Offrir une excellente table d'hôte et permettre à leur clients d'apporter leur propre vin, voilà les raisons du succès de Vivaldi. Un grand préféré parmi les résidents de l'Ouest de l'ile & de Montréal pour les fêtes et les soupers de groupes entre amis, l'endroit est aussi très recherché par les couples qui veulent s'offrir une belle soirée dans une atmosphère agréable et accueillante. Les frères Dave et Steve croient que le succès provient d'améliorations continues et que jamais ils ne s'assoient sur leurs lauriers! Apportez votre bouteille de vin préférée et venez nous visiter chez Vivaldi!
Planifiez-vous une fête, une réunion ou tout autre rencontre avec votre famille et/ou vos amis? Vivaldi est l’endroit idéal pour accueillir vos invités dans une ambiance chaleureuse et confortable. Contactez-nous pour plus de détails.
Les clients décrivent Vivaldi comme un restaurant italien chaleureux et animé, offrant de généreuses portions, des ingrédients frais et des plats bien exécutés allant des pâtes aux fruits de mer et gnocchis, jusqu'à la pizza et au poulpe grillé, avec des saveurs marquées et une qualité constante; l'atmosphère est cosy et accueillante, avec une énergie vive qui reste propice à la conversation même lorsque le restaurant est bondé; le service est attentif, amical et compétent, guidant les choix des convives et les mettant à l'aise; apporter son vin est une option appréciée et il est conseillé de réserver en raison de l'affluence; de nombreux avis soulignent le bon rapport qualité-prix, des repas mémorables en famille ou entre amis, et un sens de l'hospitalité qui donne envie de revenir.
Lors d'un séjour prolongé à l'hôpital, vos merveilleuses vidéos de recettes m'ont vraiment remonté le moral ! Vous êtes tout simplement les meilleurs, & j'espère pouvoir vous rendre visite un jour.
Bien cordialement depuis l'Allemagne.
Amazing gnocchi & fantastic service. My girlfriend & I went & had a wonderful time despite the boomer league of goofballs sitting next to us. Thanks for the great food & youtube videos. Vivaldi 🔊
Had a wonderful experience. Delicious meal, atmosphere & service. Only negative may be that the portions where too generous. We may have ordered more desserts but decided to share because we were full. After seeing the social media videos of Steve, wanted to visit & was not disappointed. Will recommend & if given the opportunity, will return. Thank you Vavaldi for a fantastic meal.
I came into town from across the continent to visit my son, & to try Vivaldi after having watched Steve & Spiro's great recipe videos. It didn't disappoint! The garlic bread actually tasted of garlic, & with the Caesar salad (with romaine that was almost buttery), formed a perfect accompaniment to my seafood linguine in red sauce. Great mussels, scallops, shrimps & squid. Cooked perfectly, tender & not overcooked. Overall the meals were perfectly executed & came got to the table. Wait staff were friendly & helpful, which added to the dining experience. I'm looking forward to going back the next time I'm in town.
Ever since chef Steve's videos started popping up on my YouTube shorts, I told myself I'd eat at Vivaldi the next time I was in Montréal. The food looked amazing on screen, & I wanted to experience it in person.
One day the stars aligned when my friends & I did a Montréal day trip from Ottawa. The plan was, after a day of activities, to wrap up our trip by having dinner at Vivaldi before making the drive back. I need to make it known that this was one of the best experiences I've had at a restaurant. From the food to the service, everything was incredible.
Our waiter Max was attentive & on the ball with everything. His knowledge of the menu was high & his personality was friendly.
We even had chef Steve come to our table. He chatted with us for a bit about the restaurant & the YouTube channel. Super friendly guy & a great interaction! (To be fair, this was outside the dinner rush when he had a chance to step away from cooking for a couple of minutes).
I ordered the Linguine Amalfitana with a rosé sauce. & yes, it tasted as good as it looked.
I'm definitely coming back the next time I'm in Montréal. Thank you for the lovely experience! It was one I won't forget.
23 mars 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
This was my first time at this restaurant & I will definitely go back! I first saw Steve, the owner, on YouTube short videos making good & easy food & this is what made me want to check out Vivaldi. We also got a chance to meet Steve & he was very nice. Our waitress Jade was really nice. I loved my veal plate & my husband had a pizza & we were not disappointed! Delicious! The ambiance felt very homey. Thanks for a great evening!
We started watching Vivaldi's (Steve & Spiros) online reels/videos a few months ago & decided it was a place we must try one day. We drove all the way from Ottawa to Montreal & the place did not disappoint. The food & the service was great. From the moment we walked in & were greeted by Dave until we left & said goodbye to Steve in the parking lot. Even though they do not have kids meals the kids found plenty to eat & share. We will definitely return & anyone thinking about going, stop thinking immediately & just GO!!!
My girlfriend & I had visited Montreal for a short vacation, & Vivaldi was on my list to go to for quite some time.
A while back, I had watched Chef Steve make hundreds of videos of his food, & I said we have to go there & check it out. As soon as we walked in, you could see how clean the entirety of the restaurant was & we were greeted with a warm welcome & smiles.
The hostess asked if we were visiting from somewhere & I explained we were on vacation & how we heard about the restaurant. I further explained I wanted to come to Vivaldi because I really like what Chef Steve is doing in his videos.
As we glossed over the menu, Chef Steve came over to our table & introduced himself. I was excited, as I have been a fan for quite some time, & we shared where we are from. I then explained it is difficult to find genuine hospitality in the United States (very few regular places I go to), & I am glad we made the stop to his restaurant.
Our waiter was really nice as well. Very pleasant & gave solid recommendations. We had ordered the penne vodka & the fettuccine pollo con crema & both were incredible. To top it off, we ordered tiramisu.
My experience overall was great. My girlfriend & I are foodies, & I can honestly say this is a place to go back to. The restaurant filled up really quickly after we arrive, & I am certain that you will also have a great time. To Chef Steve & the staff, thank you thank you thank you, for making our trip to Montreal to remember & we will most definitely be back when we return to Montreal!!
We had an amazing dinner at Vivaldi! As fans of Chef Steve & the whole crew on social media, we'd been wanting to come for a long time to finally taste the food we'd seen them prepare. Vivaldi did not disappoint - the dishes tasted just as good as they looked in the videos.
We even had the chance to meet Steve, such a great guy! Between the incredible food & the excellent service, all four of us truly enjoyed our plates. We're now even bigger fans of Steve & Vivaldi !
8 févr. 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
We went there my son & I last night for dinner around 8:30 & showed up 15 minutes late but there was no issue they gave us a table right away now the table we got was against the small separating wall in the corner so between the front window & their kitchen & we were against the small wall in the corner so like literally in the corner so as far as seating it wasn't that great but everything else was good.
We were served by Jesse & found him serviceable & polite. He remembered to bring everything we asked for & more. They are lucky to have him working there, oh & Jesse also bragged about their head chef on how he was a'real superstar' who is one of the reasons we went there to begin with.
My son saw cooking videos of the chef on TikTok & said'he really looks like a chef, the kind you'd see in a movie' & he claimed the cooking skills he filmed on TT were impressive.
So we went to try it & it was really good we had the pizza with Italian sausage & pepperoni & it was a 12-in I believe it was way too much for me but it was delicious we just couldn't stop eating it was like a drug it was so good honestly worth going so you're not sure where to go tonight take a drive there on Gouin Blvd in Pierrefonds I will leave the address at the end but take the time You're not sure where to go you want a pizza you want pasta you want a steak you want some chicken you want some veal you want some amazing appetizers we had the calamari & it was the best we've had & I'm not just saying that I'm honest on my reviews seeing Im a local guide level 7 with almost 1 million views of my comments & I will always speak accurately, this place is highly rated & there's a reason for it if you have a chance go look at the videos on TikTok just put Vivaldi & you'll see the chef doing his thing & whatever you do try is hot jardiniere if you're a spicy food amateur will love it anyways the food was super fresh the service was super good Jesse was amazing, the place it was very busy with people everywhere & it was very good, I highly recommend it & don't forget to leave a review be honest I left a couple of pictures so you can look at their pizza & the calamari & like I said it's worth it to try it.
So don't wait get up get out ask your mother your sister your brother your father your neighbor your co-worker the stranger on the street to go out & eat & try this place out you will love it so don't hesitate don't procrastinate Go try this & if you happen to be in Jesse's section you're going to find the service amazing as well as the food so there's no reason for you not to get up & go try it, here's the address, go tonight!!
13085 Blvd. Gouin O., Pierrefonds
Hello again,
We also got the food delivered so go see my picks to see how it looks when it arrives at your place.
Wow! We had been planning a trip to Montreal for a while & then Steve's videos started popping up in my feed. His passion for making delicious food was inspiring so of course we added Vivaldi to our itinerary! So glad we did! The food was amazing. I got the Fettuccine Gigi & got to sample the Alfredo & con pollo i crema from my daughters. My wife got the lasagna & my son got the spaghetti Bolognese. All so delicious! Huge portions, too! Very friendly staff. Sadly they don't have a wine menu - it's BYOB. Maybe I missed a video on why? Zoning? Anyhow, I was the DD so it's probably just as well. Next time. We hope to return before too long.
Like a lot of people, we learned about Vivaldi from Steve's videos on social media, from his warm & friendly approach to showing us recipes. Our trip to Vivaldi did not disappoint! The fried zucchini chips & their sauce were a delight. Two us us got pizzas, our youngest the fettuccine alfredo, & my spouse one of the chicken dishes, & it was all excellent. We're definitely coming back!
Took a 2 hour detour to come visit after seeing Steves videos on YouTube. Food was exceptional. I had fettuccini Gigi which was the best I've ever had. Appetiser calamari was excellent & my kid said the chicken parm was unbelievable. Well worth the detour.
30 juin 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
I went to Vivaldi last month for my birthday with my family, all the way from New Jersey. My expectations were high, & they were blown away. The food, service, everything was exceptional. Our waitress Jade was very friendly & attentive. The Gnocchi de la casa was spicy & smooth, Chicken de la casa was bursting with flavor, & the Chicken tetrazini was amazing.
The fried zucchini appetizer was crisp & delicious, & the sauce was great. The creme Brulee was the best I have ever had. The texture was fluffy & smooth, & the sweetness was just right.
Chef Steve even stopped by our table to say hi! If you like Vivaldi's YouTube videos & are curious, make the trip! You will have amazing food & exceptional service. This was a birthday I will never forget, & I hope to be back soon!
I'm in Texas, USA. I've never ate food at Vivaldi. I have watched many videos where chef Steve makes delicious food from scratch. You hardly ever see a restaurant with no secrets of the food on their menu. For that reason alone, I'd drive up just to support, eat & experience Vivaldi's food.
