Monday | Midnight - 2:30 pm, 4:30 pm - 9:30 pm |
Tuesday | 12 pm - 2:30 pm, 4:30 pm - 9:30 pm |
Wednesday | 12 pm - 2:30 pm, 4:30 pm - 10 pm |
Thursday | 12 pm - 2:30 pm, 4:30 pm - 9:30 pm |
Friday | 12 pm - 2:30 pm, 4:30 pm - 10 pm |
Saturday | 12:30 pm - 2:30 pm, 4:30 pm - 9:30 pm |
Sunday | Midnight - 2:30 pm, 4:30 pm - 9:30 pm |
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Display Allfish(6) chinese(6) fried rice(4) français(4) soup(3) wine(3) family(3) fried(3)C'était un réel festin exotique pour ma palette québécoise! On souhaitait sortir un peu des sentiers battus ⎯ tel que le poulet général Tao ou encore le boeuf aux sésames ⎯ pour essayer de la nouveauté en des plats moins connus mais, on l'espèrait, plus authentiques. & on est très satisfait! Ce que nous avons commandé : - Marmite de la maison (crevettes, spam, tofu roulé, algues, bok choy, champignon) - Soupe au tripes & sang de canard (si vous vous sentez aventurier) - Boeuf sichuanais épicé (vraiment bon) Portions très généreuses. Le tout était savoureux & aromatique. Vous aimerez encore plus si vous appréciez le piment de Sichuan qui est utilisé d'une main de maître dans ces plats. Ma copine & moi en sommes de grand amateurs, donc on a été gâté! Belle ambiance à l'intérieur. La déco est pas mal jolie je trouve. Service basique mais vraiment rapide. Petite mise en garde gentille : - C'est plutôt huileux. - Les tripes goûtent la ferme; c'est une saveur qui, quoique spéciale, peut s'apprécier. - Service en franglais approximatif. Très satisfait.View more
All the dishes were flavorless, not Asian food tastes as your expectation. Even a simple Yangzhou fried rice, there were less ingredients as the usual traditional Yangzhou fried rice, they only put egg, very little amount shrimp & diced chicken, that was it?! The pickle fish dish was very terrible, please avoid!!! No taste, & looked like from a premade dish from a supermarket, & just reheated, only fish & few pickle cooked in the water soup, no other ingredients. The environment is not clean, the chair & carpet was oily & dirty. A bad experience.View more
Go for the food. Just know what type of meal you'll be in for, it's not a place to linger & enjoy the wine lol. Take it for what it is. The waitresses are definitely not kissing your a** & the atmosphere is non existent. But i go for lunch sometimes & the food is consistently very good. Every soup I've tried has been delicious, a little spicy but that's on you. The steamed chicken with chili oil is really good & I've done takeout on that as well. It's never busy at lunchtime, no clue how the dinner service is. I think it's really one of the better Chinese restos in Brossard, (I've been to all of them) although the portions aren't big so it can get a bit pricy. But then again, a lot of the restos nowadays don't have big servings either. & for 2 people, I had a big doggybag.View more
Very very good food but some dishes can be spicier
Their fish maw soup is AMAZING!
As in pretty much all Chinese restaurants, service is lacking & needs improvementView more