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Vivaldi Cover Image
Photo 5 - Vivaldi Ouest-de-l'Île RestoMontreal.ca
Photo 2 - Vivaldi Ouest-de-l'Île RestoMontreal.ca
Photo 3 - Vivaldi Ouest-de-l'Île RestoMontreal.ca
Photo 4 - Vivaldi Ouest-de-l'Île RestoMontreal.ca
Photo 1 - Vivaldi Ouest-de-l'Île RestoMontreal.ca
Photo 6 - Vivaldi Ouest-de-l'Île RestoMontreal.ca
Restaurant

Vivaldi

L'authenticité de la cuisine italienne rencontre une ambiance chaleureuse au cœur de l'Ouest-de-l'Île.

Pierrefonds-Roxboro
4.6$$
FERMÉOuvre aujourd'hui à 16:30
lundi
mardi
mercredi
jeudi
vendredi
samedi
dimanche
ItalienneApportez votre vinService de traiteur

À propos

Offrir une excellente table d'hôte et permettre à leur clients d'apporter leur propre vin, voilà les raisons du succès de Vivaldi. Un grand préféré parmi les résidents de l'Ouest de l'ile & de Montréal pour les fêtes et les soupers de groupes entre amis, l'endroit est aussi très recherché par les couples qui veulent s'offrir une belle soirée dans une atmosphère agréable et accueillante. Les frères Dave et Steve croient que le succès provient d'améliorations continues et que jamais ils ne s'assoient sur leurs lauriers! Apportez votre bouteille de vin préférée et venez nous visiter chez Vivaldi!

Détails

Commodités, services et plus

Capacité: 130 Nous acceptons:  Master Card, Visa, AMEX, Interac
Planifiez-vous une fête, une réunion ou tout autre rencontre avec votre famille et/ou vos amis? Vivaldi est l’endroit idéal pour accueillir vos invités dans une ambiance chaleureuse et confortable. Contactez-nous pour plus de détails.

Menus (1) QR Code

Menu
5★
77%
4★
13%
3★
4%
2★
6%
1★
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Avis pour Vivaldi

Nourriture
Service
sur Google4.5 (1300+)
*au 2026-08-07
5★
77%
4★
13%
3★
4%
2★
6%
1★
0%

Résumé des avis

Vivaldi propose une expérience culinaire très appréciée qui impressionne régulièrement les visiteurs par sa cuisine italienne authentique et son atmosphère accueillante. De nombreux clients soulignent la qualité et la fraîcheur des plats, avec des recommandations populaires incluant le poulpe grillé, les fettuccine Alfredo et diverses préparations de veau et de fruits de mer. Le service est fréquemment décrit comme professionnel, attentionné et amical, créant un environnement chaleureux où les clients se sentent comme en famille. En tant qu'établissement de type apportez votre vin, il offre un excellent rapport qualité prix, bien que la popularité du restaurant rende les réservations essentielles. Bien que l'ambiance animée puisse parfois entraîner un niveau sonore élevé, le consensus général souligne une expérience mémorable où le personnel se surpasse pour assurer la satisfaction de la clientèle.

This is as a cool experience where we took our own wine.
Bread basket & appies were superb & the main dish (pizza) was out of this world.

28 juil. 2025
sur Google

Wow! We had been planning a trip to Montreal for a while & then Steve's videos started popping up in my feed. His passion for making delicious food was inspiring so of course we added Vivaldi to our itinerary! So glad we did! The food was amazing. I got the Fettuccine Gigi & got to sample the Alfredo & con pollo i crema from my daughters. My wife got the lasagna & my son got the spaghetti Bolognese. All so delicious! Huge portions, too! Very friendly staff. Sadly they don't have a wine menu - it's BYOB. Maybe I missed a video on why? Zoning? Anyhow, I was the DD so it's probably just as well. Next time. We hope to return before too long.

17 juil. 2025
sur Google

My husband & I have enjoyed Vivaldis for years. I understand everyone has bad days & I believe our waiter was experiencing one on July 1st. Very polite young man, however he accidentally knocked my glass of wine all over me. I was very understanding & felt bad for him. These things happen ( & it was white wine. No biggie)He was very apologetic & we proceeded through our meal.
I was slightly disappointed that we weren't offered some compensation be it a salad or coffee. To me I would consider this a lack of customer service.

1 juil. 2025
sur Google

We went out for a family celebration, a party of 6. We had been here before & thoroughly enjoyed it. Everyone went with the Table D' Hôte menu. Two of us had the Caesar salad & the rest had the House salad, both were plentiful & enjoyable. I ordered the Veal Scallopini with capicollo, sage, red wine & demi-glace. I found the addition of cut up capicollo, a very strange addition to the dish & did not like the sauce at all. It came with a choice of vegetables or pasta with tomato sauce. After adding parmesan, pepper & chili peppers, it was good. I think, next time, I will stick with a pasta dish or seafood. The people who chose the Sautéed Shrimp
with wild mushrooms, garlic, brandy & cream enjoyed it. Unfortunately, I'm not a fan of mushrooms & there were plenty in the dish. The menu also includes coffee or tea & a choice from their excellent dessert menu. I thought the Vanilla Crème Brulé was good (still waiting for the Chocolate Crème Brulé, which is better than Vanilla) & most of the table who chose the Strawberry Almond Cheese Cake, went crazy over it. The Bring Your Own Wine is a definite plus. Very loud & next to impossible to hear anyone unless they are talking in your ear.

29 juin 2025
sur Google

Doesn't look upscale, not too big. The food is very good. Who likes Italian dishes, it is the place to go. It's a little hidden, but it can be found. Reservation is a must. It is not open late during workdays. I had to book for 6 persons 3 days ahead. It was worth it. One should not forget that you drink the alcohol that you bring with you. It is drink your wine type of restaurant, what makes it more affordable.

24 juin 2025
sur Google

Great bang for the buck! Love the fact you can bring your own wine! Never once was my partner & I disappointed! Met the owners a few times, they always take time to take care of their customers! Have never seen any of their staff playing around on their phone, the young staff works hard! Love this plate!!!

5 juin 2025
sur Google

Food was good, but really nothing to bring home. For examples on the pasta, they use Parmesan cheese instead of Parmesiano, which just doesn't taste the same
Portion wise is pretty good, big enough for one person but might be lacking if you're hungry
Taste wise it could be better, it's lacking a certain freshness in most of its
ingredients. Pasta is overcooked

Service wasn't very good we waiting a long time & as it turns out our server was late so there weren't anybody to take our orders

Bring your own wine big plus

3 juin 2025
sur Google

I went to Vivaldi for my birthday dinner & left completely satisfied! They had a new type of veal scallopini with a Dijon mustard, pesto, white wine & cream sauce that was *incredible* & definitely belongs on the permanent menu. The minestrone was great, tender veggies & not too salty. For dessert, I had tiramisu & they certainly didn't skimp on the portion size! All in all a delicious & very reasonably priced meal.

12 mars 2025
sur Google

Outstanding service, food, desserts & ambience! Bringing your own wine is a big plus. Would 100% recommend.

9 janv. 2025
sur Google

It was Noel Party of my wife's office, we arrived a bit earlier than we should. At the time, there were no more than 5 tables, & waitres toke at least 20 minutes or more to come & get our drinks, but with the service of the drinks & all the rest of served dishes it was the same, every time they have to ask to whom belongs food or drinks, so the service was near to a complet disaster, horrible, the only thing that save them from giving lower rate it's because they were really young & kind, but very disoriented like beginners, food quality wasn't that bad but nothing extraordinary, even Tiramisu dessert, even been an Italian restaurant, I thought it could have been better, but ordinary tending to low level, the boy that opens our bottle of wine, didn't even cut the capsule correctly & put the cork with the wet down on the table just like that, but the personal was very young, so lest hope they will learn. At the end, one of my table mates order cream as dessert & it was flan but I didn't recognize what exactly was, so I messed, because I love it, so many ways to called, flan, caramel custard, or even the popular known name in Italian language. Maybe I will not come back to the place, I wish good luck to them & have a merry Christmas

23 déc. 2024
sur Google