| lundi | Fermé |
| mardi | 11:30 - 13:45, 17:30 - 21:30 |
| mercredi | 11:30 - 13:45, 17:30 - 21:30 |
| jeudi | 11:30 - 13:45, 17:30 - 21:30 |
| vendredi | 11:30 - 13:45, 17:30 - 21:30 |
| samedi | 17:30 - 21:30 |
| dimanche | Fermé |
Toqué! - nouvelles récentes.
Nos Spécialités
Commodités, services et plus
Capacité: 82 Nous acceptons: Master Card, Visa, AMEX, Interac, Paiement Mobile, Paiement sans contact
Presse
Montréal se distingue dans Canada's 100 Best 2025
Les incontournables du Vieux-Port : où manger dans le Vieux-Montréal
Guide ultime des restaurants haut de gamme à Montréal
De savoureux menus dégustations / découverte à Montréal
13.01.22 - CFCF CTV News Montreal - Toque! book
13.01-02.00 - Via Rail Canada - Magazine Via Destinations - livre Toque (60 000 copies)
13.03.00 - HRI Magazine - printemps 2013 - Honoris Causa - Laprise Lamarche
13.03.00 - Montreal Centre-Ville - Ataxie - Laprise Bottura Boulud
13.03.19 - theGlobeandMail.com - Toque! book - nominated for James Beard award
13.03.28 - Journal METRO - Livre Toque! James Beard Found. Award
13.04.00 - Chatelaine magazine (Toronto) - Toque! book (507 000 copies)
13.04.00 - ELLE QUEBEC - 10 confidences Laprise - livre Toque! (90 000 copies)
13.04.03 - TV Hebdo - Bourdain a MTL - Brasserie T! Toque! Laprise (115 000 copies)
Les avis mentionnent souvent
tasting menu(51) wine(47) dessert(31) dishes(29) pairing(27) vin(26) recommend(25) degustation(24) wine pairings(23)
Great experience. Love at first bite. From the amuse bouche to dessert. Service is on point & friendly.Voir plus
Service was very good. Food was good, but a little bit underwhelming. The tasting menu was interesting. I would try again but not sure it was worth the price. Perhaps my palette is not sophisticated enough for this restaurant. The desserts were very good.Voir plus
I actually enjoyed the meal I had at Toque. The biggest issue to the meal was the service. Our server kept disappearing & when he was visible, appeared to be chatting it up with his coworkers. During this time, we've accumulated empty cocktail glasses & wanted to close our check. Not sure if it was indifference on his part, but he could not be bothered.Voir plus
Un expérience gastronomique tout simplement extraordinaire! Dès l’accueil on est traité avec beaucoup de soins, le personnel est merveilleux dans le service. Les assiettes sont présentés comme une oeuvre d’art, car ils le sont. Ce restaurant a vraiment le sens du détail. Chaque plat est servi avec soins, les saveurs sont uniques & préparés à la perfection.Voir plus
Accueil tout simplement extra, nous sommes arriver sans réservation, restaurant complet , mais on nous a trouver une place au bar, servie au top , dégustation sur les conseils de Fred … un délice pour tout. Un grand merci à vous tous,
Adrien Déborah & Matteo qui dormait sur un coin du canapé .Voir plus
This was my 2nd visit to Toqué. Instead of the tasting menu, we went à la carte this time. Top notch service. Ordered the acras & quail appetizers, lamb & filet de boeuf mains, & mousse de café. Loved all the flavor combinations in each dish. Everything was beautifully plated, too. We were surprised to receive complimentary amuse bouches & sweet finishes. Definitely lives up to the hype.Voir plus
Amazing food & service. Highly recommend the dessertsVoir plus
Wow je suis allé samedi passé & je suis encore sur mon nuage je me suis comme une femme très importante des notre arrivé le maître hôtel Frédéric allé jusqu'à notre table & tous les serveur & serveuses & le semelier nous ont servie & toute l attention que vous nous avez porté il m ont apporté mon dessert avec une petite chandelle & une carte autographié de toute equipe & de normand l'apaisement sa ma vraiment touché & pour finir en beauté mon fils a demandé aux maître d'hôtel si il pouvais nous faire visiter la cuisine sa ete le coup de grâce
Je vais garder dans mon coeur cette belle soirée & vous le recommande fortement quelle service extraordinaires de toute cette belle équipe xxxxxVoir plus
Even if the decor is really 90's/ early 2000 the food & the service is outstanding & by far one of the best tables in the city. I strongly suggest to use the valet service since parking around is either hard to find in the streets or as expensive in the private parkings around.Voir plus
Menu dégustation avec accord vin 5 verres repas le vin & services d'une expérience professionnelleVoir plus
I drag your attention to this part of the menuVoir plus
Not bad, but the tasting menu costs around CA$ 200 before tax. A rating of 3.5-4 seems fair for the price.Voir plus
A year late posting this, but wow, super delicious flavours & excellent service. Highly recommend Toque!Voir plus
All can I say is amazing!! The atmosphere is relaxing, the service spectacular, & the food…. The FOOD!!! Wow!!! The flavours Michelin star quality in my mind.
Will certainly be going again for a special occasion!Voir plus
Zjedli?my tu pyszny lunch. Pi?knie podane dania, bardzo dobre wino i profesjonalna obs?uga.Voir plus
Meilleur restaurant à Montréal/Québec autant pour le diner que pour le souper. Toqué serait digne de 3* Michelin. Chef Normand Laprise est un pionnier en cuisine.
Tout les mets sont spéctaculaire sans aucune exception. Si il y a un restaurant que vous devez essayer & gâter vos papilles gustative Toqué est definivement le meilleur choix.Voir plus
The best restaurants in Montreal by far. Only one in the city that delivers a true Michelin star experience, & a real brigade kitchen! Staff is beyond knowledgable & friendly. Recommend the tasting menu!Voir plus
Toque was disappointing. The meal, served over four hours, was mostly forgettable. The service was fine, but was at times stuffy & both over & under attentive.
Our group of five, including a vegetarian, got the tasting menu. To their credit, a few dishes stood out. They were: the airy, salty & rich corn amuse bouche (which everyone received); the light & refreshing tomato gazpacho (vegetarian only); the deeply flavored tomato tart (vegetarian only); the scallops, a smooth mix of buttery, briny & pickled flavors; & the best dish, the dessert, a refreshing mixture of fruit, texture & taste.
Unfortunately, most of the remaining dishes, including the main courses, lacked creativity or flavor. The vegetarian main course was a mediocre pasta with vegetables. The meat main course was pigeon, which was tough & bland. Meats & flavors were repeated throughout the meal, but not in novel ways.
If you're looking for a dynamic, exciting meal, I would recommend looking elsewhere. We enjoyed several of the city's upscale wine bars here that served inspired, creative dishes.Voir plus
In May 2023, I ordered the tasting menu & the 5 wine pairing. The flavors were fabulous!!! Every bite made me smile. I did not want the evening to end. Every staff person I interacted with was amazing! Everyone took their time & explained each plate & wine.
Thank you, Toqué! for a lovely experience.Voir plus
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