Reviews portray Sansotei Ramen as a cozy, welcoming spot with a wide ramen lineup and solid to excellent broth that many say rivals Japan, especially tonkotsu varieties; noodles are often described as chewy and the toppings generous, with miso, tonkotsu noir, and shoyu iterations getting praise while a few bowls are flagged for being overly salty or having undercooked noodles. Sides like gyoza and fried chicken receive strong compliments. Service is generally friendly and attentive, though a number of comments note busy weekends or opening day rushes leading to slower service or understaffing and occasional miscommunication about orders or discounts. The atmosphere tends to be described as modern, clean, and comfortable, with good value and occasional standout deals, and several readers say they would return, often citing the Royalmount location and consistent quality across visits.
One of the best ramens in Montreal!
The broth is not too heavy compared to other places, & it's simple enough to my liking. Must try the zangi (fried chicken) & the tonkatsu which is a classic ☺?
Oct 8, 2025
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We ordered the Tonkotsu noir (19$+tax), Shoyu (17$+tax), Yuzu cheesecake (5$+tax) & Gyoza (6$+tax). We chose the thick noodles. The ramens were good but not exceptional. I tasted the ginger in the Shoyu broth with was nice. The slice of cheesecake was small but was good & the dumplings were ok.
Finally got the chance to visit this branch, which opened two months ago. We went for Saturday lunch, & it wasn't crowded. The place was spacious with plenty of window views. We ordered a Tonkatsu Black with thin noodles & a Tomato with thick noodles. The ramen broths were rich, although slightly saltier than our taste. Other than that, everything else was great.
Went for a quick eat-&-run with the fam before heading straight home.
It was around 7 p.m. on a Sunday at Royalmount, & the place was calm since it was close to closing time. The Japanese theme really set the vibe cozy, simple, & relaxing.
We started with Gyudon, which was rich, savory, & full of flavor. Then came the ramen bowls: Tonkatsu Black Ramen with thick noodles & Miso Black Ramen with thin noodles. Both absolutely hit the spot!
A comforting meal to wrap up the weekend. 🍜✨
