Tchang Kiang By Yangtze
Restaurant
Tchang Kiang By Yangtze
Opens Today at 4 pm
| Monday | Closed |
| Tuesday | 3 pm - 9 pm |
| Wednesday | 3 pm - 9 pm |
| Thursday | 3 pm - 9 pm |
| Friday | 4 pm - 9 pm |
| Saturday | 4 pm - 9 pm |
| Sunday | 4 pm - 9 pm |
SuggestionsView All
Info & Location
Named after the Yangtze River, the longest waterway in Asia, represents an important gateway into China’s rich culture and history. Being one of the first neighbourhood Chinese restaurants in Montreal, it is renowned for its family dining experience, and has enjoyed a large and loyal clientele since its inception. This proud "institution", as its regulars likes to call it, is famous for its Egg Rolls and have been called the "best in town". In addition to those golden delicacies, the Wonton Soup, Yangtze Spare Ribs, Pineapple Chicken and Shrimps with Lobster Sauce are also favourites among Montrealers as well as former residents of the city who flock back when visiting. RESTAURANT TCHANG KIANG, was founded more than 35 years ago. This establishment was appreciated by many loyal customers and is recognized as one of the outstanding Chinese restaurants within the NDG area. Along with its many other Szechuan and Peking speciality dishes, this restaurant will surely satisfy any cravings.
Amenities, services & more
Restaurants NearbyView All
Suggested Articles
on GoogleBest Monkland Village Restaurants
Events Nearby
Burger Week 2025
Sep 1, 2025 to Sep 7, 2025
Plein la Rue Puppets Festival 2025
Aug 22, 2025 to Aug 24, 2025
Reviews for Tchang Kiang By Yangtze
Reviews often mention
Display Allchicken(30) roll(28) egg roll(25) egg(25) chinese(16) soup(14) général tao(12) quality(11) delivery(11)Page 1 of 1 - 12 Reviews
Drache
My mother is 90 wanted to go down memory lane so we got some take out today. I was hesitant from some of the reviews that I had read ,but decided to give them a chance
Chicken chow mein was nice, garlic spareribs nice,pineapple chicken was a nice surprise as most restaurants put a tiny piece of chicken & then a ton of batter like a golf ball. This was prepared really nice in the sauce & pineapple. Egg rolls nice. General Tao chicken was also tasty but not in the black bean sause. Must be some interpretation of the dish but still tasted really good chicken fried rice was good, not much chicken though. Only down side & it seems to be a common theme with many restaurants, portions a lot smaller than they used to be. If you take the dinner for 2 etc, remember they charge extra for the soup. Hot & sour soup was tasty.
I would go back & I would recommend this restaurant. I used to go there all the time in the 80s & they keep the place clean. Staff is courteous. Last thought : for everyone that had some issue with the staff other order, it's really not nice to make stories about horrible service or getting sick from food. This restaurant has been around for decades & taking swipes at the staff & chef is immature.View more
Victoria
The BEST Chinese in MTL. Best chop suey wonton soup! The general tao & pineapple chicken are crazy good!View more
Sawyer
This is the place to go if you want some good Montréal chinese food. Recommend the general tao & the spare rib sauce is to die for. Plus the young man working the front is pretty cute....tarique I think? ;)View more
Tonia
Ordered for the first time here last night. While the quality of the food is good, the prices simply cannot be justified. $150 for 3 people. There were 7 pieces of general tao...7. The beef & chicken dishes were cold & had to be microwaved. Meals don't come with soup included like many other places. Will not be ordering from here again & I honestly cannot say I would recommend it to others based solely on the price they charge for small portions.View more
Benjamin
This is my go to place for General Tao . Staff is super friendly , food is REALLY good & the price isn't stupid high. Definetly worth a visitView more
FrancisRo-6835
2 Reviews
We arrived at 6h00pm at the restaurant. We ordered at 6h30pm. It took 1 hours & a half to get our plate. We got out at almost 9h00pm. Unbelievable.
For the price, the food was very dissappointing. Lets talk about the general tao for example. It cost 15$ for the plate. My friend had 6 chuncks + a kids size steam rice. I had the singapour noodle. It was so spicy that ive tooked 3 bites & it was enough. Portion wise, my 2 years old kid woulf have ate it all. It was small. The shrimp was a little underdone. & it was written on the menu that it was suppose to have bbq porc in it. Ive found 3 littles pieces of it.....
The wonton soup (3 ball of wonton) was 5$ if im not mistaken. Too expensive.
The waitress told me that they were famous for their eggrolls. Ive decided to order one. When it came (almost 20 minutes after), i took a bite. It was like eating a teaspoon full of salt. Disgusting. & each cost around 3$.
My perception of this restaurant is that they want to pretend to be a classy chinese restaurant with high prices for their plate. I rather go to another place & pay 8$ for a plate & be full rather that paying 15$ to eat there & go to McDonalds after for a cheese burger because i was still ungry.
& they have their "table du chef" instead of the "table d'hôte". Each plate cost around 15$ & there is no rice or noodle that comes with the plates.
& btw, for dessert, they are selling a bowl of ice cream for 5$ !!
So, there is planty of other restaurant that the plates cost less & that its way better.
I am not recommending this place.
Rosy
1 Review
Une commande pour livraison. Les dumplings sont tout à fait délicieux. Les côtes levées aigre-douces sont très moyenne, pleines de cartilage. Le poulet général tao somme toute était correct. Les nouilles singapour sont très moyennes.
OrangeGirl
2 Reviews
Un mot résumant notre soirée : Wow ! La nourriture est d'une qualité exceptionnelle, les dumplings ont été un véritable coup de coeur ! Nous y étions pour une soirée en amoureux, & nous en sommes repartis très satisfaits 7 assiettes partagées plus tard ! Quelle expérience incroyable ! Il faut vraiment goûter les kou tien, les egg rolls croustillants à souhait, le poulet général tao généreux en poulet, le boeuf au brocoli & les crêpes Moo Shoo au canard ! Belle ambiance relax avec la musique idéale pour un bon moment !
CharlesLe-7016
1 Review
Eggrolls #1 in Montreal. General Tao has more meat than batter; something you rarely get in montreal asian cuisine. Lychee Curry duck was a very creative dish; you get the subtle spiciness from the curry & a fruity kick from the lychee.
gnamian
42 Reviews
Probably the best egg rolls & sweet & sour soup all around. The General Tao chicken was a bit bland, but was a generous portion & the chicken was truly succulent. My companion's shrimp with lobster sauce was more like a huge soup; the shrimp were excellent & the portion generous. Service was excellent! We will most definitely return.
jamesbond
4 Reviews
Had the general tao chicken, not very good as it had an odd taste & not crispy. Tried the Singapore noodles & i was not at all impressed. Spent $60 & it was worth $5 (maybe). Not even worth the trip. I would choose thai express over this & i hate thai express.
Foodie
1 Review
We ate the tofu General Tao & the green bean & other vegetables with rice. All was impeccable.
Thank you. We'll be back
Alex