La Buvette du Dep offers a laid back, industrial loft atmosphere filled with plants and retro decor, a cozy hub for coffee, brunch pastries, and catching up with friends. Coffee is consistently praised as excellent, with standout drinks and house baked pastries that pair well with a busy cafe vibe. The menu spans breakfast, brunch, lunch, wine, and cocktails, and the upstairs coworking area and private rooms make it easy to work, study, or host a small gathering. The space shines with thoughtful lighting, stylish furniture, and a warm, friendly vibe that makes it a great spot for dates, casual meetups, or simply relaxing. Guests often mention the ambience as a highlight, along with the option to buy beans ground on site and the chance to enjoy a festive, well decorated interior. Overall, La Buvette du Dep presents a distinctive, versatile setting where quality drinks and pastries meet character and comfort.View restaurant profile
Reviews describe ZIBO! Restaurant-Bar as a stylish, welcoming spot with a warm vibe and great music that enhances the dining experience. Guests consistently praise the food for flavor, quality, and generous portions, with a variety of dishes from seafood and salads to comforting classics. Service is repeatedly highlighted as attentive, friendly, and efficient, with staff going above and beyond even when groups are large. Ambiance is a strong point, offering a chic yet relaxed atmosphere for meals, drinks, or social evenings. While a few notes mention occasional hiccups such as price levels or a dish not meeting expectations, the overall sentiment favors returning and recommending the place. Overall, ZIBO! in Griffintown is seen as a reliable and enjoyable choice that many plan to revisit on future trips to Montreal.View restaurant profile
Reviews describe Pizzeria Moretti as a lively, stylish spot with strong Italian fare where the food is frequently praised for being delicious and fresh, from pasta and pizza to burrata and seafood, while the atmosphere is energetic with a DJ on weekends; however the music is often very loud and conversation can be difficult and some guests find the noise and open windows uncomfortable in hot weather. Service ranges from warm, attentive, and friendly to slow, disorganized, or impersonal, with occasional miscommunication about menus or group bookings and at least one experience of poor handling that dampened the visit. Pricing is generally described as on the higher side, with some items and wine seen as pricey and value not always matching expectations, though portions and some dishes still attract praise; cleanliness and safety were called into question by a rat sighting in one report, while others note the decor and vibe positively. Parking can be challenging, making the overall experience depend on priorities: for those who value food and ambiance, it can be worthwhile, but those seeking a quiet, relaxed meal or consistent service may want to manage expectations or look elsewhere.View restaurant profile
Rockaberry is widely celebrated as a dessert destination with pies and cakes that many reviewers find richly flavorful and generously portioned. Popular picks include apple crumble cheesecake, key lime pie, and Rockafetti cake, with pies described as tall and full of bold flavors, though a few reviews note balance between fruit and cream can vary. The atmosphere is described as cozy and inviting, with warm decor and friendly staff, making it a good spot for a casual outing or a celebratory treat. Service and value receive mixed feedback, as some guests praise attentive hospitality and generous portions, while others report slow or uneven service and prices that feel high for the size of a slice. Some reviews mention that the place shines for desserts but falls short on savory dishes, underscoring that the focus is really the desserts. Overall, the consensus points to Rockaberry as a go-to for indulgent sweets with a wide selection and big slices, where most praise the taste and variety even if experiences with service and pricing differ by visit.View restaurant profile
Overall, Shnoopa is repeatedly praised for delicious pasta, generous portions, and friendly, attentive service in a warm, cozy atmosphere that makes it a solid choice for dates, family meals, or casual dining; many say the pasta is flavorful and well made, with standout dishes like truffle pasta and rich sauces, and portions are often large and good value, with takeout and leftovers common. A few reviews note issues such as overcooked pasta, inconsistent kitchen timing, or a vibe that can feel industrial or quiet, and a couple mention slower service during peak times or reservations mishaps. Some reviewers learn that not all pasta is house made, and one mentions parking challenges near the location. Still, the consensus is that Shnoopa offers comforting, homemade style pasta and hospitable service that encourage return visits, with most leaving satisfied and planning to return, while a minority see room for improvement in atmosphere and consistency.View restaurant profile
Lulu's Bar à Pâtes is widely praised for fresh handmade pasta made in house, offering a wide range of shapes and sauces and the option to customize bowls with different proteins, vegetables, and toppings. Reviewers emphasize generous portions, good value, and flavors ranging from creamy pesto to mushroom truffle, with pasta that is often described as al dente and bursting with fresh taste. The open kitchen and the ability to watch the dough being made add to the appeal, and the service is frequently described as warm, friendly, and attentive, whether dining in or ordering takeout. Some feedback notes crowds and limited seating can make the space feel tight, occasional longer wait times, and occasional imbalance with sauces or oiliness, but most express enthusiasm and frequent returns. Overall, it is seen as one of the top pasta destinations in Montreal with consistently high quality and a lively casual vibe, drawing both locals and visitors for a reliable, comforting pasta fix.View restaurant profile
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Le Trou comes through as a much loved Montreal style bagel spot with fresh bagels baked in house and a warm cozy atmosphere. Reviewers praise the everything bagel, the sesame bagel, the smoked salmon variety, and the cream cheese, with bagels that are crisp on the outside and chewy on the inside. Service is described as friendly and welcoming by many, though occasional lapses such as billing mistakes or refunds with no reply are mentioned. There are caveats including small portions at times, especially with salmon or smoked meat, limited seating and sometimes warm inside due to bagel making, and parking is limited. Overall Le Trou is described as a top bagel option in Montreal by many reviews, with a focus on freshness, local ingredients, and a friendly vibe.View restaurant profile
Mano Cornuto draws praise for authentic Italian cooking, a lively open kitchen, and fresh ingredients, with standout burrata and pistachio combinations, a crisp Caesar salad, excellent focaccia, and well executed pastas such as pesto pasta and mafaldine al pesto, plus praised desserts like pistachio tiramisu; the wine and cocktails are well received, though some note high prices and occasionally small portions; service is often described as friendly and attentive, but busy nights can feel rushed or uneven; reservations are advised due to demand, and the vibe ranges from casual bar dining to intimate seating; overall reviews depict a top Montreal pick for Italian dining, delivering memorable flavors and a strong sense of authenticity, with room for occasional inconsistencies.View restaurant profile
