À La Table d'Outremont shines as a small, intimate spot where fresh, traditional French dishes are thoughtfully prepared from local ingredients and the menu remains concise. Diners note a calm, pleasant ambiance and music that suits the setting, while the service is friendly, attentive and prompt from the couple who run the place. The food is highlighted by well executed mains and dishes like boudin and guinea fowl, with desserts that show room for refinement, and the bring your own bottle policy adds nice value. The space is clean and the atmosphere encourages easy conversation, making it a memorable choice in the neighborhood. Repeated visits are common with many customers eager to return for the warmth, the flavors and the overall hospitality.View restaurant profile
Pâtisserie Alex Platel draws widespread praise for fresh, flavorful pastries made with evident passion, with éclairs, croissants, mille feuille, and pain au chocolat among the highlights, and the tarts, pies, and chaussons described as delicious and beautifully crafted. The bakery is seen as a true French artisanal shop, offering buttery laminated doughs, rich desserts, and an overall sense of craftsmanship that stands out in Montreal. Croissants are repeatedly called among the best, the chocolatine a must try, and the desserts generally described as addictive. Quiches are often noted as excellent, and the pastries and viennoiseries consistently praised. Service is frequently described as friendly and attentive, though some reviewers note inconsistent experiences; there is no seating inside, making it ideal for takeout or a stroll nearby. A few comments mention rising prices and a perceived dip in quality or portions in recent years, and others reference changes in name or direction. Overall, it is regarded as an exceptional bakery with a strong range of items, from classic staples to specialties, though some readers point to fluctuations in value and experience.View restaurant profile
Lu & I is described as a cozy Montreal bakery cafe with a clear vegan and gluten free focus, offering cupcakes, tarts, muffins, pies, cookies and other treats, along with coffee and drinks, often enjoyed outside on the terrasse. Reviews highlight items like rhubarb strawberry pie, lemon tart, carrot cake cookies, matcha treats, and a variety of gluten free and dairy free options that are praised for being flavorful, dense yet moist, and beautifully decorated, sometimes with edible flowers. The icing is frequently praised, and several items are noted to be grain free, organic and free from processed sugars, appealing to diners avoiding gluten, dairy, seed oils or refined sugars. The cafe is seen as a rare find in the city for gluten free options, with many saying it’s a must visit and that the overall quality is exceptional. A few remarks mention prices leaning a bit high and one gluten free cookie batch not being baked perfectly, but the general tone remains warm, inviting and impressed by the quality of plant based desserts.View restaurant profile
Reviewers describe Jaimée Sweets & Cie as a cozy, charming bakery and cafe with a wide range of handmade desserts, pastries, and custom cakes crafted from quality ingredients. The atmosphere is welcoming, the staff are friendly and attentive, and service is consistently fast. Drinks like coffee, hot chocolate and matcha pair well with an array of cookies, cupcakes, and seasonal specialties, many of which are made in house and offered daily with options for vegan or gluten free diets. A number of reviews praise wedding and birthday cakes for their beauty, taste, and thoughtful design, noting careful sourcing of ingredients and attention to budget and detail. While a few visits mention one item not being as fresh as hoped, the overall tone is strongly positive, with customers planning return visits and recommending the bakery for celebrations or everyday treats. Jaimée Sweets & Cie is described as a little gem in the area, consistently delivering delicious sweets and friendly service that makes guests feel welcome.View restaurant profile
