Reviews for Alice & Theo highlight crispy choux pastries with soft centers and generous, well balanced fillings, along with fresh ice creams and creative flavor pairings like passion fruit, matcha, pistachio, saffron, and litchi. The cream puffs are repeatedly described as top notch or life changing, with some comments calling the passion fruit pastry puff absolutely amazing. Service is commonly praised as friendly and attentive, with staff eager to offer samples and explain options. A few notes mention that the prices are a bit high for the portions and that the decor and hours can feel inconsistent or in need of an update. Overall, the desserts are celebrated as standout and worth a visit, making Alice & Theo feel like a neighborhood favorite despite the quirks in ambiance and marketing.View restaurant profile
Bar Laitier Wellington is widely praised for tasty ice cream and a wide range of flavors, from soft serve to hard scoops, with a sundae and hot fudge that many say can lift a day. The owner and staff are repeatedly described as friendly and attentive, creating an old fashioned cremerie vibe that feels nostalgic and welcoming. The atmosphere is simple and unpretentious, with generations visiting as a neighborhood staple in Verdun, while memories of childhood and playful flavors spark nostalgia with each cone. Some reviews note crowded weekend hours and occasional wait times, and a few mention prices being high for small cones or dips, along with rare reports of rude service. Overall, Bar Laitier Wellington is seen as one of the top ice cream spots in the area, a dependable go to for a family friendly treat and a retro experience rather than a place chasing trendy flavors.View restaurant profile
Crêperie Crèmes Boboule draws mixed but mostly positive impressions, with a surprisingly broad range of flavors including vegan options, sorbets, and soft serves that many reviewers praise as tasty, especially coco passion sorbet, salted caramel, chai, or vanilla coconut mango blends, and some call it the best ice cream in the area; the service is often described as friendly and attentive, though a few visits report uneven staff mood or feeling a bit inconvenienced; some critics note textures that are a bit too soft or melted or flavors that are a bit sweet or flashy due to colorants, while others find flavors rich and creative and a standout in Verdun; the place tends to have a steady lineup and lively atmosphere with events on Fridays; overall, the verdict is that Crêperie Crèmes Boboule offers a strong vegan and flavor-forward offering that shines on certain days but can vary in execution from visit to visit.View restaurant profile
Pétale Sucré Café & Fleurs emerges as a very pretty and welcoming spot with a warm, intimate atmosphere that suits both work and downtime. Meals are delicious and the ambiance supports focus or relaxation, while coffee and desserts are praised as among the best in Verdun. The cafe is small and cozy, conveying charm in a compact space. The owner is friendly and the coffee is excellent, rounding out a concise, favorable impression from the reviews.View restaurant profile
Overall, Mollo Café - Gelato draws mixed reviews, with many praising the coffee, house gelato, and pastries, and noting friendly staff and a welcoming vibe when the space feels bright; the new location is described as more spacious but less inviting by some, with uncomfortable seating, limited natural light, a divided layout and loud music that can feel chaotic. Service ranges from attentive and efficient to slow or unprofessional, and a few diners report long waits. The grilled cheese gets mixed signals: vegan versions are often praised, but other reviews call it disappointing or frozen and point to the bakery next door as a factor. Guests frequently highlight the quality of gelato, cookies, and drinks, and many enjoy the neighborhood feel, outdoor seating, and merch, while some look forward to menu expansion after relocation. In short, Mollo Café - Gelato is seen as a neighborhood gem for drinks and gelato with some operational caveats.View restaurant profile
Florence Café comes through as a cozy neighborhood spot with a strong coffee program and a pastry lineup that delights many, including standout pistachio croissant, matcha, and banana bread that some say is among the best in town, while gelato and other pastries draw praise for variety and quality. The ambiance is repeatedly described as calm and inviting with a welcoming, friendly staff, though a few notes point to slower service and higher prices, and space can feel tight during busy hours with limited seating and shaded outdoor options. The café is often recommended for casual meetings, studying, and working, thanks to some seat availability and a generally friendly pace when not crowded. Several reviews highlight exceptional service and a genuine neighborhood vibe, with matcha and coffee singled out as especially good, and a sense that Florence Café stands out for warmth and consistency even when menu items vary in freshness or preparation. Overall, Florence Café is viewed as a great pick for quality drinks and pastries, a homey atmosphere, and a reliable neighborhood hangout, though potential visitors may want to consider timings and space if planning a quick stop or productive visit.View restaurant profile
Reviews highlight La Diperie for creamy ice creams with a wide and seasonal flavor lineup, including unique dips on top and a quality that shines through in every scoop. The atmosphere is warm, welcoming, and family friendly, with staff repeatedly noted as friendly, patient, and helpful, often going the extra mile even late in the day and offering recommendations and small treats for pets. Service is described as fast, organized, and genuinely cheerful, creating a pleasant experience whether stopping by for a quick cone or a longer visit. The store is described as clean and well maintained, with a cozy local vibe and a great variety of options including vegan choices. Some criticisms include a perception of excessive sweetness or a milk shake not meeting expectations, but overall the reviews emphasize consistency in quality, generous portions, and a fun upbeat environment that makes La Diperie a dependable pick for ice cream and desserts, with particular praise for the cheesecake and pistachio dip.View restaurant profile
Reviews describe Crèmerie Dalla Rose as a standout in Saint Henri, with patrons calling it among the best ice cream spots in Montreal. Pricing is described as high, yet the treats are seen as worth the cost and the experience is something of a hobby for some visitors east of the canal. First time visitors express delight at the high quality of the ice cream. Overall, the reviews present Crèmerie Dalla Rose as a top ice cream destination in the city.View restaurant profile
Overall, CA LEM Crèmerie Creamery is described as a beloved spot with generous portions and a rotating lineup of flavors, including blue matcha with blueberry, taro, strawberry lychee, pandan coconut, yuzu lemon and lavender honey; the soft serve is often velvety, though some hard ice cream batches are icy and not always worth the price, and a few flavors can be too sweet or artificial. Sorbets are mixed, some made with syrup rather than real fruit and others praised for taste, while lemon sorbets can be hard. Service is friendly and knowledgeable, but hours and consistency vary and online indications of being open occasionally clash with staff presence. The option for lactose-free or vegan flavors is appreciated, with many noting upbeat staff and weekly new flavors, making CA LEM Crèmerie Creamery a go-to for dessert in Montreal, even as some visits mention small portions or ambiance and cleanliness concerns.View restaurant profile
Havre aux Glaces is described as a top spot for ice cream and sorbet with standout flavors like mango, coconut, pistachio, dulce de leche, maple burnt caramel and hazelnut, and the variety and quality are frequently praised. The setting by the canal with ample seating and a pleasant open space is repeatedly highlighted, and the outdoor terrace in summer is a particular draw. Service is seen as friendly and efficient on some visits, but slower and less reliable on others, with occasional issues such as bones in fish. Prices are viewed as a bit high by some, though many feel the flavor range and ambiance justify the cost. Overall Havre aux Glaces remains a go to for ice cream lovers who value flavor variety and a scenic, social spot, even if some days bring mixed kitchen performance.View restaurant profile
Patrons visiting La Diperie described a strong odor and the sense that the space had not been cleaned for a long time, with mildew noted, leaving a negative impression of the visit. There is also a hope that cleanliness and odor will improve for a better experience on a future visit.View restaurant profile
TT Café is a cute, cozy spot with good coffee, a wide pastry selection, and consistently friendly service. The space is comfortable for working or relaxing, with ample seating and outdoor options by the canal and a pleasant view. The food side gets mixed feedback: banh mi and many baked goods are praised for flavor, tofu dishes and vermicelli salads receive strong marks, while some rice bowls or chicken dishes are described as bland, disappointing, or overpriced. Ambience and pace vary, with busy periods bringing longer waits and some comments about a colder or quieter atmosphere at times, plus a few cleanliness or professionalism concerns. Overall, TT Café stands out for beverages and baked treats, offering a Vietnamese Canadian fusion menu that can be delicious but also inconsistent and sometimes pricey.View restaurant profile
GaGa Glace gets strong praise for natural flavors and quality ingredients, with vegan sorbet options like raspberry and coconut standing out, while chocolate vegan is not available. The atmosphere is described as colorful, cute and charming with excellent service, making it a welcome addition to the neighbourhood, and many note the friendly staff and warm vibe. The ice creams are described as creamy with a texture that ranges from smooth to whipped, and many appreciate the possibility to sample before buying, though a few say the current flavor selection is small and prices feel a bit high. Portion sizes are occasionally mentioned as modest compared with competitors, and expectations for seasonal improvements are noted, but overall GaGa Glace is seen as a top choice for natural, not overly sweet flavours and a memorable experience, with some reviews calling it the best ice cream in the southwest of Montreal.View restaurant profile
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Reviews of Janine celebrate a standout gelato and ice cream experience, noted for creative and memorable flavors, a sweetness level that pleases without being overly sugary, and a warm, attentive staff whose playlist and atmosphere enhance the visit. The soft opening drew praise for the mood and friendly service, with many mentioning wow moments and a sense of discovery. Flavors such as Bleuet Vanille Epinette are highlighted as exceptionally good, and several reviewers call it the best gelato in town, with some labeling it the best in Montreal. The owners and staff are repeatedly described as kind and helpful, contributing to a welcoming, top notch experience. Overall, the collection of notes points to frequent plans to return and to explore more of the unique offerings at Janine.View restaurant profile
La Diperie is described in reviews as a friendly, welcoming spot with a wide range of ice creams, from hard scoops to soft serve with many dips and toppings, and a choco lava cake that comes highly recommended. The two color vanilla chocolate soft ice cream is praised, and portions are said to be generous for a small dessert shop. There is a small back terrace to enjoy treats and the place is dog friendly with pup cones. Service is consistently noted as quick and pleasant, with a few comments about late Sunday hours. Some reviewers mention that prices can be a bit high and that the shop can close earlier than expected at times. Overall, it is seen as an excellent ice cream destination for families and ice cream lovers.View restaurant profile
Le Glacier Bilboquet receives mixed feedback, with some praising the ice cream as heavenly and even buying boxes, while others criticize cookies as dry and the service as subpar. The product itself is widely regarded as excellent, and there is optimism about more flavors appearing, possibly in stores like Costco. Very good service is noted in French comments, and there is a sense of nostalgia and comfort in the ice cream experience, recalling home and offering a balm of sorbet before tough moments. Overall, impressions converge on strong product quality and warmth of some staff, tempered by inconsistencies in dessert quality and attentiveness.View restaurant profile
Described as a cozy and charming dessert spot with a calm, inviting ambiance and cute decor, Pistachio draws visitors with a strong pistachio focused menu and visually appealing trompe l'oeil pastries. The service is widely praised for friendliness and attentiveness, with staff often guiding choices and offering samples. Desserts and ice creams are highlighted for fresh flavors and balance, with pistachio items and baklava, Dubai chocolate chimney cake, and crepes getting many mentions as must tries, while some patrons note that a few items can be pricey or portions feel small. The overall quality is described as high, with many items described as not overly sweet and made with quality ingredients, and the coffee program also receives compliments. A few reviews mention sporadic inconsistencies such as a crepe that missed the mark or a perception of value, but the majority view Pistachio as a standout destination for sweets in Montreal. In sum, Pistachio is seen as a welcoming, Instagram friendly spot offering inventive pistachio desserts, solid coffee and ice cream, and a vibe that invites repeat visits by those with a sweet tooth.View restaurant profile
Reviews describe Pizzeria Angry Paesano as a lively spot with an upbeat Rococo interior and a mix of frozen pizzas and fresh options, where the crust is praised as excellent and pizzas are crispy and flavorful; the hot double pepperoni pizza and a turkey provolone sandwich on ciabatta are cited as solid quality benchmarks, with ingredients like tomato sauce, bread, cheese and pepperoni, plus spicy honey and spiced mayo sauces noted as standout; the cafe menu also features Italian pastries, arancini and coffee with cafe crema earning praise; service is fast, friendly and energetic and the vibe welcoming, with features like a Vespa at the entrance and outdoor seating adding charm; there are occasional misfires such as cold meat on takeout, dough that can feel dense on some pepperoni pizzas, and a few items that do not meet expectations, and prices can be high; overall the consensus is that Pizzeria Angry Paesano is among the best Neapolitan style pizza spots in Montreal and a convenient source of high quality frozen pizzas for home, making it a highly recommended choice.View restaurant profile
