Bienvenue chez Taiyo Cité, un tout nouveau complexe de restauration japonaise qui vous invite à vivre une expérience culinaire unique sur plusieurs étages. Découvrez notre BBQ japonais à volonté au premier étage, savourez nos sushis à volonté au deuxième, et profitez de l’ambiance animée de notre Izakaya & Bar au troisième. Avec parfois des projections murales et la possibilité de cuisiner directement à votre table, Taiyo Cité vous promet un moment convivial et immersif entre amis ou en famille.
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Taiyo Cité propose une expérience culinaire unique et immersive, alliant des technologies modernes comme les robots et les petits trains de livraison à une atmosphère vibrante remplie de projections visuelles impressionnantes. La plupart des clients décrivent la nourriture comme étant fraîche, savoureuse et variée, en soulignant particulièrement les options de sushis et de barbecue. Bien que les prix soient élevés, de nombreux visiteurs estiment que l'expérience globale, combinée à un service exceptionnellement attentif et chaleureux, en fait une destination mémorable pour les groupes et les célébrations. Bien que les expériences varient légèrement selon l'achalandage ou les sections spécifiques comme l'izakaya, la grande majorité des convives apprécient l'ambiance énergique, le concept innovant et le personnel dévoué qui fait tout pour garantir une visite accueillante.
Mon conjoint, ma fille de 3 ans & moi avons adoré. Nous étions à l'étage du AYCE sushi. Bien sûr, c'est cher (150$ pour nous 3 avec les taxes & le tip malgré que les enfants de moins de 4 ans mangent gratuitement), mais le service était A1, on recevait nos choses rapidement (un peu moins quand l'achalandage a augmenté vers 18h, mais à notre arrivée à 17h c'était wow), on a eu un petit kit de vaisselle pour enfant qui l'a fait sentir spéciale & tout était délicieux & bien présenté, surtout les sashimis.
Edit: second visit izakaya floor
Came here again but this time tried the izakaya. The vibes are obviously great. The water bottle & glasses are more for like a Bachelorette party vibe.
Tried the brochette variety dish, the taiyo burger( not the mountain sized one) duck platter & the ramen.
Honestly all the food was great EXCEPT THE RAMEN, the ramen was horrible. When they served it, there was no broth, the noodles were soggy, because the server probably forgot about it & let the noodles sit in the broth for too long before serving. The pickled veggie they had on it had no flavor & the pork was basically slices of bacon made into a circular shape. For what they charged i was offended at what was served for this .
However the rest of the food was great & flavorful. Not sure i would go back to the izakaya part of the restaurant again. For the high price & bitter after taste of that very poorly cooked ramen, i think ill stick to their bbq floor & sushi floor.
Also note. Their out door private bubble pods are only for those who order up to several huundred dollars worth of food &/or drink. I believe the medium pods were 300 & big ones 500. But i could be mistaken or remembering the amounts incorrectly.
First visit: bbq floor
Came during the lunch time. The menu was perfect. A good amount of beef & pork options. Honestly had everything you need for a good AYCE bbq. Service was quick, however it wasnt super busy when i was there, if it is for you then it could be possible service is slower. But keep in mind they just opened recently.
As for my experience. Orders came in at a timely fashion, i really enjoyed the conveyor belt & train delivery system, reminiscent of dining experiences i had in Japan. Food was overall pretty good. The only improvement i would say would be on the plates section, i tried the general tao chicken to see how it was. It was crunchy & had a bit of flavor but very little to no meat. Obviously you come for the meat & sushi, which were absolutly delicious, but if they want to improve, that would be one.
Aside from that the decoration is amazing. I love how the stairs to the sushi bar light up with every step you take. The projections are beautiful & enchanting. The bbq floor was filled with led animations. It is pretty awesome.
Sorry for the long review, & no picture.
But would happily return here .
Hopefully this was helpful.
1 juil. 2026
sur Google
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The reason I didn't give 5 stars is because of the price mostly. The food was very good, albeit it is the same kind of sushi menu you'd find at any other ayce around Montreal: sushi Ste Catherine, sushi Hin, etc. Same menu. You really pay for the atmosphere, tons of projections & lighting everywhere which made it very cool.
If you have strollers, the place isn't stroller friendly, there are no elevators so you have to carry the stroller up 2 floors & back down.
We enjoyed it but at the price we paid, won't go back. With taxes & tips, it came to 98$ for 2 people. (& tips started at 18%'minimum' on the machine which is the worse practice & makes me rate down a restaurant nowadays)
Choix limité dans le menu autre que les grillades. Ambiance très bruyant & cacophonique, très difficile de discuter sur le 1er étage. Service également cohotique. La propreté laisse à désirer. Attention sur la machine, le pourboire débutant à 18%. Une facture de 150$ (avec taxes & pourboire) pour 2 personnes avec 2 boissons gazeuses, pour nous est très exagérée. Mis à part le visuel du restaurant, notre expérience culinaire a été décevante.
We made our reservation over two months ago & were really looking forward to trying this restaurant after hearing so much about it. Unfortunately, while the experience wasn't terrible, it was somewhat disappointing for us overall.
I'm giving 3 stars mainly for the excellent service, the beautiful decor, & a few menu items that we genuinely enjoyed. The shrimp tempura was outstanding-light, crisp, & not greasy at all. The sweet potato tempura was equally good. We also enjoyed the peanut butter dumplings & the torched salmon with foie gras sushi.
That said, many of the other dishes didn't live up to our expectations. The beef tataki was decent, but the salmon tataki was not to our taste. The sushi, overall, felt fairly ordinary & underwhelming given the restaurant's reputation & the difficulty of getting a reservation.
The grilled skewers were particularly disappointing. The two shrimp skewers we tried were bland, but they were not the biggest issue. The lamb skewer was almost inedible for us, it was nearly raw in the center & consisted mostly of fat. The beef skewer lacked flavor, & the chicken skewer was extremely dry & tough. We ended up leaving much of that portion of the meal unfinished, which was disappointing considering how much we had been looking forward to the experience.
One thing that significantly impacted our evening was how cold it was inside the restaurant. We mentioned it to our waiter, who was very kind & apologetic, but explained that there wasn't much they could do because of the way the ventilation system is set up above certain tables. By the end of the meal, we were genuinely uncomfortable & left feeling frozen. Even raising the temperature by a degree or two would likely make a big difference for guests seated in those areas.
Overall, there were definitely some highlights, but unfortunately not enough for us to return or recommend to our friends.
Tayo is definitely a fun spot with a great vibe, but it is loud. This is not the place for a quiet, relaxing dinner. It's better suited for groups or a casual, low-pressure date night.
We went with our three kids because they were excited about the robots & the train, which is a big part of the restaurant's appeal. Unfortunately, we left with a very disappointed 7-year-old. The robot only came to our table once, & that was after we specifically asked our server. The train never came by at all.
I have to admit we were all disappointed because the robots & train were the main reason we chose to go. On the positive side, the food was very good & service was incredibly fast.
That said, if you don't get the full experience, it's hard to justify the hype & the price. The concept is what makes this place special, & when that part is missing, it feels like you're paying a premium for an experience you didn't actually get.
