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Restaurant Phnom Penh

Côte-des-Neiges
4.6$$
CLOSEDOpens Tomorrow at 10:30 am
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Restaurant Phnom Penh Montreal Restaurant: Menu, Reviews & Reserve (2026)
VietnameseSoupsGrillCambodian
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Restaurant Phnom Penh serves authentic Cambodian and Vietnamese cuisine in a cozy, casual setting, known for its flavorful dishes and generous portions.

Amenities, services & more

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4.631 ratings
5★
87%
4★
0%
3★
6%
2★
0%
1★
6%

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Reviews for Restaurant Phnom Penh

Food
Service
on Google4.7 (400+)
*as of 2026-04-01
4.631 ratings
5★
87%
4★
0%
3★
6%
2★
0%
1★
6%
Write your review

Reviews often mention

Display Allnoodle(10) soup(6) cambodian(6) vietnamese(5) dry(4) price(4) tieu(3) recommend(3) affordable(3)

Review Summary

Restaurant Phnom Penh earns praise for comforting Cambodian flavors, especially savory noodles and traditional soups, with many reviews highlighting the ability to customize soup at the table using ingredients provided on display. The dry noodles are a recurring favorite, and beef soup, spring rolls, and fried donuts also come up as highlights, all offered at a very affordable price. The venue is described as a humble, no frills spot tucked away on a second floor reached by a narrow staircase, cash only, and often with a queue as dining is first come, first served; wait times are common but considered worth it for the quality. In house drinks add to the experience, and takeout is available for those pressed for time. Some notes mention small portions or occasional inconsistencies such as undercooked egg noodles or mushy shrimp, but the overall impression is of a long standing, authentic local favorite delivering real Cambodian flavors and good value.
Page 1 of 1 - 2 Reviews
Lee
5.0

If you're looking for authentic Vietnamese hu tieu in Montreal, this is hands down one of the best spots. It's the closest taste you'll get to Saigon (Ho Chi Minh City).

I've been here many times, & the quality has always been consistent. The hu tieu is the highlight, & I highly recommend trying different variations to find your favorite. You can choose between the soup or dry version, & also between tapioca noodles, egg noodles, or a mix of both. Personally, I like mixing the two-it gives a great balance between softness & a bit of chew/crunch.

Service is quick & efficient-no fluff, just good service. The owner & staff are friendly & have a great sense of humor, which adds to the experience.

The only downside is that it gets very busy, especially on weekends. On Saturdays, it's best to arrive before 11am, otherwise you might be waiting around 30 minutes. That said, the wait is absolutely worth it.

Overall, highly recommend. A must-try if you love Vietnamese food.

Mar 29, 2026
on Google
Anthony
5.0

One of the greatest restaurants to have existed. I wasn't a big fan of Vietnamese Hu Tieu & this restaurant made me love their Cambodian version more. Delicious soup, great noodles & a very nice & quaint atmosphere

Oct 28, 2025
on Google
View 31 ratings