From March 6th to 29th, Old Montreal becomes the place to be for food lovers with the return of Happening Gourmand for its 18th edition. For nearly a month, nine iconic restaurants will offer fixed-price menus specially designed for the festival, inviting visitors to explore the historic district through a culinary journey.
Participating restaurants: Brasserie 701, Bevo Pizzeria, Kyo Bar Japonais, Maggie Oakes, Modavie, Pincette, Gaspar, Jacopo and Vieux-Port Steakhouse , will showcase their specialties and current inspirations. The two-course experiences are priced from $39 to $59 for dinner and $29 to $39 for brunch. Several restaurants will also serve brunch on weekends.
From the refined French cuisine of Brasserie 701 to the vibrant Italian flavors at Bevo Pizzeria, the elegance of Kyo Bar Japonais, and the reinvented North American classics at Vieux-Port Steakhouse, each visit offers a culinary journey without leaving the city. Whether for a romantic dinner, a night out with friends, or a family brunch, this festival promises delicious discoveries and memorable moments.
To check menus and book your table, visit Happening Gourmand on RestoMontreal.ca
