Rôtisserie Coco Rico is celebrated for succulent rotisserie chicken with crisp skin, tender meat, and a generous portion that pairs beautifully with roasted potatoes that soak up the savory juices. Pastel de nata are repeatedly praised as the best in town, with warm, creamy custard that complements the savory dishes. The staff and atmosphere are described as welcoming and friendly, making it a comfortable spot for quick meals or larger family orders. Value shines through with affordable prices for hearty meals, easy takeout, and consistently fresh, satisfying flavors that keep guests coming back.View restaurant profile
Les Enfants Terribles offers a lively and welcoming atmosphere with a versatile space that suits families, friends and celebrations. The service is consistently attentive and friendly, guiding guests through the menu, handling large groups with ease and making guests feel well taken care of. The cuisine is varied and delicious, with many dishes praised for flavor and presentation, and desserts and cocktails frequently highlighted as standouts. The setting features a festive vibe and attractive views, whether on the terrace or inside, making brunch, lunch or dinner feel special. Overall, guests leave with a positive impression of quality, value and hospitality and many say they would happily return and recommend the restaurant to others.View restaurant profile
Bar Le Sparrow is described as a stylish venue with a lively brunch scene, where readers praise flavorful dishes such as shakshuka, merguez in tomato sauce, Turkish eggs, the naan breakfast sandwich, and a fragrant cardamom latte, along with well-made cocktails and a welcoming terrace; the atmosphere and friendly service are highlighted when the staff hit the right notes, contributing to a consistently warm overall vibe. Yet, reviews warn of inconsistency in the kitchen, with some plates arriving cold, soggy, or undercooked, portions that feel small for the price, and a sense of pre prepared meals; several diners also report under staffed service or curt treatment at times, which detracts from the experience and leads to frustration. A few comments position this spot as a standout brunch destination in Montreal or the Mile End, with some even calling it a standout culinary experience, but others recount long waits for food or mixed results that temper the overall impression. Taken together, Bar Le Sparrow offers strong flavors and a compelling atmosphere, making it worth trying for many, provided expectations around service variability and portion size are managed.View restaurant profile
Seau de Crabe attracts broad praise for fresh, flavorful seafood, generous portions, and a warm, convivial atmosphere that works well for friends and family, with signature sauces and Cajun seasoning frequently highlighted as standout, and many reviewers noting the fun hands on experience with bibs and gloves. Service is described as friendly, attentive, and efficient overall, though a few visits mention inconsistent attentiveness or a negative moment, and some notes about changes such as ordering at the counter before seating. The setting is described as cozy and lively, sometimes busy with a queue, and while a few complain about music volume or space constraints, most agree the experience is worth returning for. Price is sometimes seen as high for the size of portions, but many reviews emphasize the quality and abundance of seafood, making Seau de Crabe a top choice in Montreal for a memorable seafood boil.View restaurant profile
Reviews of Brasseurs du Monde describe a lively pub with an impressive beer selection and a menu that shines with poutine, bao buns, burgers and seafood, offering good value and generous portions in many cases. Patrons frequently highlight the quality and variety of beers and note staff recommendations and enjoyable tastings. Food quality is described as well seasoned and tasty in many entries, especially the duck confit poutine, brisket poutine, salmon bowls and mushroom burger, though some comments point to occasional inconsistencies, dryness or excessive salt and a few dishes that do not meet expectations. The atmosphere is often praised as vibrant and friendly, with outdoor patios and a welcoming vibe, though noise levels can be high and some tables near bathrooms or busy areas are less ideal. Service is described as attentive and friendly in many visits, yet a few reports mention slow service during peak hours or uneven attention. Brasseurs du Monde also draws compliments for group dining and for vegetarian options in brunch, and for a convenient location for theater goers, with some noting renovations or improvements and others calling for consistency in the kitchen. Overall, it seems to be a go to spot for beer lovers who want to pair drinks with hearty pub style fare, with strong standout items and a lively scene, but with caveats about service timing and occasional menu variance.View restaurant profile
Taken together, reviews describe Reuben's Deli & Steakhouse as a bustling Montreal staple offering generous portions of tender smoked meat and classic deli sandwiches, with standout items like the original smoked meat sandwich and the Reuben, plus desserts such as a house-made strawberry cheesecake and a robust poutine. The atmosphere is repeatedly praised as lively and art deco in style, and service is generally friendly, attentive, and efficient, though a few diners report slow moments during peak times or a single rude experience; reservations are often recommended. While most guests feel the food justifies the price and view it as a must-visit for smoked meat lovers, some comments mention high prices, occasional menu misses, and one note about no gluten-free bread option. Overall, Reuben's Deli & Steakhouse is portrayed as a reliable, crowd-pleasing spot with big portions, strong flavors, and a memorable dining vibe.View restaurant profile
Restaurant Makoto draws praise for delicious, affordable Korean and Japanese dishes with generous portions and a satisfying mix of flavors. Dishes like pork katsu, bibimbap, tofu dishes, agedashi tofu, teok kochi, kimchi jeon, okonomiyaki, and miso soup come up frequently as standout items, with many noting crispy textures and balanced seasoning. Service is described as friendly and attentive, and the vibe is pleasant with a clean space, though there are occasional comments about being served a bit quickly between courses when busy. Several reviewers mention strong value and reliable delivery, though one note suggests packaging can leave certain dishes slightly wet inside. The restaurant's location near a market is highlighted as convenient, and the concept of blending Japanese and Korean flavors is appreciated. A few critics mention menu changes that altered sides like vegetables on the plate, with some missing the previous version but still enjoying the overall quality. Overall, consensus points to reliable flavor, good portions, fair prices, and a willingness to return or recommend to others.View restaurant profile
