Restaurant Kam Shing specializes in authentic Szechuan and Chinese cuisine, focusing on the bold profiles and traditional heat associated with these culinary regions. The menu emphasizes complex flavor combinations through dishes featuring fermented chili pastes, Sichuan peppercorns, and meticulously prepared meats. Diners encounter a selection of stir-fried specialties, savory hot pots, and aromatic noodle preparations designed for high-heat wok cooking. The environment facilitates a direct focus on food, presenting a functional layout that supports the efficient service of family-style platters. Each dish relies on consistent techniques to deliver specific textural contrasts and balanced seasoning. By prioritizing regional preparation methods, the kitchen maintains a standard approach to classic Asian culinary traditions. This establishment serves as a dedicated destination for those seeking robust, flavor-forward dishes rooted in long-standing Szechuan cooking practices.
Restaurant Kam Shing is widely recognized for its generous portion sizes, consistent service, and traditional Chinese dishes that have satisfied loyal customers for many years. Many diners appreciate the value and the welcoming environment for large groups, noting that the food is flavorful and well-suited for sharing. While the vast majority of feedback highlights a positive, efficient, and popular dining experience, some recent reviews mention inconsistencies in food quality, changes to classic recipes, and occasional lapses in service. Despite these mixed remarks, the establishment remains a staple for those seeking hearty Asian cuisine at fair prices in a social, family-style setting.
I ate the vegetable soup which had brocoli, carrots, & many other vegetables's. It was very tasty. I also ate the fish & vegetable stir fried dish that was very tasty
Bets chinese food in mtl. Chicken fried rice, honey garlic ribs, chicken chowmein & salt & pepper porc chops you will not be disappointed by the taste, portions or price. Excellent been comming here for over 20 years
Mar 27, 2025
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Our family's favorite Chinese restaurant. The food is tasty & served in a generous amount. The servers are cheerful & accommodating. Our favorite is the fried rice, Cantonese chow mien, fried chicken, sweet & sour fish, & the stuffed tofu.
Great food, we have General Tao, Chinese broccoli & fried rice. The portions are very big for the price, the chicken is crispy; would definitely be back again.
I have been going there for over thirty years.Have tried several restaurants like kam shing.No doubt the quality & portions are top notch.The service at times as you have read in previous reviews is questionable,but no doubt it has gotten better.If you don't want msg or less sodium they will be happy to oblige.Again great food!!!psBeef & broccoli.,orange beef,chicken fried noodles & mixed vegetables are very good.
Portions are huge! & the sizes of the chicken & shrimps are big. But all in all it's one of those Asian restaurants, you go in to get the job done & leave. Don't expect much customer service, just going there to eat. But for my food I did feel it was bland, like there was no taste in my chicken fried rice. Maybe it was an off day.
Tasting the "wok hei" at Restaurant Kam Shing, on Cote des Neiges. Been coming to this place since it was at the original location, & the food has consistently been delicious.
Wok breath - that unique smokiness & aroma imparted to food from a perfectly seasoned wok
Must haves :
• General Tao chicken (moist meat, lightly battered & perfectly deep fried, served with the signature Tao sauce)
• Yang Chow fried rice (fried rice with dices of char sui pork, shrimp, vegetables)
• Wonton Noodle soup with Shrimp dumplings (note: photo shows a partially eaten bowl -- SO good
Food is good, big portions with affordable prices ! A lot of people have been eating here for generations. You see a diversity of clients so they adapt properly to everyone (yes they have to judge you to see the amount of msg they put). I got one water refill at the end. I didn't ask tho but usually I shouldn't ask. Don't get me wrong, staff is hard working. For take away, they gave us boxes & a nice reusable bag. +1
Food : (way enough for 2 people, good for 3-4)
Cantonese chow meing (speciality) 4.75/5
Calamari salt & pepper (3.75/5 not warm not cold) Fried rice (3.5/5 not the best not the worst)