Signaler une critique ou des réponses inappropriées

"My comment is about ordering. I had been eating Yangtze for 50 years. When they changed location because of a fire in the original, the quality of food went downhill. Now I order - this is the 3rd time - Yangtze Small Ribs which are made with a molasses base - they deliver Honey Garlic Ribs. I ordered Beef with Broccoli/Snow Peas, I got only..."