All guests must be over 18 years of age. Tiradito is classified as a restaurant with a bar permit and under Quebec law all guests must be at the age of 18 or over.
Tiradito is a Peruvian restaurant Montreal, offering a Peruvian brasserie in the heart of Montreal by acclaimed chef Marcel Larrea. The menu is accompanied by Pisco cocktails, organic wine, and local craft beer, placing it among the best restaurants in Montreal.
Details
Our Specialties
Ceviche, Causa, Chicharron, Yuca fries & Cocktails.
Tiradito consistently dazzles with fresh, flavorful Peruvian fusion tapas, standout ceviche, and inventive cocktails, all set in a stylish, lively bar atmosphere. The staff are friendly and attentive, the vibes are energetic yet welcoming, and sharing plates make for a fun, social dining experience. Occasional downsides include loud music and bar seating that can feel tight, but overall guests leave impressed and eager to return.
We found the music a little too loud. Service was fast, food was very well made- our favourites were the duck anticucho, cerviche classique & yucca fries.
The food is always INCREDIBLE! I would've loved to have more service in terms of changing our plates in between. The flavours are so special but after a couple of different plates, the flavours mixed since we had the same plate all service. Just food for thought!
Hello, I was very happy with my second Tiradito visit, thank you for your continued amazing dinner! The 4/5 for the service is for a small miss - I was stoked to re-experience your crispy chicken, but it was delivered to the heating oven in the serving area & left there for a while. The flavours were still excellent, & my guest enjoyed them, but the experience of the crispy outside & the juicy inside was missed. Otherwise, every other dish that we enjoyed was excellent. Congratulations to your crew!
Nov 6, 2023
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We had a great experience! I went to celebrate my bday & had the most amazing salmon tartare. The pisco sour was delicious as well.
I highly recommend it!
My second time there, as the first time, the experience was perfect. The food, the drinks, the view of all these cooks asembling the plates in front of you. Too bad we were in a hurry & could not make the experience last longer. Will definitely go back when I'm in this area!
Nov 3, 2023
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We were disappointed at this restaurant. Portions are very small, even for the tapas theme. Waitress was not very helpful. It has a very young atmosphere, especially because there are no tables, it's a very long bar. The mai-cha cocktail was pretty good. Ceviche not so much. The bao bun was good.
Un vrai resto-bar péruvien servant de la cuisine nikkei, cette fusion Japon Pérou. Selon l'ami péruvien qui m'accompagnait c'était comme au Pérou si ce n'est les ingrédients qu'on ne trouve pas au Québec. Tous les plats se partagent facilement façon tapas, permettant de passer un moment convivial. Le bar fait le tour de la salle créant une ambiance entre bar & restaurant. Avec également plein de bons cocktails, les gens sont là pour avoir du plaisir & s'amuser. Ça se sent. Juste à côté vous avez au sous-sol le bar Pelicano avec DJ & le restaurant Chifa, qui est plus en mode restaurant que resto bar & qui sert la cuisine chifa, cette cuisine péruvienne d'inspiration chinoise.
