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Built using trees felled during the 1998 ice storm, the Gallant family constructed a log pavilion in the heart of a vast maple grove on the southern slope of Mont Rigaud. This area enjoys a microclimate that is especially favorable for the production of maple syrup and sugar.

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Reviews for Sucrerie des Gallant

Food
Service
on Google4.3 (100+)
*as of 2026-04-01
5★
50%
4★
33%
3★
0%
2★
17%
1★
0%

Review Summary

Reviews for Sucrerie des Gallant praise the food and say the experience is superb year after year, yet a first visit included a disappointing service with cold pea soup served at the table and a buffet where the dishes were very cold after long waits. The atmosphere is described as not really a sugar shack vibe but more like a small fast food place. The maple candy is made outside on a cold table, and the overall feel is considered ordinary rather than special. With tax and tip, the per person price did not feel worth the money, and some reviewers say they would not return.
Page 1 of 1 - 4 Reviews

My first visit to a Sucrerie / Cabane a Sucre on 43 years. The buffet was good but not outstanding, with many maple-themed favorites, & the staff were friendly. I recall years ago a more'vivante' expérience - sugar taffy served from ice troughs & horse-drawn wagon rides all day, small children thrilled to be walking around with frozen sticks of maple syrup candy, & guides on hand to explain the harvesting process to curious visitors. In those days there was a spigot & tin bucket on every tree, which added to the nostalgia. No more, sadly. Economics now require the surrounding forests be strung with blue tubing, efficiently drawing sap from an IV on each tree, all draining by gravity to a sugar shack on the property. Sigh. I was hoping to be able to relieve those magical memories of the early 80's experience... but progress is progress.

Mar 29, 2026
on Google

I loved my experience at this cabane à sucre. It has more of a chalet vibes. & the food is served as a buffet: which was really good:
Mash potatoes, breakfast potatoes, saucisses, ham in maple syrup, pancakes, donuts, pulled pork, & salads.
They serve coffee & you can order some drinks too: mimosas!!
They serve de la tsir on the snow à volonté ♡
& if you like a ride on a horse & buggy, they have that too.

They have high chairs ♡

Mar 28, 2026
on Google

Excellente nourriture & superbe expérience. Toujours excellent d'année en année.

Apr 21, 2025
on Google

Pas une bonne expérience. Première fois a cette salle. C'était pour notre, notre souper de Pâques, groupe de 11.

Repas: soupe aux pois est servi à la table. La soupe était froide. Très décevant. Ensuite le repas est un buffet. Encore, chacun des choix étaient très froid. Depuis combien d'heures les plats étaient en attente.

Bon service.

L'atmosphère n'est pas un atmosphère de cabane a sucre. Mais plutôt un petit McDo.

La tire est à l'extérieur, sur une table froide. Ordinaire pas mal. Y a pas une personne qui met de la tire chaude sur de la neige.

& avec tax & pourboire, $70.00 par personne n'y vaux pas la somme payée.

Nous y retournerons plus.

Apr 20, 2025
on Google