All guests must be over 18 years of age. Tiradito is classified as a restaurant with a bar permit and under Quebec law all guests must be at the age of 18 or over.
Tiradito is a Peruvian restaurant Montreal, offering a Peruvian brasserie in the heart of Montreal by acclaimed chef Marcel Larrea. The menu is accompanied by Pisco cocktails, organic wine, and local craft beer, placing it among the best restaurants in Montreal.
Our Specialties
Ceviche, Causa, Chicharron, Yuca fries & Cocktails.
Tiradito is described as a vibrant Peruvian tapas spot with a lively bar vibe, where fresh ceviche, octopus, duck skewers and other shareable plates shine alongside creative cocktails and standout pisco sours. The open kitchen adds an engaging touch, and the staff are consistently friendly and attentive, helping create a warm, energetic atmosphere that works well for dates or nights out with friends. Some notes mention the space can be noisy and seating around the bar is tight, and a few dishes are smaller in portion, but the overall impression emphasizes bold flavors, high quality ingredients, and a memorable dining experience. Reservations are advised as the place tends to fill up, and Tiradito is frequently recommended for those seeking a lively evening with excellent food and drinks.
Watching the chef in front of me use tweezers to perfectly place toppings & examine every chive to take out any imperfections was mesmerizing. The knife work alone was worthy of its own tv show.
Everything was balanced to perfection. My machu pichu was smooth, sweet & a tiny bit tangy. My vegetarian ceviche was bright & fresh with notes of sweetness & umami. The vegetarian dumplings popped with a hint of spice & light fragrant chimichurri.
Pair the delicious food with the friendliest staff (who looked liked they loved their job) & a wonderful environment of warm decor & lively music it was a perfect night out.
Feb 20, 2026
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This place kicked ass. Had the Classiqe Ceviche & it was mind blowing. Made right in front of you. The chef was an artist. All the other severs really seemed to enjoy their jobs. I highly recommend.
I want to have that ceviche forever.
The food was amazing. Service was friendly.
Music a bit too loud for my tastes, but it's labeled as a bar so can't complain too much. It wasn't busy when we went, so maybe when it is it gets hard to understand each other. Everything is basically a bar seat, so I don't think I would come here with a large group.
Amazing! This restaurant was recommended from a waitress from Chifa. What a delight to go there be & by my surprise be served by her also. Great music, amazing service & great food. The ceviche & the octopus were amazing.
Sep 19, 2025
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Loved Tiradito! 🐟✨ The vibe is super fun, the ceviches are insanely good, & the cocktails hit just right. Staff was really friendly too. 100% a spot I'd go back to in Montreal!
This is a fun Peruvian restaurant that specialises in Nikkei cuisine situated along Rue de Bleury. The indoor seating wraps around the bar, there are outdoor tables as well. Opening hours are 5.30pm to 10.30pm daily. Had a really nice dinner here during a recent visit to Montreal, one we'd be very happy to repeat in the future.
Share style plates were all very good during our meal. Octopus, raw fish, duck skewers, dumplings & ceviche dishes were enjoyed by all, as were the nicely mixed cocktails behind the bar. Environs are really nice, lighting dim, bar side seating works well for groups of 2-3, service was friendly & timely with orders, prices reasonable for the quality & portion sizes of servings.
HIGHLY RECOMMEND! Try the classic ceviche, yuca fries, duck anticucho, suspiró (for dessert), pisco sour (for drinks). I always go to Tiradito when I come to MTL, such good Peruvian food.
J'adore ce restaurant! Ça fait 4 fois que j'y vais, je rêve du ceviche quand ça fait trop longtemps que je n'y suis pas allée. Le staff est gentil & attentionné. La sélection de vin est très bonne.
Deux petits bémols: quand j'ai réservé en ligne ça n'a pas mentionné qu'on avait juste 2h, on aurait aimé le savoir lors de la réservation. Aussi, on était 4 installée en coin de bar, je trouvais ça peu pratique.
Par contre, à deux, j'adore être au bar! Je recommande ce resto sans hésiter! :) trendy sans être prétentieux.
We had the ceviche, the fried chicken pieces & the calamari. All were incredibly delicious, the calamari was a highlight. The drinks were also delicious. The location & vibe were also excellent. 10/10 all round.
Absolutely blown away by Tiradito, Montreal's hottest spot for Peruvian eats & beats! As a Peruvian guy, I can confidently say this is the best Peruvian restaurant in the city.
First off, the vibe is electric: a sleek, tapas-style bar where everyone sits together, soaking up the energy of the open kitchen & the buzz of cocktail shakers in action. The staff bring that perfect mix of warmth & professionalism.
Now, the food. The tapas-style plates are perfect for sharing & exploring the menu's full range. You'll want to try everything: the ceviche is simply mind-blowing-fresh, zesty, & packed with flavor, easily the best in Montreal.
Drinks? The Pisco Sour is legendary, but don't sleep on the Maracuyá Sour if you're into passionfruit. The cocktail menu is as creative as the food, & every sip feels like a celebration.
Tiradito is more than a restaurant-it's an experience. Whether you're here for a few tapas & drinks or a full-on feast, you'll leave impressed, satisfied, & already planning your next visit.
For anyone looking for authentic Peruvian flavors with a modern twist, this is your spot. Trust me, as a local Peruvian, Tiradito is the real deal!
