with generous portions of chicken and other meats and a standout garlic sauce; the OZbox is noted for including a lot of food and toppings for a good value. Service is consistently fast and friendly, and the atmosphere is welcoming and clean, making it a reliable spot for a quick, satisfying meal. Late hours and strong takeout options are frequently mentioned as a big plus. While the majority of feedback is positive, there are occasional issues such as mixed up orders, some dishes not being perfectly fresh, extra charges for items like hummus, and bathrooms that could use more attention. Overall, the reviews point to Osmow's Shawarma as a dependable, generous, and tasty option that many would return to, praising both food and staff and often labeling it among the better options in the area.View restaurant profile
Overall, reviews of Restaurant Baba depict a quick, value packed option where the fries and sides often steal the show. The shawarma draws mixed notes: some call the beef shawarma pita trio among the best, with potatoes and a generous garlic sauce adding the wow factor, while others find the main dish decent but not memorable. The fried potatoes are repeatedly praised for their crisp exterior and tender interior, standing out on the menu. Generous portions and fast service are common positives, though a few comments mention less friendly service or a desire for more warmth. Flavor profiles vary, with some fans appreciating authentic notes and others feeling certain flavors fall flat. Taken together, the place is seen as a solid choice for a quick, filling meal, especially for those who crave generous sides and good value in a busy area.View restaurant profile
Boustan is described in reviews as a place with flavorful shawarma bowls and pitas, where generous portions, comforting combinations, and late hours attract diners, and service is often fast and friendly with several mentions of good value and standout items like garlic potatoes and vegan options; however, experiences vary, with some orders arriving cold, overly heavy, or lacking freshness, reports of leftovers in certain meals, and occasional concerns about cleanliness or water availability, as well as a few negative incidents about staff interactions or safety outside the restaurant. Despite these inconsistencies, the overall impression is that Boustan remains a go-to choice for satisfying, casual meals, especially for those seeking quick service and substantial portions, while menu changes or bowl updates drew mixed reactions from regulars.View restaurant profile
Reviews consistently praise Dunya for authentic Lebanese shawarma and falafel, with beef and chicken shawarma that are juicy and well seasoned and falafel that is crispy on the outside and flavorful inside. Sauces and accompaniments such as toum, tarator, garlic sauce, and minty fattoush are highlighted as bright, well balanced and essential to the experience. Many readers note generous portions, tasty fries, and house made ice cream or ashta that add to the value. The place is described as small, cozy, clean, and welcoming, with service that is friendly, efficient and attentive, a vibe that makes it feel like a casual, satisfying meal. Some reviews mention limited menu options and seating, and note that during busy times the place can be crowded but staff remains courteous; a few also point out occasional saltiness or that chicken can be a bit greasier and suggest more meat per wrap. Overall, it is seen as a standout spot for shawarma and falafel in Montreal, with broad praise for authenticity, flavor, and price and strong repeat visits and loyalty.View restaurant profile
