Menthe et Couscous stands out as a warm, inviting spot where authentic North African flavors meet generous portions and thoughtful service. The couscous and tagines, especially the lamb shank and the couscous royal, are repeatedly noted for tenderness, bold seasonings, and beautiful presentation, often accompanied by vegetables that balance the dishes perfectly. The setting is cozy and intimate, enhanced by soft lighting, inviting decor, and occasional belly dancing that adds a festive touch. The menu also treasures lighter options and vegetarian choices, with the mint tea and kunafa offering satisfying finishes. Service is consistently friendly and attentive, with staff that explain the menu clearly and accommodate dietary needs, and the bring-your-own-wine option adding great value. While a few reviews mention price or occasional slow service during peak times, the overwhelming consensus is that the overall experience is memorable, generous, and well worth returning for, whether for a celebratory group tasting or a relaxed dinner with friends. In short, Menthe et Couscous delivers authentic flavors, a warm ambience, and dependable quality that makes it a standout in Montreal.View restaurant profile
Overall, reviews of Restaurant Baba depict a quick, value packed option where the fries and sides often steal the show. The shawarma draws mixed notes: some call the beef shawarma pita trio among the best, with potatoes and a generous garlic sauce adding the wow factor, while others find the main dish decent but not memorable. The fried potatoes are repeatedly praised for their crisp exterior and tender interior, standing out on the menu. Generous portions and fast service are common positives, though a few comments mention less friendly service or a desire for more warmth. Flavor profiles vary, with some fans appreciating authentic notes and others feeling certain flavors fall flat. Taken together, the place is seen as a solid choice for a quick, filling meal, especially for those who crave generous sides and good value in a busy area.View restaurant profile
Reviews consistently praise Dunya for authentic Lebanese shawarma and falafel, with beef and chicken shawarma that are juicy and well seasoned and falafel that is crispy on the outside and flavorful inside. Sauces and accompaniments such as toum, tarator, garlic sauce, and minty fattoush are highlighted as bright, well balanced and essential to the experience. Many readers note generous portions, tasty fries, and house made ice cream or ashta that add to the value. The place is described as small, cozy, clean, and welcoming, with service that is friendly, efficient and attentive, a vibe that makes it feel like a casual, satisfying meal. Some reviews mention limited menu options and seating, and note that during busy times the place can be crowded but staff remains courteous; a few also point out occasional saltiness or that chicken can be a bit greasier and suggest more meat per wrap. Overall, it is seen as a standout spot for shawarma and falafel in Montreal, with broad praise for authenticity, flavor, and price and strong repeat visits and loyalty.View restaurant profile
