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Commodités, services et plus
Avis pour Ristorante Da Mangione
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Les avis mentionnent souvent
pizza(8) italian(7) fruits de mer(6) salad(5) pasta(5) pates(4) recommend(4) authentic(4) friendly staff(3) linguine(3) prix(3) soup(3)
Ben there 3 times already.
when traffic is to heavy , stop for a nice italian meal.
Little place in a small plaza.
nice welcome by the person who will also serve you.
Nice cesar salad & the pizza was also delicious.
They have a full bar
Service was excellent
First time with friends at this restaurant excellent food, service & atmosphere for sure we will go back!
Excellente sauce tomate. Excellent service par une serveuse expérimentée.
Delicious Italian cuisine that is excellent. Friendly, welcoming staff & lovely atmosphere. Will definitely be back when we visit Montréal again.
everything on the menu is good, the staff is great! a true michelin star experience hidden in dorval
C'est très bon Le service excellent par contre comme c'est très achalandé c'est assez bruyant.Prix très raisonnable, le vin maison est bon,les assiettes sont TRÈS généreuses.J'ai mangé des pâtes aux clams & demandé'Al dente' & c'était très bon,juste qu'il y avait un peu trop d'huile à mon goût personnel maus sinon...Je recommande vraiment.
Mignon resto caché dans un petit centre commercial. Découvert par mon conjoint & des collègues de son travail , qu'il m'a fait découvrir ce week end . J'ai adoré l'ambiance & l'accueil. La nourriture est délicieuse. Les portions plus que généreuses. Nous y retournerons.
The chef should be applauded for making food this good.
I had the gnocchi rosée for takeout - & somewhere in the distance, I heard Andrea Bocelli start singing. 🍝
4 of us on a Friday, 5PM including a surprise Danish guest just off their flight for my Dad's 90th birthday. Beef & barley soup starter was so good, ordered a 2nd. Veal main course was so tasty, & plentiful. Two guests had a seafood pasta with mussels & shrimp...same vibes. Folks running the place were kind & great banter - wished I lived closer than 1200km away:)
On February 22nd they accommodated us for my boyfriend's 60th, we were 30 people . Everything was great. So much so that we went back on March 8th to sample more food. Thanks to Frank, Samantha & everyone else who's name I forgot. The food is so good & authentic & the service is great, I very highly suggest this restaurant. I just had the eggplant & pasta, wow just wowww