Plongez dans une ambiance rétro des années 80 chez Sergiolino, une création de Jacques Gaspo qui rend hommage aux classiques italo-américains avec une touche de nostalgie.
Le voyage du chef Sergiolino dans le monde de la cuisine italienne a été motivé par sa profonde admiration et son amour pour sa mère, qui l’appelait affectueusement "Sergiolino" ou petit Sergio. Il s'est dédié à perfectionner son art, tout cela dans le but de l'impressionner et d'exprimer sa gratitude. Chez Sergiolino, nous honorons non seulement sa mère, mais toutes les mamans attentionnées qui placent la famille au premier plan, les invitant chez elles avec des plats traditionnels préparés avec amour et les meilleurs ingrédients.
Détails
Nos Spécialités
Pizza & pâtes
Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, Interac, Paiement Mobile, Paiement sans contact
Le restaurant Sergiolino propose une expérience culinaire dynamique et unique, régulièrement saluée pour son atmosphère animée, son décor rétro et son ambiance festive rythmée par la musique. De nombreux clients soulignent la générosité et la grande qualité des plats italiens conçus pour être partagés, notamment les calmars, les pâtes variées et les pizzas. Bien que l'énergie des lieux et le dévouement du personnel soient largement appréciés, certains convives notent que le volume de la musique peut être élevé et que les limites de temps à table peuvent parfois donner une impression de précipitation. Dans l'ensemble, l'établissement est fréquemment recommandé comme une destination de choix pour les célébrations, les sorties en groupe et les moments mémorables entre amis.
An exceptional dining experience every time. The food is outstanding, & we love discovering the variety of dishes on the menu. The atmosphere is truly unique, with a perfect soundtrack that transports you back to the 80s. The staff is warm, attentive, & genuinely welcoming. Whether for a special celebration, a date night, or an evening with friends, Sergiolino never disappoints. Highly recommended.
My kids took me out for Mother's Day to Sergiolino's for supper. The atmosphere was great had a nice vibe for a Sunday evening music was happening as well. The food was authentic & amazing. Our waiter Michel was very attentive & pleasant. He was funny, talkative & polite. Loved his service. Highly recommend
10 mai 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
I had such an incredible experience at Sergiolino in Laval! From the moment you walk in, the atmosphere is absolutely amazing - it has this fun retro vibe that makes the whole place feel lively & unique. You can really tell a lot of thought went into the concept & the ambiance. ✨🍝
The food was outstanding. Everything tasted fresh, flavorful, & perfectly prepared. The pasta & pizza are especially delicious, & you can tell the chefs really care about quality & authentic Italian flavors. Every bite was packed with flavor, & the portions were generous too.
What made the experience even better was the service. The staff were welcoming, attentive, & made us feel comfortable the entire time. It's the kind of place where you want to stay longer, enjoy a drink, & just soak in the atmosphere.
If you're looking for a great Italian restaurant in Laval with amazing food, great drinks, & a vibrant atmosphere, Sergiolino is definitely a place you need to try. I will absolutely be coming back again soon! Highly recommend. ⭐⭐⭐⭐⭐
Everything was perfect. It was our second time there.
All the food was great.
The calamari, peperonta & house salad are AMAZING!
Their pizzas are next level (we had the all dressed & Prosciutto di Parma). The Milanese & Roquette was to die for!
Their Gomiti Tartufo Funghi pasta dish is TOP TIER! STAR of the menu!
My friends & I recently had a dinner reservation at Sergiolino before a show at Salle André Mathieu. This restaurant came highly recommended, & from the moment we walked in, we were captivated by the beautiful design & the immersive 80s theme, it's truly a stunning space. Our waitress, Rebecca, provided a standout experience with her impeccable service throughout the entire evening; she was attentive, knowledgeable, & genuinely a highlight of our visit.
The atmosphere, however, took a turn with the frequent birthday celebrations. While it's great to see a new local spot be so popular, the music was blasted for at least three or four different groups, making conversation at our table nearly impossible.
We started with cocktails & mocktails, which were well-made & enjoyable. But as an Italian-Canadian, I was most excited to try the pasta. That's because the social media videos made it look like the kind of food that
I grew up with.
Unfortunately, this is where our experience was disappointing. All three of us ordered a pasta dish, & none of them hit the mark. My Gomiti alla Sergiolino had overcooked pasta & a bland chicken Milanese that lacked any real flavor. My friends shared the same sentiment with their dishes, the lobster pasta was also overcooked, & the spaghetti with tomato sauce was so under-seasoned that they had to add chili flakes just to get a hint of taste.
The complimentary limoncello shots to end the meal were a very nice touch, & the chocolate soufflé for dessert was decent.
Ultimately, Sergiolino is a place with immense potential. The service is top-notch, the decor is beautiful, & the ambiance is vibrant. However, for a restaurant of this caliber (& the pricing $$$), the food would need to be elevated to match the rest of the experience. It's not a place I would rush back to for the food alone, but I just hope that they can improve their kitchen because everything else is such a home run!
Took my team of managers to Sergiolino in Laval & we had an incredible experience. The vibe was lively, the food was outstanding, & the service was truly exceptional. Huge shoutout to Sabrina for taking such great care of us - she made the night even better. Highly recommend!
Lately in the greater Montreal area, I find restaurants are hit & miss. This place is an absolute hit.
I was wowed by the 80s like decor & background music, you can tell there was a lot of thought that went into the design of the establishment.
Aside from the food being absolutely delicious, the service is top notch. It's great to see wait staff smiling while you interact with them. Enzo & Annick made sure I was very well taken care of.
I don't live in the Laval area, but this is probably my new favorite restaurant in the Greater Montreal Area.
I suggest everyone tries this place out, but keep in mind, their portions are quite big, as the service is meant to be shared amongst groups of people. I highly recommend!