Le Bienheureux is described as a cozy and welcoming spot with warm ambiance and outstanding food, where reviews consistently praise friendly, attentive service and a strong wine and cocktail program, a diverse menu featuring oysters, burrata, tartare, gnocchi, risotto, duck, pork belly, beef Wellington and ribeye, and terrace dining with seasonal, locally inspired dishes; while a few notes mention occasional crowded spaces and a music level that can be loud, the general consensus is that it is a gem in the West Island worth returning to with friends and family.
Food was delicious andwell spiced albeit a small menu. Service was impeccable & done with a smile all the time. Fabulous atmosphere in a quaint setting & the bar counter was appealing for a return visit! Excellent 👌
Amazing food as always.
We had Wellington beef & sauce, cod, beef rigatoni & duck tartare.
All dishes were well prepared & super tasty.
Recommend cocktails from the bar. Absolutely amazing cucumber gin cocktail.
Cheers.
Dec 22, 2025
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This fabulous little gem in the heart of Saint-Annes, is hands-down the BEST Place to grab a bite or a drink. From the moody atmosphere, to the cleverly named cocktails, it's the place for intimate conversation, or friendly chat at the bar. A must try is their Duck tartare & the french onion oysters! You will be back for more!
Cute ambience, tasty but was way overpriced for the portions. Spent $170 for two people & still left hungry. Its hard to understand if they want to be a bar or restaurant. I could see the appeal of coming for a fancy cocktail by the water in the summer, but for food the value wasn't there. It wouldn't kill their profit to add an extra 20 cents worth of rigatoni to a plate to fill it out..
My buddy & I went to eat on Sunday August 24. The waitress (Clara) & bartender (Dominique) were incredible, service wise. The food was phenomenal. & the ambiance, especially the music, was really on point. Would highly recommend.
Honestly one of the best places to go!!
Sitting at the bar is so cozy! The drinks were amazing! The baked Oysters were stunners! & the ambiance is so fun!!🤩 10/10 recommend!
June 2025 Update - What a pleasure to revisit a restaurant 8 months later & find the food & service to be as impeccable as all previous visits. This continues to be the best place to eat in the West Island. As the menu changes there is always something new to discover although the curries cauliflower salad is still on the menu & a standout!
This is easily the best restaurant to open in the West Island in 20 years. Ste Anne, despite its fabulous location is generally bereft of great & interesting places to eat. Finally, a truly great place to eat & enjoy the surroundings. It's a small restaurant, inside has a few table & half a dozen or so spaces at the bar, but there's a comfortable patio out back with perhaps 12 or so tables. The music is fantastic, not too loud & perfect to my boomer tastes. We started with a bottle of orange wine, Petite Fleur, that was fruity yet very dry & refreshing, a perfect compliment to dinner & at just over $50, very reasonably priced. There wasn't one thing one the menu I wouldn't order. We were 4 couples & we each ordered 3 dishes per couple. Plus bread. Order bread per couple as there is lots of dipping to be done. The Hollandaise sauce on the short ribs was delicious. The gazpacho like symphony of sauce at the bottom of the burrata was fantastic. Every bite of of every piece of food is fresh! & well prepared. The sauces are plentiful & all delicious. The bread even comes with a tomato dipping sauce, which you should probably order another loaf for bread for! The order of lobster roll comes with two rolls, perfect for sharing. The tuna has little dollops of caviar on them & the watermelon salad is a great way to start the summer. Not to be missed is the cauliflower salad. If you like Indian spices, this will be your favourite way to eat cauliflower ever. We were 8 & shared two desserts, a healthy taste for everyone. The service is friendly, casual & professional. This is the restaurant the West Island needs!
Jun 5, 2025
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A gem of a restaurant. As a local chef im very pleased to be sitting at the bar basking in the evening sun set to enjoy a treat of a tasting menu from sous chef Dan & team. The front of house ran by Dominque is like being welcomed home to your favorite relatives. Im excited for my second course. I am going to make an effort to be a regular here! Thanks for having me!
Great experience. it's a lovely quaint , cozy & warm restaurant with some of the most flavorful food. Not one dish outdid eachother, everything was just so good & the cocktails were just as pleasant. I can't believe only two people were manning the stations. One in the kitchen & one behind the bar & NOTHING was lackluster.I already can't wait to try it out again.
Very cozy given size which is exactly what we wanted. We were celebrating my sons birthday & mine with my husband & the owner Mario where we were sitting at the bar where we sat was extremely attentive & pleasant. Food was exquisite from the Burrata & Fish cake appetizers to the Osso Bucco & other main courses. Even a sparkler in the Nutella yummy hazelnut cake for both of us. We will certainly come again after they expand this fall. Thank you Mario & your team for turning moments into memories.
Oct 4, 2024
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Nous étions à la recherche d'un restaurant sur le chemin du retour entre Ottawa & Montréal. Magnifique découverte. Le restaurant est très intime avec peu de places assises. Nous étions septique de devoir manger au bar, mais finalement l'ambiance nous a permis d'être très à l'aise. La nourriture était très bonne avec des saveurs originales. Soyez assurés que nous ferons le détour pour retourner y manger.
L'ambiance est très cool! La serveuse blonde au bar nous a donné un service à la clientèle impeccable. La nourriture 10/10 par Guillaume & Dan. Merci à Mario moir les bons cocktails. Je recommande fortement!
Great place in the Village of St Anne. We went for Brunch on Sunday morning. Fresh ingredients , beautifully prepared dishes, good quality food. Service is exceptional, friendly & accommodating. My family loved it. Will be back to sit at the bar for an exceptional dinner.
This place is absolutely amazing with great food & cozy ambiance! Mario behind the bar is knowledgeable & friendly, & Guillaume in the kitchen is consistently magical with the food he puts out. Cannot recommend enough!
May 11, 2024
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The easiest 5 stars I've ever given. The atmosphere at this cozy, tiny resto bar is amazing! The owners were so friendly, attentive & courteous. It's obvious they love what they do & do what they love! The food was worth every penny. I usually don't spend a lot on resto food places but I already can't wait to go back & try the other stuff on their menu. They also make incredibly good cocktails with a personalized spin on every one! Can't recommend this place enough. If you're going during the colder months, make a reservation cuz there's only room for about 15 people in the resto at a time when the terrasse is closed.
