India Rosa Plateau is praised for inventive Indian fusion and brunch that elevates classics, with butter chicken Benedict, chicken and waffles, masala waffles, and a garlic naan that pairs beautifully with dishes. The menu offers bold flavors, generous tapas and vegetarian options, and the desserts and cocktails are repeatedly highlighted as memorable. The atmosphere is described as cozy, stylish, and welcoming, with modern decor and a lively yet relaxed vibe that suits brunch, dinner, or special occasions. The service is often described as friendly, attentive, and knowledgeable, with staff helping guests navigate the menu and accommodate dietary needs, though a few reviews note occasional delays during peak times and that pacing or noise levels can be challenging. Overall, India Rosa Plateau is regarded as a top choice for Indian inspired fare, with consistently delicious food, compelling presentation, and a vibrant, convivial setting that invites return visits.View restaurant profile
Jun I receives strong praise for its sushi quality, with many reviews calling it among the best in Montreal or even Canada, praising the omakase, the freshness of fish, careful preparation, and seasonal accompanying courses that make returning enjoyable. The atmosphere is described as intimate and calm, sometimes building into a livelier vibe later in the evening or as a great setting for a date night. Service is named as warm, attentive, and knowledgeable, though a few notes mention slow or disjointed pacing, uneven timing between courses, and occasional billing or menu confusion. Several dishes are singled out as standouts like hamachi sashimi, maguro taru taru, uni, and the tobuketsumaki, while some reviewers criticize certain items for being overly salty, underseasoned, or over-spiced, and a few feel value does not quite match the price. Overall, Jun I appears as a top tier sushi destination with superb ingredients and presentation, driving strong recommendations despite occasional inconsistencies in service and value.View restaurant profile
Guests describe Cabaret L'Enfer as a vibrant, intimate space where a seven deadly sins themed tasting menu unfolds in a kitchen-forward setting, with an open kitchen and a counter experience that lets diners watch the cooks in action. The courses are praised for creativity, balance, and inventiveness, with standout dishes like otoro, angolotti, branzino en croute, scallops, tartare, and duck, accompanied by thoughtful wine pairings that are sometimes lauded for their alignment and other times judged variable. The sommelier and staff are frequently highlighted for warmth, knowledge, and engagement, though service can be slow and uneven on some nights, with gaps between courses and occasional lapses in wine service. The atmosphere is repeatedly described as candlelit, intimate, and edgy with a punk rock vibe that makes the experience feel like an event rather than a conventional dinner; this energy is credited with elevating the entire evening. Value and portion size receive mixed verdicts: many feel the food and experience justify the price, while others find portions small and the pricing high for what is served, especially on off nights or when wine pairings are limited. Overall, Cabaret L'Enfer is remembered as a bold, highly creative dining destination in Montreal that can deliver a remarkable night when the kitchen and service align, and that invites guests to plan ahead for reservations and to come with an open mind and appetite for spectacle as well as flavor.View restaurant profile
Overall, reviews describe Île Flottante as a bold, ambitious restaurant with a distinctive tasting-menu concept, thoughtful wine pairings, and service that many guests find attentive and memorable. Diners praise the creative flavor combinations, the elegance of presentation, and the accommodating approach to dietary restrictions, with several noting a cozy or intimate atmosphere that suits celebrations. The experience is often described as magical and multi-sensory, though some critiques mention uneven execution, pacing between courses that feels slow, and certain dishes that seem overworked or lacking an unifying thread. Some desserts and particular courses are flagged as misses, and a few guests feel the value does not always match the price or portion size, even as others praise the tasting menu and wine program. The venue can be lively on theme nights with live jazz, but acoustics can be noisy at times, and reservations are strongly advised because seating is limited.View restaurant profile
Reviewers consistently praise Côba Sushi for superb quality and creativity, with fresh ingredients, a wide selection of nigiri and rolls, and standout items like the truffle tuna roll and even real wasabi noted by some as a mark of quality. The dining atmosphere is described as warm, moody, and inviting, with attentive service that makes guests feel welcome and experiences that feel romantic or polished, whether for a date night or a solo visit. Regulars highlight the consistency of the standard menu, the generous fish to rice ratio, and the impressive presentation of dishes, and many say Montreal has one of the best sushi experiences with this restaurant. A few comments point to slower service during busy periods, smaller portions for the price, and occasional gaps between price and perceived value, but the majority view is that Côba Sushi delivers high quality and memorable flavors that keep people returning.View restaurant profile
Reviews of Chez Lévêque describe a warm intimate French dining room with a refined ambiance and consistently attentive service that many patrons find exemplary. The cuisine is frequently praised for classic French dishes, with standout options like escargots, foie gras, moules farcies, and well prepared fish and meat mains, accompanied by a deep wine list and dessert offerings that often delight. While several visits are described as excellent, some diners note inconsistencies such as dishes not meeting expectations, overly salty sauces, small portions for the price, or moments of variable attentiveness. The atmosphere is sometimes noted as crowded or softly noisy, which can detract from a quiet tete a tete, though others appreciate the lively hospitable energy. Price is generally viewed as high but justified by the quality and presentation, and many call it a Montreal institution for reliable French fare that makes for memorable celebrations, even if not every visit is flawless.View restaurant profile
