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Restaurant Top Pick

Resto Keela

Fine Italian fare & wood-fired pizzas in a cosy, stone-walled house with colourful furniture & art.

The Village/Centre-Sud
4.8$ & $$
CLOSEDOpens Today at 5 pm
Monday
Tuesday
Wednesday
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Sunday
Photo of Resto Keela, The Village/Centre-Sud - Montreal
BistroPastaItalianGrillTartareVegetarianSaladsMarketBurgersGluten-free OptionsCateringGreat selection of cocktailsGreat selection of winesResto-Bar
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About

Resto Keela serves a focused menu centered on artisanal pasta dishes crafted with traditional techniques and high quality ingredients. The kitchen emphasizes simple yet robust flavor profiles that highlight the natural essence of Mediterranean inspired cooking. Guests interact with a functional and straightforward environment designed for efficiency and consistent culinary delivery. Each plate demonstrates a commitment to precise preparation and the balance of textures across a selection of starch based offerings. This establishment prioritizes the fundamentals of Italian technique while maintaining a pragmatic approach to ingredient sourcing. The result is a concise selection of meals that fulfill the requirements of authentic pasta preparation through direct and unfussy execution. Reliability serves as the core pillar for this venue, ensuring that every serving meets standard expectations for consistency and quality.

Details

Amenities, services & more

We accept:  Master Card, Visa, Interac
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5★
84%
4★
10%
3★
3%
2★
3%
1★
0%

Mentioned in:

Resto Keela was featured in the article(s) below.

Restaurants in The Village/Centre-SudView More

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Reviews for Resto Keela

Food
Service
on Google4.8 (500+)
*as of 2026-08-01
5★
84%
4★
10%
3★
3%
2★
3%
1★
0%

Review Summary

Resto Keela is widely regarded as a hidden gem in the heart of Montreal, offering a warm and energetic atmosphere complemented by live music and attentive service. Guests frequently praise the high quality and freshness of the menu, with standout items such as the celery root carpaccio, ribs, fresh oysters, octopus, and beef tartare consistently earning high marks. While the vast majority of patrons enjoy the unique cocktail selection and the welcoming, homey vibe created by the staff and owners, occasional feedback mentions concerns regarding pricing, noise levels, or the speed of service during busy periods. Overall, it is considered a must visit destination for those seeking a memorable culinary experience with consistently delicious food.
Page 1 of 43 - 428 Reviews

Great appetizers, great food overall. Not my preferred cooking method for the steak, but it was decent. Cool place 😎

Aug 1, 2026
on Google

This place is wonderful!!!
Very laid back charm
Live music
Food was amazing ...
Grilled octopus was exceptional
Oysters over the top
In addition to everything else,' Lucy' the bartender was engaging, delightful & made us feel like we were the only people at the bar
Do not miss this place!!!
Best,
Paul

Jul 30, 2026
on Google

Absolutely fantastic! The food was great, particularly the celery carpaccio & the pesto bread. The homemade ice cream is a great dessert! Well worth the trip, will come back next time we are in Montreal.

Jul 30, 2026
on Google
5.0

Amazing food, octopus was a standout Unfortunately breads weren't available when I went, but I'll be back to try it! Staff is super friendly, musician was amazing (a bit loud for people seeking to have more intimate convos)

Jul 24, 2026
on Google

Belle découverte!! Tout était super bon.

Jul 21, 2026
on Google

Owner was lovely. Gave us great service. The food was delicious

Jul 18, 2026
on Google

Yummy, cute, sometimes 1$ oysters! Actually good, that flavours hit & satisfied

Jul 14, 2026
on Google

First time but it was incredible experience. Must try
The cocktails are tasty
I tried the filet mignon & beef tartare
It was perfect

Jul 9, 2026
on Google

Our filet mignon was so soft & flavorful. Our appetizer garlic Knotts with dipping sauce was amazing. Service was good. We were seated right away & he lit a candle on table. The neighborhood was a little sketchy as we had homeless people yelling at us .

Jul 9, 2026
on Google

I loved the celery root carpaccio, but as an American, the steak disappointed me. The sear marks are pretty, but the steak itself had no seasoning. Every steak I've had in the US has a nice crust & at least a saltiness to it that enhances the flavor. I don't think this steak was seasoned at all. It comes with a mustard & a peppercorn gravy. The gravy, I wasn't a fan of, too bitter for my taste. The mustard is too overpowering to dip the steak in it, wouldn't taste the steak. If this is something you would like, enjoy, but if there are any americans considering this, it's likely not to your taste. I saw reviews from two years ago really liking it. In general, I have this attitude of, you can't go wrong with a steak at a restaurant. I don't feel that way anymore. There were two waitresses for the whole restaurant. I'd say short staffed. I sat & ate alone. It was easy to notice the difference in how I was treated. I ordered the carpaccio & then later when I ordered the steak. I was never told the specials. I get it, one person eating doesn't make the same amount in tips… If the steak was delicious I wouldn't have cared though.

Jul 8, 2026
on Google