Sésame vous propose un concept unique en son genre : une gamme de plats asiatiques d’une grande qualité et d’une variété hors du commun, à savourer dans une ambiance vitaminée et chaleureuse.
Du Pad Thaï à la poutine Général Tao, en passant par l’un des différents sautés sur le wok, vous pouvez consommer votre repas sur place ou l'emporter !
De plus, Sésame vous suggère une large sélection de thés en vrac, plusieurs vins en importation privée, des bières en fut, un vaste choix de sakés, mais surtout, une carte de cocktails exclusifs à Sésame.
Sésame propose une expérience culinaire agréable avec une grande variété de plats d'inspiration asiatique savoureux, systématiquement bien présentés et délicieux. De nombreux clients soulignent la qualité du service, qualifiant le personnel d'attentionné, chaleureux et professionnel. Le restaurant dispose d'une atmosphère magnifique, confortable et relaxante, ce qui en fait un choix privilégié pour les célébrations comme pour les repas décontractés. Bien que certains commentaires mentionnent le niveau sonore ou des variations dans la rapidité du service, les retours globaux sont extrêmement positifs, et de nombreux habitués sont impatients de revenir pour savourer la qualité des mets et l'ambiance accueillante.
Just visited SESAME for the 1st time. At first glance you might recoil on the prices however once you experience the culinary delights you will agree that the price is well worth it. The visual cues as to how the food is present in the harmonizing dinner plates adds to the overall experience. The Won Ton & Tom Yum soups were full of flavour. The Pad Thai, General Tao chicken & Beef Red Curry were meals unto itself. Experience the joy of a pleasurable Asian culinary delights. To sample a good cross-section of the entire menu, I suggest you select the MENU #2. You will not be disappointed. Just my 2cents.
Had an enjoyable dinner at Sesame in Vaudreuil. The ambience (lighting, atmosphere, etc.) was great. The service was wonderful. The food was so-so. Certainly not the best to be had in the area. From the assorted dishes we ordered, the best tasting were the shrimp Pad Thai & the General Tao chicken.
Ils n ont pas dit que le pad thai etait devenu tres spycy.. ma mere 82 ans trouvais tres tres fort. La serveuse a offert un plat de remplacement. Cest bien mais il faudrait aviser en commandant le plat
24 avr. 2026
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It was ok but on the expensive side. Some of the food was good (mainly the dumplings, the poke bowl & the shrimp tempura), the general tao is very bland; the sauce was sweet but didn't taste like general tao - more like generic Asian sauce for white people & the chicken was clearly frozen nuggets or something - more breading than chicken. The wonton soup had 2 wontons in it, mushrooms & a baby bok choy but tasted overly like chinese five spice or star anise, so if you like the traditional wonton soup from most chinese restaurants you will be sorely disappointed. I ordered shrimp & tofu chow mein & I only got shrimp... & the sauce for it was basically sweet soy & perfumed ginger, & there was a lot of it which made the noodles soggy. I left most of it because it just wasn't great. The chicken bao was pretty bland as well & the chicken itself was mostly batter with hardly any chicken (again, probably frozen), & the bao had a bunch of cilantro in it, hidden under the lettuce. I don't know which bao this was supposed to be (I'm guessing the spicy one), as it also came with avocado & the general tao one did not have either (avocado or cilantro) listed as an ingredient on the menu, it was also missing the cheese. I'm glad it wasn't me eating it but my poor husband had a reaction to the cilantro & had to take an allergy pill when we got home because of it. I guess we found out the hard way that he's also allergic to it like I am (at least it wasn't a life threatening reaction but seriously, that should have been listed on the menu!)
I will say the peanut sauce was also decent (though a bit on the sweeter side). All in all the dumplings & peanuts were good but if I want to spend money like that I'll go for dim sum.
Our server was nice & polite, as was the rest of the staff so no complaints there, but the food wasn't anything to be thrilled about, especially at the cost we paid for it. I'm not a foodie, so maybe that's my problem. I like good food, & I don't mind spending money on good food, but I don't follow these food trends & fusion joints because they can't decide what kind of restaurant they want to be. This place honestly just feels like a bunch of white people trying & failing to make Asian food, & I say Asian because there was no direction it in. Could've been Thai, or Japanese, or Chinese, but the only thing it really was, is confused fusion that just tastes overly salty & overly sweet.
Excellent service mais les pâtes du Pad thaï beaucoup trop cuites. J'ai changé pour un général Tao qui était bon mais très sucré. Beau resto, excellent service mais pas de la haute gastronomie.
Belle découverte! On a pris une assiette à 2 (menu B) & les quantités sont probablement bonnes pour 3 personnes tellement qu'il en avait! On a choisi la soupe thai coco - plus thai que coco mais quand même délicieuse. Beau petit restaurant raffiné & bien stylé. On a particulièrement aimé le général tao & le pad thai - un peu moins le boeuf. La préparation du riz est tout simplement parfait. Rendu au dessert, nous avons chacun eu un choix de crème glacé: le meilleur est à la mangue. La serveuse était passionnée & a rendu la soirée mémorable. MERCI!
Restau très agréable où nous aimons aller pour l'athmosphère & le service. La sauté teryaki m'a très déçu. Très bon goût mais je changerais le poulet en lanière du sauté (aussi la quantité quitte à monter le prix.). On dirait des lanières à sandwich achetées au costco & non du poulet typique de restaus thai. Tres bonne soupe & wong tong aux arachides.
The restaurant is very nicely decorated, but the tables are so close together, you can very clearly hear the'neighbours'' conversation & it's quite awkward squeezing past the people at the table next to you to get in & out of your seat. The waiter was very kind & polite. However, I was majorly disappointed with the food (which took quite a while to arrive). I had been there once before & had the general tao which was quite good. This time, I decided to try something new. I ordered the beef pad sew. The noodles were severely undercooked, hard, & chewy & the overall dish was extremely salty. Had I not been so hungry, I would've left it after my first bite. I was still left hungry at the end. There were hardly any noodles; the portion felt tiny. Considering the price too, I was very dissatisfied, unfortunately. My friend ordered the beef pad thai, which she said was also extremely salty & she couldn't finish it.
