Restaurant H offers a refined and welcoming dining experience with a modern sunlit ambiance and impressive views. From amuse bouche to dessert the menu shows bold flavors, thoughtful technique and elegant presentation, with the tasting menu and wine pairings frequently highlighted as standout. The wine program is extensive and well curated, enhancing the courses with careful pairings. Service is consistently attentive and professional, with staff guiding guests through the menu and making suggestions with warmth. Brunch and breakfast experiences are frequently praised for quality ingredients, generous portions and a chic atmosphere. Overall Restaurant H is described as a memorable dining destination with good value for the quality and care.View restaurant profile
La Toxica offers a vibrant, festive atmosphere with authentic Mexican flavors and a focus on shareable favorites. Delicious birria tacos with rich consommé and tender beef are a standout, and the broader taco selection and sides showcase satisfying variety. Drinks, especially margaritas, pair perfectly with the food, and live mariachi nights add extra sparkle to the vibe. Service is consistently friendly and attentive, helping create a welcoming feel whether stopping by for a quick bite or a celebratory meal. All-you-can-eat taco promotions on select nights provide good value for those seeking variety, with portions that are comfortable enough to enjoy multiple picks. Overall, La Toxica is a go-to spot for flavorful fare, great vibes, and enjoyable nights out.View restaurant profile
Kan Bei is described as an authentic Sichuan spot with bold, spicy and well-balanced flavors, generous portions, and quick, reasonably priced meals, with dishes like mapo tofu, boiled fish in chili oil, twice cooked pork, dan dan noodles, and garlic fried ribs frequently praised. Service is commonly noted as friendly and efficient, though a sparse, cold-feeling dining room and occasional kitchen noise appear in some visits. A few items are tagged as not quite cohesive, such as mapo tofu being a touch oily or some dishes tasting bland or overly sweet, but the overall quality, authenticity, and flavor are celebrated as among the best Chinese options in Montreal. The new Peel location is appreciated for its space and atmosphere, while memories of the old Clark Street site are fondly remembered. Overall, Kan Bei is seen as a reliable, flavorful choice with generous portions, good value, and frequent recommendations to return.View restaurant profile
Kalbi BBQ offers an all you can eat Korean barbecue experience with a central grill, a wide selection of meats, sushi and sides, ordered on your phone and delivered by playful robot servers alongside attentive staff. The concept and atmosphere are repeatedly cited as its strengths, making it a popular spot for groups and casual outings, with fast service and a lively, modern vibe. Several reviews praise the freshness and marination of meats and the variety of dishes, including sushi options, while noting that some items can be pricey and a few flavors feel underwhelming or generic for the price. A recurring caveat is the variable value and occasional shortages or additional charges for certain items like desserts or per-item portions, plus after-tax tipping policies that some find unclear. Weekend and peak times can bring long waits unless a reservation is made, and the inside can feel very warm and noisy, with ventilation sometimes criticized for not handling the smoke well. Still, many diners say the all you can eat format and the fun service make Kalbi BBQ worth a return visit, especially when dining with friends or family.View restaurant profile
Reviews describe Poincaré Chinatown as a stylish spot with a strong beer program and a beloved rooftop terrace that adds atmosphere, with many noting a vibrant vibe and solid value for drinks. The beer selection is praised for variety and quality, including notable Kölsch and rotating local brews, while some visits mention excessive foam on pints and occasional inconsistency in pour and service. Food opinions are mixed; some guests enjoy creative, fermentation-forward dishes, but others find portions small for the price or feel the food does not live up to the drinks. The terrace and overall ambiance are highlighted as major draws, and staff are described as friendly and capable when attentive, though service can vary. Overall, Poincaré Chinatown comes across as a great choice for drinks and group nights with a distinctive, chic setting, but dinner experiences and value can vary depending on the visit.View restaurant profile
Sumo Ramen is described across reviews as a favorite spot in Chinatown with generous portions and a menu that balances rich broths like miso and shoyu with options for vegetarians, plus standout appetizers such as karaage, gyoza, and fried shrimp dumplings. The atmosphere is often warm, simple, and inviting, with some notes about a lively vibe and nice music, and the upstairs or downstairs layout adding character. Service is repeatedly praised for friendliness and attentiveness, fast if busy, though a few visits mention slower moments or cramped seating. The ramen itself is frequently called excellent or very good, with hits like spicy beef, mushroom ramen, and customizable broths, and several readers crown it as among the best ramen in Montreal. A few criticisms touch on inconsistency, such as bowls arriving cooler or with too many noodles and not enough broth or toppings, while pricing is sometimes considered good value but not without caveats. Overall, Sumo Ramen comes across as a comforting, reliable choice with a welcoming team and a vibrant, evolving menu that keeps drawing guests back.View restaurant profile
Many reviewers praise Fuwa Fuwa for fluffy, light soufflé pancakes with a wide range of flavors, from tiramisu and matcha to blueberry cheese and savory options, with textures described as airy and fillings generous. The atmosphere is seen as cozy and stylish, with friendly, attentive staff and a welcoming vibe, though everything is made to order and can require a wait. Prices are noted as a bit high for the portions, and seating can be limited, especially at busy times. While most highlights are high quality and indulgent desserts or croffles, a few mentions point to occasional inconsistencies such as missing ingredients or variable beverage quality. The place is viewed as a solid dessert spot for sharing or studying, thanks to its pleasant ambiance and reliable service, and many say it is worth trying multiple flavors despite the wait and cost. Overall, Fuwa Fuwa stands out in Chinatown for its signature fluffy pancakes and croffles, offering a fun, Instagrammable experience with a crowd-pleasing menu, even if patience and budgeting are part of the experience.View restaurant profile
Rubis Rouge - Red Ruby Rouge draws mixed reactions from diners in Montreal, ranging from authentic Cantonese dim sum with cart service and generous portions to complaints about inconsistent taste, with some items like dumplings praised while others such as fried calamari are cold or bland. Several reviews note a pleasant, spacious, family friendly atmosphere and values that are as affordable as they seem, while service quality varies from warm and efficient to slow or gruff, sometimes adding charm but at times causing frustration. Menu information and billing can be confusing for non-French speakers, and one experience mentioned a mischarged order with shellfish and a push to tip, prompting caution about paying cash versus card. Yet many diners still call it one of the best budget friendly spots for dim sum in Chinatown, with nostalgia for the traditional cart service and frequent praise for specific dishes like sesame balls, chicken with garlic bok choy, and other favorites, and several long time visitors say the quality remains solid over the years. Overall, it feels like a classic, sometimes inconsistent but generally hearty option for authentic Chinese dim sum and Cantonese style dishes, best experienced with flexible expectations about service and menu details.View restaurant profile
Chez Chine receives mixed reviews, with breakfast earning criticism for being mediocre and overpriced, along with cold and aloof staff, undercooked potatoes, watery coffee, and dry, flavorless French toast, while dinner is described more positively with good tasting dishes and a pleasant atmosphere. Guests praise the child friendly service in a beautiful setting, excellent value, and vegetables cooked to perfection, with some saying they would like to replicate the preparation at home. Additional notes highlight courteous, professional servers and the overall taste of the dishes being very good. The ambiance, enhanced by fish visible in the water and children watching, adds to the appeal, and several reviewers feel the restaurant is undervalued. In short, dinner service shows the stronger side of the experience, decor and aquatic displays contribute positively, while breakfast experiences detract from the overall impression.View restaurant profile
Reviewers describe Fuji Corner as a cozy, family-owned spot in Montreal's Chinatown offering authentic, high end Chinese cuisine with flavorful aromas and high quality ingredients. Diners praise the chef for explaining dishes and making thoughtful recommendations, and the staff are noted as fast, friendly and accommodating in a relaxed setting. The ramen receives frequent praise for its broth and freshness, while the Hong Kong style clay pot and the spicy Szechuan beef are highlighted as standouts. Pork dumplings are among the top mentions, and the hot pot options including a chicken soup hotpot are described as comforting and satisfying. The place is seen as a hidden gem with a welcoming vibe, convincing many to return when in town. Overall the reviews portray Fuji Corner as a dependable, enjoyable destination for comforting, flavorful Chinese favorites with a mix of quick service and warm hospitality.View restaurant profile
Maison Chez Bong is described as a warm, authentic Korean spot in Chinatown with a cozy basement vibe and friendly, attentive service. Dishes such as bibimbap, galbi, jap chae, tteokbokki, soondubu and fried chicken are repeatedly praised for flavor and heartiness, often served in hot stone bowls, and portions are generally generous with prices that feel affordable. The atmosphere is welcoming and unpretentious, with multilingual service including French, a relaxed music level, and quick kitchen turnover even when lines form. Occasional criticisms include notes about limited kimchi portions or tofu in stews and one mention of a kimchi side dish charge, but the overall sentiment remains highly positive. Many reviewers call Maison Chez Bong a hidden gem and one of the best Korean spots in Montreal, a reliable choice for families and friends seeking comforting, satisfying meals at good value.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Il Pranzetto draws broad praise for authentic Italian pizza with a flavorful, well-balanced dough and fresh toppings, and several reviewers call it among the best Neapolitan options, whether enjoyed at home through delivery or in a warm, family-like setting. Service is consistently highlighted as attentive, quick, and courteous, contributing to a welcoming atmosphere. The overall impression is high quality and reliable takeout or delivery, with occasional nods to additional treats like cannoli and the convenience of ordering. Some notes mention frozen pizza options, with a mix of opinions; some reviews say they are surprisingly good and worth trying, while others find certain pizzas average or not worth the price.View restaurant profile
