Restaurant Miran propose une sélection complète de traditions culinaires moyen-orientales et asiatiques, préparées dans le respect strict des normes Halal. La cuisine privilégie les profils d'épices affirmés et les méthodes de préparation traditionnelles qui définissent ces saveurs régionales distinctives. Les clients découvrent un menu composé de viandes grillées avec expertise, de plats de riz parfumés et d'accompagnements de légumes frais conçus pour une dégustation directe et authentique. L'environnement privilégie une simplicité fonctionnelle, se concentrant exclusivement sur la fourniture de saveurs constantes et d'une qualité fiable dans chaque assiette servie. Les ingrédients sont sélectionnés pour préserver l'intégrité des recettes classiques, garantissant que chaque plat respecte les normes attendues de la cuisine spécialisée. Cet établissement offre une expérience culinaire directe qui réunit des profils de saveurs variés grâce à une technique rigoureuse et une fidélité aux méthodes fondamentales.
Quels sont les horaires d'ouverture de Restaurant Miran ?
OUVERT Aujourd'hui : 12:00 - 21:00
lundi
Fermé
mardi
12:00 - 21:00
mercredi
12:00 - 21:00
jeudi
12:00 - 21:00
vendredi
12:00 - 21:00
samedi
12:00 - 21:00
dimanche
Fermé
Est-ce que Restaurant Miran accepte les réservations ?
Les réservations en ligne ne sont pas offertes directement sur cette fiche pour Restaurant Miran. Cependant, vous pouvez les appeler au (514) 331-8666 pour vous renseigner sur la disponibilité.
Est-ce que Restaurant Miran propose la commande en ligne ?
Oui, Restaurant Miran propose la commande en ligne pour la livraison.
Le Restaurant Miran est largement reconnu pour sa cuisine ouïghoure exceptionnelle et authentique, proposant des plats savoureux tels que le laghman, les mantis et des brochettes d agneau tendres. De nombreux clients louent la générosité des portions, la fraîcheur des ingrédients ainsi que l atmosphère chaleureuse et colorée qui rend l expérience culinaire unique et accueillante. Ce restaurant est fréquemment décrit comme une adresse incontournable à Montréal, les visiteurs soulignant régulièrement la gentillesse du personnel, la propreté des lieux et un excellent rapport qualité-prix, ce qui en fait une destination hautement recommandée pour ceux qui recherchent un repas mémorable.
My entire family of 9 people went to Chez Miran.
The food was hands down exceptional. The portions are huge & devine! We were welcomed with grace. We order 9 different dishes : lamb, chicken & beef.
This was our first time having Ouighoure cuisine & wont be our last!
Definitely will recommend 100%
Excellent Uyghur restaurant with a beautiful & authentic atmosphere. The colorful lamps & decorations make the place feel warm & unique.
I tried the lamb shank with rice, fried laghman noodles & samsa. Everything was fresh & delicious. The lamb was very tender, & the rice portion was huge. The fried laghman was somewhere between Turkish & Chinese cuisine, with handmade noodles & great flavor. The samsa was also excellent & very filling.
The staff were friendly & even offered me a small sample of their traditional Uyghur drink. It tasted like a cold ayran smoothie with a little sweetness from honey. Interesting & refreshing, although I personally still prefer regular ayran.
The restaurant is very clean, quiet & comfortable. It would be a great place to come with family as well. Next time I definitely want to try their kebabs.
The food was very good, pretty decor, waiter was polite & had helpful suggestions.
The only thing that was terrible was the wait time for our food. Almost every item we ordered took about 15 minutes in between each to be served, salad, 15, my dish I shared with my family since we were very hungry, 15 more minutes bread, another 10-15 for my daughter's dish & her samsa(?) & drink, 10-15 minutes a brochette came out & my husband's dish was supposed to come out shortly. Took more than 30 minutes. We were close to asking for the cheque since I had finished long before they had any food & my husband was tired of waiting since our daughter was close to finishing also. It finally came out & he enjoyed it but we were not impressed with their timing. Whoever calls the dishes in the kitchen isn't keeping track of who got what for each table, we shouldn't be eating solo. If there was a problem in the kitchen/ delay the staff should have informed us. If the food couldn't be all prepared & served together that also should have been mentioned so we could change our order. If this is their regular way of serving food I'm very surprised anyone would be a repeat customer.
The food may be good but I wouldn't go back for a sit down meal. Was very unpleasant to each eat separately while watching the others have no food.
Very nice restaurant with great atmosphere & service .lamb kebab very tender & moist the food was incredible delicious the prices are fair & restaurant very clean I will definitely came back with my family love it.
This is absolutely a hidden gem in Montréal My family really enjoyed the meal & time there.
The lahgman was very unique & flavourful. Everything made so fresh & noodles are handmade I strongly recommend. My husband was a big fan of the Lamb Kebabs & chicken plate
The owner was friendly & the waitress was swift with our orders. The decor is cozy & welcoming.i highly recommand definetly coming back
We've visited this restaurant several times with the intention of supporting a local, family-owned business. Unfortunately, our recent experiences have been consistently disappointing.
A large portion of the menu is regularly unavailable, & we were told that certain items like the samsa must be ordered in advance. There is no mention of this on the menu or signage-how are customers supposed to know this ahead of time?
More concerning was the poor service. During our last visit, one of the staff (a bald gentleman) was visibly coughing while setting the table, which was unsettling to witness, especially with no visible effort to cover his mouth or sanitize afterward. The owner, who was present, didn't acknowledge the situation or seem to take it seriously.
We genuinely want to support small businesses, but consistent lack of professionalism & disregard for basic hygiene & customer service makes it very difficult to return. We hope the owners take this feedback constructively & make improvements where needed.
Best Uyghur food ever. Everything came so fast, the food extremely tasty, the meat was so tender & juicy at the same time. It's my 4th time going to this restaurant & I'll keep coming with my family. It's a hidden gems in Montreal. This restaurants needs more visibility.
Charging 48$ for a family sized a simple soup (bouillon/quail & potato) was a bit expensive. Also, the service was not like it normally is. We asked for teaspoons about 3x & never got them, we had to go get it ourselves. Also, for the soup, we were given 4 bowls, but we were 5. It could have been bette
I recently had lunch at Miran Restaurant with a friend, & it was my first time trying Uyghur cuisine. We started with the Spicy Bean Jelly, which wasn't really my thing, but the Hot Iron Plate Beef that followed was fantastic-the veggies were perfectly cooked, not overdone. Then came the Crushed Cucumber Salad, & I completely fell in love with it. The freshness & the sauce were just right; I couldn't get enough. My main dish was the Stir-fried Diced Laghman with beef, & honestly, it's one of the best meals I've ever had. The sauce, the spices, & the leeks-everything was spot on. I tried the Miran Doghap, a mix of ayran & honey, which was really delicate & refreshing. If you like sweet & savory combinations, you'll enjoy it, though they do serve it generously. We also had Lamb kebab Skewers that were juicy & flavorful, & the Lamb Petir Manta, which I enjoyed as well. The lamb meat in manta was tasty, but I wish they had a non-spicy sauce option for dipping the manta. Overall, this was an experience I'll remember. The service was fast, & our server was so kind & accommodating. I even took two orders of laghman to go for my family, & they loved it too. I can't wait to go back the next time I'm in town.