Tiagos Grillade Portugaise propose un authentique voyage culinaire portugais, axé sur des viandes grillées avec expertise et des salades vives et fraîches. L'établissement est réputé pour ses plats signature grillés au charbon de bois, offrant une profondeur fumée et une succulence qui sont la marque de fabrique des traditions de barbecue portugais. Les clients peuvent s'attendre à une sélection robuste de plats principaux, préparés avec des marinades et des épices traditionnelles qui évoquent les riches saveurs du Portugal. Ces plats généreux sont complétés par des salades croquantes et fraîches du jardin, offrant un contraste rafraîchissant aux spécialités grillées. L'expérience culinaire se caractérise par son approche directe des ingrédients de qualité et des techniques de cuisson traditionnelles, offrant un repas satisfaisant et savoureux.
Tiagos Grillade portugaise est fréquemment reconnu pour son poulet portugais authentique, juteux et parfaitement assaisonné, que de nombreux clients considèrent comme l'un des meilleurs de Montréal. Les visiteurs apprécient constamment la générosité des portions, les accompagnements savoureux tels que les pommes de terre et les frites, ainsi que la sauce piri piri unique et épicée. L'ambiance est souvent décrite comme accueillante et chaleureuse, de nombreux commentaires soulignant le service exceptionnel et attentionné offert par le propriétaire et son personnel, qui s'efforcent toujours d'assurer une expérience culinaire positive. Offrant un excellent rapport qualité-prix, l'établissement est fortement recommandé comme une destination de choix pour les repas en famille et les commandes pour emporter, incitant les clients à revenir avec plaisir.
The chicken seemed to be reheated? Super dry & very little.flavour. defintely didnt have a'charbon' taste. The sauce had a smell like it was rancid. The fries were super stale. Ive eaten here when it was 3 marias & was wayyyy better. Super dissapointing. Hope they go back to the old ways.
I used to love this West Island gem. Agree very much with most of the recent reviews, dry chicken, slow service.... It's not like it used to be. So sad, why do good things have to come to an end :(
Since new administration ,slow service,when they call you to say it's ready,it's not, floors counters & tables very sticky not as clean as before & for over a year the AC is not working very hard to breathe in there .Very disappointed no more for me
Tiagos on Boulevard des Sources used to be considered a local gem & one of the best Portuguese chicken spots in the West Island.
But under new management, things have taken a massive hit-from sludgy, sticky tables & greasy floors to warm display non functional fridges & food being thrown into microwaves. A look at recent customer reviews shows I'm definitely not the only one noticing how far this place has fallen. It is honestly just not worth time or money anymore unless management takes a deep breath & starts putting in the elbow grease to make this place shine again.
During my visit, things escalated even further: after hearing a microwave ding & asking for a refund, the entire staff walked into the back & completely vanished. The counter was left unattended, kitchen equipment was running, the front doors were wide open, & the dining area was totally deserted.For three full hours-from 5:00 PM to 8:00 PM-
I stayed inside the open restaurant to document the situation, maintain safety, & coordinate with non-emergency police dispatch while waiting to see if anyone would return.
Once management arrived I was told to contact UBER support for my pickup issues & any refunds & police told me since its a non emergency & management can do as they please since they own the property the most I can do is just leave a negative review & contact support so here's your negative review & a few photos 📸
Also, to the management of Tiago's-because I'm sure you'll eventually see this-you're welcome for keeping your unlocked restaurant safe from theft for three hours. Sitting in an extremely gross, sticky waiting area for that long was easily one of the most unpleasant experiences I've ever had
Genuinely what I hope is that management takes action see's that clearly theres alot wrong with the restaurant & everything is in the decline & puts in some elbow grease to change things around & make the place great again .
This place had delicious food they have great recipes but somethings going wrong here maybe I will return in the future & have something positive to say about this place but for now I am not going to bother & I will leave my review.
We ordered & he told us will be ready in 30min, we came back for pickup & waiting 1more hour for our order. The responsible person went to bathroom & dont go out. So weird. Everyone waiting at store to pay or pickup & its one hour he said I am ok & coming.😐😐😐😐 dont waste your time & money there
Food tastes like it was not freshly made. The chicken was dry , french fries were pre cooked ? Salad was good. Bifana sandwich was Not a traditional sandwich , was not great
Ordered through Uber. It took over 1.5 hour to prepare (plus the drive) & half of our order (chicken poutine, natas & extra sauce which we paid for) was missing. The onlu thing we got was the full chicken. We love portuguese chicket & usually go downtown to pick it up. As we live in the West Island, we thought we would try a local restaurant. Unfortunately, the chicken was terrible - definitely not grilled & super dry. We wanted to love it but we didn't & felt very disappointed by the food, by the many missing items after 2 hours wait & by the overall experience.
