Reviewers describe Restaurant Siciliana as warm and cozy with a retro vibe and a wood-fired oven that elevates pizza and garlic bread. The Italian flavors feel authentic and ingredients seem fresh, with frequent praise for pasta, lasagna, seafood dishes, and the pizza, though the crust can be dry or burnt in places. Service is often noted as friendly and attentive, creating a welcoming atmosphere, while some visits report slower pacing or uneven timing between courses. The ambience and decor contribute to a casual, charming feel, and many appreciate the value and portions. Some reviews mention downsides such as cleanliness issues, lingering oven fumes, or a need for greater consistency, but overall the dining experience is viewed positively and many would return.
Been going here for years & never seems to disappoint. The wood oven pizza is a must. Their linguini primavera in rosee sauce keeps wanting you to come back for more. Service is always friendly & pleasant & ambiance is definitely old school but intimate. A lovely place to dine-in.
Aug 17, 2024
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There are no Italians here, much less Sicilians. We had a calzone - the dough was too tough to cut with the knife, & veal scallopini - 4 small dark pieces which were actually beef, & barely chewable. The piccata sauce was good but didn't make up for the tough, tasteless meat. So sorry we fell for the red checkered tablecloths... & I'm not making this up!
Do not go here for pizza. Yes, it is a wood oven...but there must be better pizza in this city. This restaurant was close to our hotel & seemed legit, thought we would give it a try. The quality was not good though. Honestly, I'd rather eat a frozen pizza.
Wonderful little place, though it is right next to a strip club for some reason, went here on a 3 day trip right after going to the museum of fine arts. Food was pretty good, but the atmosphere & service were definitely great. Every staff member we interacted with was pleasant, & they even helped us get our family member in a wheelchair through their tight front door, which would've been extremely difficult otherwise.
Good food fast service , friendly staff the pizza from wood stove oven was great I would have like it to have more of a crust but tasted good.The table d'hote great deal. Will definitely be back.
Le resto ne paie pas de mine & nous n'y allons pas pour l'ambiance ni pour la déco. Toutefois, les pizzas cuites au feu de bois sont succulentes! La pâte est parfaite (à notre goût), la garniture est généreuse & le choix est énorme. Vous trouverez votre bonheur quant à la variété. Bref, pour déguster une très bonne pizza sur le fly, je recommande !
Jun 3, 2024
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Should have kept reading more of the reviews. Was extremely disappointed in the quality of the pizza. The dough must have been one of those premade pizza dough. It was hard & chewy at the same time & poor quality of ingredients. We also ordered a Caesar salad ... tasted like not good quality bottled dressing I got served two large chunks of the romaine lettuce core in my plate.
