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Our Specialties
Amenities, services & more
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Vieux-Port Steakhouse was featured in the article(s) below.
Reviews for Vieux-Port Steakhouse
Reviews often mention
steak(170) recommend(73) steakhouse(55) attentive(40) dessert(33) highly recommend(28) beautiful(26) lobster(25) quality(23) qualite(23) wine(23) price(22)
Excellent service
Yuna was excellent & I comment her for her friendliness. Genuine & polite.
Jimmy + Moo were quite hospitable, & my food was very satisfying! We had a great time, delving into our good food. It was A+mazing.
Super friendly, enjoyed a lovely date night here & the food was wonderful as well as the service, they were very much on top of the order & we loved every part of the meal, thanks Jimmy & Mo for your wonderful & timely service. Did not have to reserve a table, we were a walk in not from Montreal.
My wife & I recently vacation here & we enjoyed a fine dinner at this steakhouse. Highly recommended!
The restaurant is located at the heart of the old port. That justifies the high number of reviews.
For appetizer, we ordered escargot which was excellent (not as good as Modavie, but still it was great).
The entree was'okayish to good' in my opinion. We had bone-in ribeye steak which was not well-cooked (restaurants like Joey provide a much higher quality for the same price).
& finally we ordered crème brûlée for dessert which was too sweet (for example, compared to the Modavie's, the quality of crème brûlée was way lower here…).
The service was nice & professional, but it didn't really felt personal. I had higher expectations from this place.
The atmosphere was beautiful, but I wish the tables were not super close to each other. It felt a bit uncomfortable that we could hear all the conversations happening in our adjacent tables (& probably vice versa).
Beautiful terrace, I recommend the salad with lobster 🦞, it's very taste & the portion is enough for lunch .
Our server Jimmy, made the atmosphere good for a great night. The food, genuinely amazing. Will come again.
We were at the keg the night before & was really hoping the food would be better than the keg.
It just wasn't. The escarcot I think I could have made at home better. No prime rib on menu so had to have a steak. It was good but small portions of potatoes & vegs.
Jimmy is a great host, made our meal really great, lovely personality.
Un merveilleux moment culinaire agrémenté par Audrey, une jeune femme adorable & aux petits soins. Son sourire, sa prévenance & sa présence discrète mais toujours appropriée nous ont permis de profiter pleinement de ce repas.
Très bonne cuisine & excellent service. JImmy est un très bon serveur. Il a bien pris soins de nous.