Thammada is described as a cozy, intimate Thai spot in Montreal with a warm, relaxed vibe and attentive service that makes it ideal for date nights and casual dinners alike. Dishes such as Pad See Ew, Pad Thai, Khao Soi, Panang curry, green papaya salad, and desserts like mango sticky rice and roti with ice cream are repeatedly praised for bold, fresh flavors and well balanced profiles. The menu offers vegetarian options and the ability to tailor spice levels, while drinks are often highlighted as a nice complement to the meals; some notes mention that cocktails could be a bit stronger and prices can be high for certain portions. The atmosphere, decor, and lighting create a welcoming, cozy ambiance and the outdoor terrace adds charm for nicer evenings. Service is frequently described as friendly, attentive, and mindful, with staff going the extra mile and ensuring orders arrive together even when busy. Overall, Thammada comes across as a standout choice for Montreal Thai, delivering authentic flavors, warm hospitality, and a memorable dining experience.View restaurant profile
Overall, Mikado is described as a fresh, stylish sushi destination with a wide menu that includes non-sushi options and consistently high quality ingredients. The fish and sushi are frequently praised for freshness and flavor, with standout items such as tuna royal, gyoza, and the lobster roll getting repeated acclaim. Drink programs are highlighted for creativity and balance, with many noting impressive cocktails that pair well with meals. The atmosphere and decor are described as warm, inviting, and upscale, making it a popular spot for date nights, celebrations, and group dinners. Service is often described as exemplary and friendly, though a few reviews point to slower service or inconsistent front-of-house experiences that can detract from the night. Several reviews mention returning or considering Mikado a top Montreal sushi option, and many recommend it to others.View restaurant profile
Reviews describe Provisions Bar à Vin as a unique Montreal concept that blends a butcher shop with a stylish dining bar, where guests can choose a steak and watch it be prepared, and where standout cuts like T-bone and wagyu are praised for exceptional flavor and tenderness, often enjoyed with crispy fries, roasted garlic, thyme butter, and well balanced sauces. The wine list and attentive, knowledgeable service contribute to a warm, intimate, unhurried atmosphere that many call memorable and worth returning for. The overall dining experience is described as thoughtful and cohesive, with creative small plates and a tasting menu appealing to meat lovers and wine enthusiasts alike. A few critiques appear about value for money or specific menu items, such as a cut with more fat than desired, or occasional inconsistencies in service or welcome, but these are rare compared with the overwhelmingly positive sentiment. The concept, quality of meat, and presentation are repeatedly highlighted as among the best in Montreal, and several reviews mention that the restaurant is a top spot to visit for a special occasion or a relaxed yet upscale meal.View restaurant profile
Le Petit Italien is described as a beautiful evening with extraordinary musicians, and tiramisu arriving and praised as really good. The menu includes a Caesar salad, fried eggplant, fettuccine carbonara and spaghetti bolognese, with the Caesar and eggplant noted as good, the tomato sauce praised, the fettuccine very good, and the bolognese described as rich and meaty and among the best. Some diners felt the pasta was nothing special, while red wine and bread are enjoyed. Another note mentions ravioli as a delight and the service fast and attentive.View restaurant profile
Sushi Shop is described as a pleasant dining space with good service and enjoyable music, although the dining area can feel a bit cool at times. The food earns praise, including a very good Poke Bowl and delicious sushi, and the staff are described as friendly, contributing to a great overall experience.View restaurant profile
Pâtisserie Alex Platel draws widespread praise for fresh, flavorful pastries made with evident passion, with éclairs, croissants, mille feuille, and pain au chocolat among the highlights, and the tarts, pies, and chaussons described as delicious and beautifully crafted. The bakery is seen as a true French artisanal shop, offering buttery laminated doughs, rich desserts, and an overall sense of craftsmanship that stands out in Montreal. Croissants are repeatedly called among the best, the chocolatine a must try, and the desserts generally described as addictive. Quiches are often noted as excellent, and the pastries and viennoiseries consistently praised. Service is frequently described as friendly and attentive, though some reviewers note inconsistent experiences; there is no seating inside, making it ideal for takeout or a stroll nearby. A few comments mention rising prices and a perceived dip in quality or portions in recent years, and others reference changes in name or direction. Overall, it is regarded as an exceptional bakery with a strong range of items, from classic staples to specialties, though some readers point to fluctuations in value and experience.View restaurant profile
Damas is widely praised for bold, authentic Syrian flavors, generous sharing plates, and a polished fine dining vibe, with many noting exceptional service, sophisticated ambiance, and a strong wine and cocktail program. The tasting menu with wine pairing is a highlight for many, delivering a curated showcase of dishes, though some find it too large or pricey and would prefer conceptually lighter or ad hoc options. Service is repeatedly described as professional, attentive, and knowledgeable, though a few experiences mention slow service, missteps, or a sense that value does not always align with the price. Dishes like octopus, lamb, fattoush, hummus, and kebabs are frequently cited as standouts, with pitas and dips praised, while some mains or sides receive mixed reactions and a few guests feel portions or costs could be better aligned. The atmosphere is described as elegant and warm, sometimes lively and crowded, with a strong ambiance that can veer toward noisy on busy nights. Overall, Damas is considered one of Montreal’s top destinations for Syrian and Middle Eastern cuisine, delivering memorable experiences marked by bold flavors, meticulous presentation, and standout service, albeit with caveats about cost, noise, and occasional service or consistency issues.View restaurant profile
Reviewers describe Jaimée Sweets & Cie as a cozy, charming bakery and cafe with a wide range of handmade desserts, pastries, and custom cakes crafted from quality ingredients. The atmosphere is welcoming, the staff are friendly and attentive, and service is consistently fast. Drinks like coffee, hot chocolate and matcha pair well with an array of cookies, cupcakes, and seasonal specialties, many of which are made in house and offered daily with options for vegan or gluten free diets. A number of reviews praise wedding and birthday cakes for their beauty, taste, and thoughtful design, noting careful sourcing of ingredients and attention to budget and detail. While a few visits mention one item not being as fresh as hoped, the overall tone is strongly positive, with customers planning return visits and recommending the bakery for celebrations or everyday treats. Jaimée Sweets & Cie is described as a little gem in the area, consistently delivering delicious sweets and friendly service that makes guests feel welcome.View restaurant profile
Reviews of Chez Lévêque describe a warm intimate French dining room with a refined ambiance and consistently attentive service that many patrons find exemplary. The cuisine is frequently praised for classic French dishes, with standout options like escargots, foie gras, moules farcies, and well prepared fish and meat mains, accompanied by a deep wine list and dessert offerings that often delight. While several visits are described as excellent, some diners note inconsistencies such as dishes not meeting expectations, overly salty sauces, small portions for the price, or moments of variable attentiveness. The atmosphere is sometimes noted as crowded or softly noisy, which can detract from a quiet tete a tete, though others appreciate the lively hospitable energy. Price is generally viewed as high but justified by the quality and presentation, and many call it a Montreal institution for reliable French fare that makes for memorable celebrations, even if not every visit is flawless.View restaurant profile
