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Reviews for Yumi Burger
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burger(214) fries(39) smash burger(22) sauce(18) halal(18) poutine(18) price(16) cheese(15) juicy(14) patty(11) quality(11) recommend(10)I work 15 hours today & I was extremely tired & exhausted just wanted to enjoy a burger, come home to this garbage, undercooked meat all pink. I can taste uncooked beef. Disgusted. I paid 40$ for this ? Ridiculous, never expected that.
Horrible. I don't know why this place has 4.4 stars this was the most bland disgusting burger i've ever eaten. & frankly a burger is not that hard to make. No seasoning nothing just tasteless
Burger was nothing special but not bad, fries were terrible. Almost certainly use McCain frozen fries.
J'aime beaucoup le bruger est frais, on sent qu'il est prépare avec soin
Good food, understaffed but great service & employees. Definitely recommend this restaurant!
An okay burgers but for the price you can do better. Nice fries but sad bacon, absolutely not worth the addition
salty & expensive. Not bad but not worth the price. They leave the door open even in the winter so it's super cold inside…
Tried the Double Yumi Cheeseburger. It was a pretty solid burger overall. The patty was flavorful & juicy, pairing really well with the cheddar cheese. I just wish the patty had a bit more of a charred, smoky flavor. That said, it's still a decent burger, just slightly overpriced for what you get. Atmosphere is clean, & service was pretty quick.
The burgers would be pretty good if ours werent so overly salty. Both me & my brother found these hard to finish with all the salt in the patties. These are soft smashburgers, I wish they got a bit more crisped up on the grill but the flavors are nice.
The fries also were quite plain, though they were fresh & hot.
Faite attention au véhicule identifié Yumi Burger (Dodge Caravan noir) danger publique sur la route & très agressif.
My wife & I embarked on a delightful outing to downtown Montreal with the sole purpose of meeting up with our daughter. We planned to indulge in a quick & satisfying meal, a task that posed some challenges due to our limited time constraints. After a brief discussion, we unanimously agreed that burgers were the optimal choice for our on-the-go lunch. Naturally, the thought of McDonald's was dismissed given its bustling lunchtime crowd. At the same time, opting for a high-end burger establishment seemed impractical as it would undoubtedly consume more time than we could afford.
Thankfully, our daughter came to the rescue with a fantastic recommendation: Yumi Burger, conveniently situated at 1448 Rue Mackay in the heart of Montreal. What made this burger joint particularly intriguing was its specialization in smash burgers. What's more, it was situated in an area that held nostalgic significance for me, as it was near my old stomping grounds around Concordia University. Upon entering the restaurant, I was instantly struck by the youthful ambiance reminiscent of a college crowd. Surprisingly, this atmosphere didn't bother me in the least; in fact, it added a unique charm to the dining experience.
A smash burger refers to a variety of hamburger creations involving the action of'smashing' or pressing down on a spherical mass of ground beef onto a heated cooking surface, commonly a griddle or skillet. The primary objective of this method is to craft a thin patty boasting a crisp & caramelized outer layer while preserving the succulent & richly flavored interior.
The attraction of a smash burger lies in the amalgamation of textures-ranging from the crunchy outer layer to the tender, juicy interior-coupled with the interplay of flavors originating from the diverse toppings. This particular burger style is widely favored & is frequently linked with establishments reminiscent of diners or fast-food burger chains.
In recent years, smash burgers have gained noteworthy popularity, prompting numerous dining establishments & culinary enthusiasts to explore distinct meat blends, seasonings, & toppings in their pursuit of innovative takes on this timeless burger variant.
Following our daughter's suggestion, we decided to indulge in Yumi Burger's signature cheeseburger, aptly named the Yumi cheeseburger. With the decision made, we placed our orders, each of us selecting the same mouthwatering burger accompanied by a side of fries & a refreshing beverage. What pleasantly surprised me was the affordability of the bill. Despite the decadence of the meal, the overall cost for the three of us was comparable to what one might spend at a typical fast-food establishment. This was a far cry from the exorbitant prices often associated with upscale burger restaurants.
With our plates before us, we collectively marveled at the sight of our well-crafted burgers. Each comprised a single patty adorned with fresh lettuce, succulent caramelized onions, delectably sautéed mushrooms, & the pièce de resistance: the secret Yumi sauce. Despite my initial skepticism, I was genuinely delighted by the taste of my burger. The flavors harmonized beautifully, resulting in a culinary delight that exceeded my expectations. The accompanying crispy fries proved to be a delightful complement to the main course, elevating the overall dining experience to new heights.
If you find yourself in the downtown area & hankering for a swift & budget-friendly meal, Yumi Burger stands out as the ideal selection. You'll undoubtedly be pleased with your decision. By opting for delivery, you can sidestep the hustle & bustle of crowds. This option is particularly appealing for travelers staying in hotels, offering them a convenient & satisfying dining experience right from their accommodations. @mtlrestorap
Was in a hurry so made some assumptions about this place. Lively environment & the food is ok but the price is out of control for basically fast food. $16 for a burger with no sides, $1 for pickles? They could at least cook the veggie burger with separate utensils but no. Next time I'll go to a&w.
Meilleur service , meilleur burger
Le gars labas tres accueuillant & serviable
Thank you bad
Very good burger always cooked just right there Yumi sauce is great but I really enjoy the truffle sauce
