Restaurant Phnom Penh serves authentic Cambodian and Vietnamese cuisine in a cozy, casual setting, known for its flavorful dishes and generous portions.
Restaurant Phnom Penh earns praise for comforting Cambodian flavors, especially savory noodles and traditional soups, with many reviews highlighting the ability to customize soup at the table using ingredients provided on display. The dry noodles are a recurring favorite, and beef soup, spring rolls, and fried donuts also come up as highlights, all offered at a very affordable price. The venue is described as a humble, no frills spot tucked away on a second floor reached by a narrow staircase, cash only, and often with a queue as dining is first come, first served; wait times are common but considered worth it for the quality. In house drinks add to the experience, and takeout is available for those pressed for time. Some notes mention small portions or occasional inconsistencies such as undercooked egg noodles or mushy shrimp, but the overall impression is of a long standing, authentic local favorite delivering real Cambodian flavors and good value.
The food is not that great. Not sure how they got more than 4 stars. The place look shady. I was expecting there was better food considering it a hole in the wall kind of establishment. But it was kind of disappointing.
Phnom Penh is an absolute family classic; I've been coming here since as long as I can remember! Be prepared to wait, as there is almost always a line in the stairs, but this just proves how fantastic the food is! It's completely worth the wait every time.
Don't let the modest exterior fool you; while the restaurant might look like nothing from the outside, the taste of the food is truly awesome. It even has the seal of approval from my Cambodian grandparents, which is the highest compliment you can get!
Their in-house drinks are great, & I love that the ingredients provided right on the table allow everyone to easily customize their own soup just the way they like it. Plus, they offer take-out if you're short on time. A must-try spot for real Cambodian flavors!
A hole-in-the-wall restaurant that has been around for many years & continues to offer great value for the price. Tucked away up a small staircase in an unassuming building in CDN, this humble eatery is our go-to spot for Phnom Penh noodles. We usually order the dry version, though they also serve a smaller soup bowl on the side.
It operates on a first-come, first-served basis. We visited during Saturday lunch & there was already a queue, but we were seated within about 20 minutes. This is a no-frills spot - no fancy décor, just simple & modest seating arrangements. It is also cash-only.
Despite its simplicity, the service from the owner remains as friendly & welcoming as ever after all these years.
We had the beef soup, Phnom Penh dry noodles, fried donuts, & spring rolls & everything was super good! Totally worth the 15-minute wait & really affordable. One of the servers was kinda banging things around, but honestly the food made up for it. Still one of the best spots around!
One of the greatest restaurants to have existed. I wasn't a big fan of Vietnamese Hu Tieu & this restaurant made me love their Cambodian version more. Delicious soup, great noodles & a very nice & quaint atmosphere
Possibly unfair to compare to the phnom penh restaurant in Vancouver but definitely not tasty & not authentic as many reviews say. Egg noodle was undercooked. Sauce for mixed noodle wasn't flavourful as well :(
